The Causey: sneak peek at plans to transform Southside street

  • The Causey Development Trust (CDT) is working with local Edinburgh resident Robert Motyka and Aga Miętkiewicz of Wee Dog media to share artist’s impressions and a video animation of how The Causey could look and be used
  • The Causey is a street in South Edinburgh that is currently vehicle dominated and unattractive
  • Objections to a design to transform The Causey into a street that is safer for walking, cycling and all users are currently with the Scot Govt. Department of Environmental Assessment
  • At a time when attractive outdoor space is at a premium and how we socialise safely has changed for the foreseeable future, creating places that prioritise people has never been so important

A charity that has been working tirelessly to transform an ill-used and vehicle dominated street in South Edinburgh for over 14 years is excited to give the local community a sneak peek at its plans thanks to a local partnership. 

The Causey Development Trust (CDT) has teamed up with local resident Robert Motyka and Aga Miętkiewicz – the creative minds at Wee Dog Media – to create artist impressions of what The Causey (a street with historic significance in Edinburgh South) could look like, when the proposal currently sitting with the Scottish Government Department of Environmental Assessment (DPEA) gets the green light.

You can read the CDT proposal in full HERE

Available to view online and via social media, Robert and CDT have ensured that the local community are first in line to check out the artist’s impressions, by posting them in communal stairwells and around The Causey itself. 

The first of the artist’s impressions looks down West Crosscauseway from Nicholson Street and using digitally created characters, draws attention to the proposed design that features a two-way bike system, plenty of space for pedestrians and makes way for trees, benches and neighbourliness. 

The second impression looks from The Causey towards Nicholson Street, highlighting the change from a two-way, car dominated rat run, to a tranquil throughway for pedestrians and cyclists and hinting at the benefit to business spruced up shop fronts.  

These artist’s impressions and indeed the design proposal promoted by City of Edinburgh Council in a Traffic Regulation Order for this street by CDT, have come about as a result of years of Ideas Workshops (with participants aged 12 -92 years) exhibitions, consultation with individuals and businesses located locally as well as liaison with The University of Edinburgh, Edinburgh World Heritage, Sustrans Scotland, Spokes and Living Streets Edinburgh.

The City of Edinburgh Council supports CDT’s aims and the design proposed for The Causey.

It is not the first time that Robert Motyka and CDT have teamed up to help promote create a safer, healthier, and more attractive environment for those living in and around The Causey, and to promote the design proposal under review by DPEA.

In 2020 CDT premiered a film called The Causey – transforming a place created by Robert as part of their Doors Open Day 2020 contribution and you can watch it in full HERE. 

The Causey Development Trust Chair David Wood said: “We are delighted to be in a position to share these amazing visualisations of our plans for The Causey with both the local community and wider Edinburgh public thanks to the fantastic work undertaken by Robert and his team at Wee Dog media.

“By working with local resident Robert and his Wee Dog Media colleague Aga, we have been able to put years of planning and canvassing of the local population into a visual format for the local community to enjoy for the first time. 

“Given the impact of Covid-19 on how we work and interact, there has never been a more important time to prioritise people by creating spaces that are safer and greener and cater to the needs of the whole community.”

The Causey Development Trust is a charity committed to putting people back at the heart of The Causey, a street in Edinburgh’s Southside, by transforming it into a space that everyone can enjoy.

Currently dominated by vehicles and a redundant, unsightly traffic island, The Causey has the potential to be a fine civic space and plans to make it such submitted in 2018 are currently awaiting the final green light from the Department of Environmental Assessment.

By reconfiguring The Causey, reducing the volume of vehicles passing through the street and creating two way cycling, CDT will promote safer everyday walking and cycling while giving local people, visitors and students an attractive and practical public space that they can use for community-inspired events, neighbourliness, resting, socialising and simply soaking up the historic surrounds – and maybe even some sun!

Police launch Operation Crackle

Nine disperal zones in place for bonfire season

Police in Edinburgh have launched their annual campaign to keep the public safe during the period between Halloween and Bonfire Night.

Operation Crackle will see local officers throughout the Capital out on patrol during evenings and weekends to deter antisocial and criminal activity involving fireworks and keep communities safe from disorder and damage.

Halloween and Bonfire Night weekends are typically some of the busiest times for police, not only in Edinburgh, but across the city, and as always a partnership approach is being taken by the division.

Working alongside the Scottish Fire and Rescue Service and City of Edinburgh Council, officers have been engaging with young people through school inputs and social media to highlight the risks associated with fireworks and the consequences of getting involved in any forms of crime using these items.

