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Christmas is back with a bang as St James Quarter announces the arrival of Bar Hütte’s festive experience

Edinburgh’s Christmas is back with a bang as St James Quarter announces the arrival of Bar Hütte’s festive experience that is set to take shape from Monday 8^th November, offering a unique take on ‘Alpine Après Ski’.

Proving popular in other cities across the UK, the pop-up concept provides private holiday style chalets for shoppers to get cosy with friends and indulge in festive speciality cocktails, whilst taking part in Christmas karaoke.

Located at St James Square, customers can also enjoy live music sessions whilst sipping on a hot gin or spiced mulled wine and tucking into mince pies until Sunday 2nd January.

Inspired by previous trips to Courchevel, Zermatt and Tignes, Bar Hütte have created the look and atmosphere of traditional Alpine ski resorts. Furnished with a warm, festive décor, the super-snug ski hüttes are the perfect place to accommodate wintertime get-togethers, a post-Christmas shopping ‘pick-me-up’ or date nights with a difference.

Each private, bookable hütte includes a karaoke set-up so you and the blast out Mariah, Wham or Kylie to your hearts content.

Nick Peel, Managing Director at St James Quarter, said: “We are delighted to be welcoming Bar Hütte to St James Quarter as part of our Christmas offering. With it being our first Christmas, we’re excited to join our customers in getting into the festive spirit and what better than mulled wine and karaoke to help us do that.

“These Alpine Après Ski’ inspired huts are the perfect way to create our very own winter wonderland here at The Quarter and we can’t wait for everyone to enjoy them.”

To experience a ‘Cosy Karaoke Hütte’ for up to eight people for 1 hour 45 minutes, each hut requires a non-refundable booking fee of £60. This includes Christmas karaoke as well as a complimentary welcome ‘Bombardino’ – a warm drink made up of hot rum and eggnog topped with whipped cream & cinnamon.

Bar Hütte also has a VIP area that can cater for up to 20 people for two hours for £150. This includes hire of the space, Christmas karaoke, a welcome glass of prosecco and a Bombardino for all guests on arrival.

For more details and to book tickets visit: https://www.barhutte.co.uk/ or get more information on Instagram and Facebook.

Hilton unveils industry-first F&B creations

From a six layered cake to a premium gin cocktail, Hilton has expanded its menu with new unique dishes

Calling all food and drink lovers – Hilton is adding four new mouth-watering, unique creations to its menu, available in 31 UK Hilton hotels from London to Edinburgh, and 145 hotels across Europe, Middle East and Africa.

The brand-new creations have been developed as part of Hilton’s annual Flavour and Flair competition, where Hilton’s talented food and beverage team members from across Europe, Middle East and Africa go head-to-head with their creations, competing to have their drink or dish featured on Hilton menus across the region.

A long-standing pioneer on the flavour-front, Hilton kitchens and bars across the world are responsible for the birth of world-famous F&B firsts, from the Pina Colada, Waldorf Salad and even the Red Velvet cake.

Continuing with the trail-blazing, the four newest taste sensations are:

Pastry perfection … The Belle Provence

A delicious six layered sponge cake, tiered with a surprising combination of fresh rosemary, sweet almond and juicy apricot compote.

Creator, Chef Ankit from Hilton Salwa Beach Resort & Villasin Qatar, took inspiration from the region of Provence in France, which produces the largest amount of apricots, to bring this baking creation to life.

Cocktail’s finest … The Simia Sour

Be transported to the tropics with this perfectly balanced cocktail by mixologist Andrea Volajova from Hilton Prague, Czech Republic.

Featuring a range of fresh botanicals of gin, zesty lemon juice and punchy cranberry juice, topped off with a foam of egg white.

Mouth-watering mocktail … The Zinggreen Frost

A health fuelled mocktail, bursting with luscious cold green tea, aromatic ginger water, lemon juice and sweet honey, with a touch of mint to finish. Bartender Mohammed Hassan from Hilton Hurghada Plaza in Egypt, wanted the drink to provide a refreshing hit of zesty goodness with every sip and move away from calorie laden, sweet concoctions.

Punchy power bowl … The Rainbowl

A stunning power bowl like no other. Chef de Partie Pedro Caetano from Conrad Algarve in Portugal took inspiration from the colours of the rainbow.

His creation features bright blueberry salmon, delectable quinoa and black chia, salty granola and a whole range of exotic vegetables and fruits which creates the stunning rainbow effect.

Emma Banks, Vice President of F&B Strategy & Development EMEA, said: “For over a century we have been serving up industry firsts, from the Pina Colada to the Red Velvet cake.

“Our culinary and cocktail teams are more determined than ever to be innovating and creating world famous F&B. By galvanising our talented team members with the Flavour and Flair competitions, it inspires them to create the next big dishes, that will help us lead trends for the next century.

“Now available in the UK, make sure you visit your nearest Hilton to sample them all for yourself!”

To find out more and join the conversation visit @tasteofhilton

#TheNextBigThing

St James Quarter’s first ever fashion festival ‘Edinburgh Style’

Grab your heels, dress to impress and prepare to be inspired as St James Quarter presents its very first ‘Edinburgh Style’ event from Thursday 14th – Sunday 17th October.

Scotland’s new fashion capital, St James Quarter will host an array of stylish events over the long weekend. The line-up includes fashion and beauty workshops hosted by world-renowned influencers, autumnal wreath demonstrations to live music with Edinburgh Jazz & Blues Festival and an unmissable fashion show in partnership Edinburgh College of Art.

Kicking off from 11am each day, St James Quarter will have a variety of pop-up locations for fashionistas to explore including the ‘Style Dome’ on St James Square and the ‘Style Lounge’ in the galleria.

Attendees can drop into the ’Style Dome’ to watch a series of talks hosted by eight iconic influencers over the course of the weekend. The influential hosts include the beauty icon who boasts Kim Kardashian as one of their number one fans, Reuben de Maid, Scottish fashion guru and Dula fashion house founder, Jilly Isabella and food expert Just Jess.

John Lewis will also host an exclusive session with established model Chioma who will provide top tips on how to style your wardrobe this winter.

And it doesn’t stop there: Edinburgh College of Art graduates will be presenting their collections with models in the galleria and onto the car park for a one-off not to be missed boutique fashion show.

Attendees can also admire work created by Textiles and Jewellery & Silversmithing graduates displayed in the ‘Style Dome’, as well as hear from Edinburgh College of Art and Graduate Fashion Week 2019 Award Winner Rosie Baird, who will be discussing her own graduate collection and inspiration behind the St James Quarter Tartan that she designed.

Throughout the weekend shoppers will be entertained with pop-up bars, an art exhibition, selfie stations at the ‘Style Stories’ and so much more. A number of brands from The Quarter including Boots, Peloton, Ixia Flowers, Bodyshop, Keihl’s and IOLLA are also set to get involved throughout the weekend.

Rochelle Weir, brand and marketing director at St James Quarter, said: “What an event we have lined up. Not only will this give people an opportunity to see all the amazing brands, including Keihl’s and IOLLA, we have here at St James Quarter but it’s also a chance to flaunt your own style and be inspired by others. The influencers attending to host our fashion and beauty workshops are some of the best in the business.

“Who better to give you glam tips than Reuben de Maid – the person who has worked one to one with Kim Kardashian!

“We are also extremely excited to be working with Edinburgh College of Art graduates to bring our very own fashion show to life. If you’re in Edinburgh from the 14th-17th October, make sure to come down and check out everything we have going on – it’s not to be missed!”

Mal Burkinshaw, Head of Design at Edinburgh College of Art, said: “We are delighted to be partnering with St James Quarter for this unique event. This opportunity gives our graduates a platform within a high-end retail context and will be an invaluable experience for them.”

Edinburgh Style events are free to attend and will be allocated on the day through a first come, first served basis. For more information on the events taking place from Thursday 14^th – Sunday 17^th October visit St James Quarter’s event page at: https://stjamesquarter.com/events/

To celebrate Edinburgh Style and other upcoming events, St James Quarter is offering all customers half price car parking from 5:30pm every night until Sunday 31^st October.

First look at Castle of Light as the interactive show prepares for its return to the capital this winter

Tickets on sale now

The creative team behind Castle of Light has unveiled a first look at this year’s mesmerising sensory show, as general tickets go on sale.

Celebrating ‘hidden treasures’, the 2021 show is set to put a spotlight on the lesser-known stories from Scotland’s past. Projections unveiled today tease the re-discovery of the Honours of Scotland, the return of Rex the lovable lion rampant and a first look at some of the secrets of St. Margaret, and the treasures within her chapel, ahead of the show launch in November.

10-year-old Robert Lauder, from Balerno, took to the grounds of Edinburgh Castle after-dark for a first glimpse of the light spectacular.

Tasked with uncovering stories, old and new, Castle of Light promises to bring tales to life with the use of stunning visuals, state-of-the-art projections and captivating storytelling.

Creative Director Andy McGregor, who is working alongside Double Take Projections, NL Productions and War Productions Ltd, in partnership with Historic Environment Scotland, on this year’s event, said: “We are hugely excited to be back with a new show for 2021. The fact that we couldn’t make it last year has given us 2 years to develop HIDDEN TREASURES and we truly believe it will be worth the wait.

“There will be new takes on popular family features plus a whole lot more in the way of legend, light and sparkle – all inspired by the lesser known stories of this incredible site. Edinburgh Castle is a magical place at any time but a visit by night with over a dozen unique light and sound experiences to enjoy really makes it Scotland’s unmissable winter experience.”

Heather Soutar, Head of Commercial Development at Historic Environment Scotland (HES), which operates Edinburgh Castle, said: “We are thrilled to welcome back Castle of Light this year, especially following the success of our last event in 2019.

“This year, we are inviting visitors to explore Scotland’s untold history as we take them on a journey using state-of-the-art projections at Edinburgh’s iconic landmark. Prepare to be amazed by the biggest light experience the capital has to offer, we can’t wait for everyone to experience it.”

Edinburgh Castle will be home to the immersive walking tour for eight weeks throughout the festive season, from Friday 19 November 2021 to Sunday 9 January 2022. Tickets are on sale now.

Tickets are also available for an ‘Access’ night taking place on Thursday 25 November, designed to cater for people with additional support needs, including autism and dementia.

Ensuring as many people as possible can experience the animated storytelling tour, the evening will feature a range of specific support, including British Sign Language interpretation and audio described tours, as well as a designated quiet space and ear defenders to help manage noise.

Adult tickets cost £20, with concession rates, family tickets and discounts for Historic Scotland members available. For more information and to get your tickets, visit CastleofLight.scot.

St James Quarter completes Leith St Eats line up with Wingstop and Thai Express Kitchen

St James Quarter is spicing things up with two new international restaurants joining the already mouth-watering and diverse F&B line up in the heart of the city.

Designed around a crescent ‘urban garden’ theme, Leith St Eats offers a hangout spot from lunchtime right though till late evening hosting a compelling line-up of local, national, and international eateries.

Wingstop, the international chicken wing restaurant, is set to occupy a 1,800 sq ft space at Leith St Eats on level one, becoming the restaurants’ most recent UK signing, the first in Scotland and adding to its 1,500+ branches worldwide. Partnered with rap artist Rick Ross in the US, the brand has already made its mark on the UK scene, collaborating with the likes of Gymshark, Reprezent Radio and Xbox.

Also bringing a new distinctive offer to St James Quarter is Thai Express, the global leading brand for fast casual Thai dining. Thai Express will be taking 2,600 sq ft located at Leith St Eats and bringing a new format – ‘Thai Express Kitchen’ to Edinburgh.

The new concept will add to the Quarter’s evening offering and will boast an open kitchen, allowing diners to marvel at flames created by wok chefs. Renowned for its signature Pad Thai and trademarked “General Thai”, Thai Express has over 350 stores worldwide, however this will be a first for the Thai Express Kitchen format, bringing that “same same but different” feel.

Completing the line-up alongside Five Guys, Tortilla and Edinburgh-based Maki & Ramen within Leith St Eats is gourmet kebab brand GDK.

Conceived in Berlin, GDK offers an elevated but authentic kebab experience with lean meats, hand-made breads and signature sauces.

Nick Peel, Managing Director at St James Quarter, said: “We are absolutely delighted to welcome more delicious eateries to the Quarter. The success of our restaurants and food outlets so far has been second to none and I’ve enjoyed not only hearing the incredible feedback from customers but also seeing the enjoyment from the staff at each establishment.

“Adding more ‘firsts’ to the list with Wingstop and Thai Express Kitchen really shows the calibre of our offering within Quarter and we can’t wait to welcome everyone in to try them out.”

Tom Grogan, Director, Lemon Pepper Holdings, said: “We have taken our time to look for the perfect location for our first Wingstop location in Scotland and we are delighted with the site we have chosen in Edinburgh at St James Quarter.

“We look forward to introducing our Flavours and Wings to the guests of this iconic development.”

Sachin Pattani, Managing Director, Thai Express, added: “We are eager to open our doors to the public. We have really pushed the boat on the design by introducing one of a kind double decker seating, a hanging garden, and an impressive 12 meter mural.

“As well as extending our food and drink offering with exciting twists on your traditional Thai classics. St. James is the perfect setting to unveil our new concept.”

The recent signings will join the likes of Ka Pao, Black Sheep, Bross Bagels, Salerno Pizza, Bonnie & Wild, Sushi Samba and Pho as St James Quarter continues to strengthen an already formidable line up of dining options.

St James Quarter gives a sneak peek into life ‘Behind the Quarter’

As the buzz of the official opening of St James Quarter continues, St James Quarter has provided a rare insight into life behind the scenes, showcasing some of the brands’ located at The Quarter and an update on their story so far.

Episode 3 of the ‘Behind the Quarter’ series features exclusive interviews with some of the brands that are a first for Scotland, including Pull & Bear, Stradivarius and & Other Stories. Viewers can also enjoy watching snippets of shoppers and colleagues enjoying Edinburgh’s newest retail district.

The video reflects on what guests can now enjoy at the 1.7 million sq ft development which, once fully complete, will feature a shopping galleria with 80 different retailers, an enticing mix of restaurants, Scotland’s first W Edinburgh hotel, a boutique Everyman Cinema, a Roomzzz Aparthotel, residential apartments and parking for 1,600 cars.

Nick Peel, Managing Director at St James Quarter opens the video sharing details on life at The Quarter so far before moving onto some of the first guests to enter the galleria and their initial impressions and reactions to the brand-new shopping district.

Representatives from LEGO, Rituals, Krispy Kreme, Superdrug, Bonnie & Wild, The Kooples, Lane7 and Tortilla are also interviewed in the video sharing exclusive details of what they have been up to since opening their doors and what customers can expect over the coming months.

The full video can be streamed here.

To download this teaser content, click here.

St James Quarter announces partnership with two city charities

St James Quarter is proud to announce its partnership with two Edinburgh charities, Radio Forth’s Cash for Kids and Deaf Action. Through the partnership, St James Quarter aims to raise over £100,000 in the next 12 months, improving the lives of disadvantaged children or those who are deaf or hard of hearing in the local community.

Over the next year, St James Quarter aims to raise the equivalent of 1p per visitor to The Quarter through a host of staff and guest initiatives.

Through the partnership with Deaf Action, St James Quarter is committed to becoming the world’s first cultural and lifestyle hub which is fully inclusive and accessible to deaf visitors.

There are 75,000 deaf and hard of hearing people living within 1 hour of St James Quarter, so together, the partnership aims to raise deaf awareness, celebrate deaf culture, and equip those at St James Quarter with the skills they need to offer a truly welcoming and inclusive experience for all.

Radio Forth’s Cash for Kids is a local charity based in Edinburgh. Everything raised locally, stays locally. The partnership with St James Quarter will help to raise vital funds to improve the lives of disadvantaged children and young people in the local Edinburgh community who are affected by poverty, illness, neglect and additional needs.

The collaboration comes at a crucial stage for Cash For Kids who have supported over 10,000 local families who have been hardest-hit by the pandemic by providing the basic essentials such as food, toiletries, clothing and electricity.

Nick Peel, Managing Director for St James Quarter, said: “St James Quarter sits at the heart of the Edinburgh community, and we distil this ethos through everything we do.

“We’ve been truly inspired by the incredible work Deaf Action and Cash For Kids do and we’re really proud to play our part in supporting them over the next 12 months.”

Victoria Hendry, Charity manager at Radio Forth Cash for Kids, said: “We’re thrilled to have been chosen as a charity partner of St James Quarter. Being a local charity supporting children and young people right on our doorstep, we’re so passionate about creating strong partnerships with local brands and with St James Quarter being such a staple destination in the city we couldn’t think of a better fit.

“We are really looking forward to working with them over the coming months on innovative and creative events and campaigns to enable us to support events more local children in and around Edinburgh.”

Philip Gerrard, CEO of Deaf Action, said: “Deaf Action is honoured to be one of the first official charity partners for St James Quarter for the year ahead. With 1 in 5 people in Scotland being affected by hearing loss, this is an amazing opportunity to raise the profile of deafness across the country.

“As we work with the team at St James Quarter to improve accessibility, we can help them become the UK’s first fully inclusive lifestyle hub where the deaf community feel welcome.”

Celebrate the magic of the Harvest Moon at The Ivy on the Square with Johnnie Walker

As the nights draw in and the leaves begin to turn, The Ivy on the Square will celebrate the change of the season and the arrival of the autumn equinox with a ‘Harvest Moon’ themed installation, a seasonal cocktail menu carefully crafted with Johnnie Walker and an enticing new dessert.

Launched yesterday, The Ivy on the Square will mark Harvest traditions that have been celebrated by Britons for centuries with a new installation featuring an abundance of oversized vegetables and dried flowers, with touches of The Ivy on the Square glamour and theatre throughout the restaurant.

A new seasonal cocktail menu launched in partnership with Johnnie Walker includes the Smashing Pumpkin (£10.85), featuring sweet and smoky Johnnie Walker Black Label whisky, pumpkin purée, lemon juice, and topped with ginger ale, for that truly autumnal feel, and The Perfect Pear (£11.50), complete with Johnnie Walker Black Label, xante pear cognac, pear puree, cinnamon syrup, egg white, and aromatic bitters.

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Smashing Pumpkin The Perfect Pair

Additional new cocktails on the limited-edition menu include Thyme for Harvest (£11.75) containing Johnnie Walker Gold Label Reserve, Beet it juice, lemon juice, and sugar syrup topped with ginger beer, and the decadent Foraged Boulevardier (£11.50), complete with Johnnie Walker Gold Label Reserve, apple infused Mancino cherry Vermouth, and Aperol.

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Thyme for Harvest The Foraged Boulevardier

For those with a sweet tooth, a showstopping new dessert, Hazelnut praline parfait (£10.95), will go down a treat. Complete with crushed pistachio, a rich dark chocolate mousse, and a whisky infused caramel sauce to help guests celebrate the age-old Harvest Moon traditions in style.

Hazelnut praline parfait

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The ‘Harvest Moon’ will run from Thursday 23 September to Sunday, 24 October. To book visit www.theivycedinburgh.com.

Have you seen Bervely?

*** UPDATE ***

*MISSING PERSON TRACED*

Police have confirmed that Bervely Chaleka has been traced safe and well. Her family have been notified.

PI Keith Forrester said “Thanks very much for all the shares and comments, they helped us to find Bervely.”

Police in Edinburgh are continuing to seek the public’s support to find Bervely Chaleka, who went mssing on Monday evening.

Bervely is 25 years old and is described as 5’ 7” in height with short black hair. When she was last seen she was wearing a white headscarf, navy jacket and light patterned trousers (see attached picture).

Inspector Keith Forrester from Wester Hailes Police Station said: “Thank you for sharing my previous post and for the feedback so far.

“Bervely is known to have travelled in to the city centre on Monday evening to visit shops on Princes Street and she was seen sitting at the tram stop at St Andrews Square between 7:30pm – 9:30pm before walking away northwards.

“If you have information about her whereabouts, or you have seen her on or since Monday night, please phone ‘101’ quoting incident number 491 of 21/09/2021.

“Bervely, if you see this message, please contact Police or your family to let us know you are safe. Thank you“

New all day dining restaurant and bar Luckenbooths to debut in the heart of Edinburgh’s Old Town

The Bon Vivant Group is expanding its collection of Edinburgh eateries with a new 140 cover family friendly restaurant, Luckenbooths.

Luckenbooths will open in the heart of Edinburgh’s Old Town, offering a refreshing twist on much loved classic dishes with the same high-quality, exceptional dining experience locals have come to love from the award-winning hospitality company.

Taking its name from the locked booths which used to exist on the ground floor of the magnificent tenement buildings that formerly stood at the north of the historical Royal Mile, Luckenbooths will bring a much needed contemporary, family friendly offering to the city centre.

Located at 329 High Street, Luckenbooths is set to welcome back a familiar face with former chef from The Bon Vivant, Emma Clark-Szabo (above) returning as Head Chef.

Working closely with some of the finest suppliers in Edinburgh, Clark-Szabo has created mouth-watering dishes inspired by their fresh and flavoursome produce, with honey straight from the hives of Edinburgh Honey CO in Leith, bespoke batch whisky from Woven Whisky, and freshly caught lobster from Belhaven Lobster.

With the new menu designed to celebrate the best of Scotland’s local larder, guests can start the day with a hearty stack of Scotch pancakes complete with oat crumble and Edinburgh Honey Co. rose honey, or fresh and delicious beetroot glazed Scottish smoked salmon royale, with dill crème fraîche and rye toast.

The all-day menu presents a wide selection of dishes catering for the entire family, with Campbell’s haggis & beef shin bon bons, a Moving Mountains® vegan burger, and a crispy duck bowl with Asian ‘slaw, watermelon and toasted sesame – there is something for everyone to enjoy.

Guests can also take in the historic surroundings of Edinburgh’s old town while enjoying a dram or a glass of wine on the Luckenbooths spacious outdoor terrace. As with the other The Bon Vivant Group venues, the team have worked with The Bon Vivant’s Companion to put together a curated selection of wines, beers and spirits specially selected to complement the menu.

Luckenbooths is also set to offer a specially created children’s menu with a range of delicious small and large plates that will delight diners of all ages. The menu will include a Scottish beef burger, family favourite mac & cheese with vegetables, and for dessert a delicious chocolate brownie or mini plum mess.

Anthony Hester, Director at The Bon Vivant Group said: “Luckenbooths is a fresh, new, family friendly concept for The Bon Vivant Group where guests can gather every week to catch-up over drinks with friends, come together with family for Sunday lunch or celebrate those big life moments with those closest to us.

“We have taken all of the classic elements of casual dining fused with the high quality, excellent customer service of our other venues and created a space that is central, contemporary and most importantly, family friendly. We are really excited to introduce a new generation of local Edinburgh customers to The Bon Vivant Group and celebrate the best of Scottish hospitality for years to come.”

To book, please visit www.luckenboothsedinburgh.co.uk open from 7am until 1am.