In addition, police have conducted joint patrols with council environmental wardens and SFRS personnel to carry out environmental audits and identify any debris or materials that could be used to start bonfires.

When found, these items have been removed.

While working to ensure the safety of the public within the city, Operation Crackle also looks to preserve the safety of all emergency service workers deployed during the coming weekends.

A zero tolerance approach towards violence and threatening behaviour is being taken and everyone is urged to act responsibly if handling fireworks.

Supporting Operation Crackle, Police Scotland’s national initiative, Operation Moonbeam is again in place to support local divisions with a range of additional and specialist resources.

These additional officers can be used if public disorder and violence takes place requiring a more robust response.

Dispersal zones will be in operation across Edinburgh again this year in an attempt to combat antisocial behaviour and disorder over the bonfire period.

This is the third year dispersal zones have operated across the city. The zones will run between 2pm and midnight on Wednesday 4th November to Saturday 7th November.

The areas covered by the zones include Muirhouse, West Pilton, Portobello, Loganlea, Saughton, Gorgie, Gilmerton, Moredun and Southhouse.

The dispersal zones enable police to instruct groups of two or more people who are congregating and behaving in an antisocial manner in these areas to disperse. Those who fail to comply, or fail to stay away for up to 24 hours, can face arrest.

Police are asking parents and guardians to have frank conversations with young people in their care and remind them to behave in a manner that does not put themselves, or others, at risk of harm.

Unlike previous years, organised Bonfire Night events have all been cancelled as a result of COVID-19. Police patrols will take place across the city to identify illegal bonfires, as well as deal with any breaches of current Scottish Government coronavirus restriction legislation.

Chief Inspector David Happs, who is leading on Operation Crackle, said: “We know that the vast majority of those who purchase fireworks do so in order to enjoy Bonfire Night responsibly. However, a small minority use the Halloween and Bonfire Night period to get involved in disorder and commit acts of violence and damage.

“Let me make it clear, that such behaviour is not acceptable and if you are involved in criminality involving fireworks, you can expect to be arrested. If not on the night, then as we carry out follow-up inquiries.

“I know many people will be really disappointed that they are unable to attend organised events this year, but I would urge everyone to be mindful of existing guidelines and legislation aimed at stopping the spread of COVID-19. Please do not do anything that puts you in breach of the current restrictions.

“For the past three years, we have been able to call upon additional specialist national resources to assist local officers. Once again, these officers are available if they are needed and I’m grateful to have them as an operational consideration.

“We want everyone to have a great Halloween and Bonfire Night, but please enjoy these events responsibly and help us keep you, and everyone else, safe throughout.”

Kenny Rogers, the Scottish Fire and Rescue Service Local Senior Officer for the City of Edinburgh, said: “This Bonfire Night will be a different experience for many of us.

“We know that many organised public displays have been cancelled due to COVID-19 and that some may consider private use of fireworks in their gardens.

“We would urge caution over the private use of fireworks and remind people that these items can pose grave dangers.

“If you are planning on using fireworks in a private setting, please familiarise yourself with our Fireworks Code before purchasing. It is designed to help keep you and your loved ones safe.

“I would like to stress that this is our busiest night of the year and that we must maintain a capacity to respond to emergencies.

“Last year we saw a large spike in deliberate fire-setting and this can divert firefighters away from genuine emergencies, where lives may be at risk.

“We do take a zero-tolerance approach to fire-setting and will work with police to identify those responsible, but we also realise it’s a very small minority of people involved.

“Ultimately, I would urge those who are marking Bonfire Night to help us by reading all safety advice before using fireworks and by helping protect Scotland’s emergency services.”

“For more information visit our fireworks safety page at ww.firescotland.gov.uk/your-safety/fireworks-safety.aspx

Councillor Amy McNeese-Mechan, Chair of Edinburgh Community Safety Partnership said: “Protecting our communities from harm is a priority for us all in the Edinburgh Community Safety Partnership and we will continue to work with our partners to prevent anti-social behaviour in the lead up to Bonfire Night to ensure that Edinburgh remains a safe place for its residents.

“It’s important that we all look after each other. Fly tipping during the Bonfire and Fireworks season can be a major cause of fire and we ask that if anyone sees fly tipping or notices an area where there is a build-up of refuse or combustible material to please let the council know.”

Amazon supports Edinburgh children’s charities

Two Edinburgh children’s charities have received £4,000 in donations from Amazon’s Development Centre in the city. 

Amazon Development Centre Scotland donated £2,000 to Canongate Youth and £2,000 to The Yard. 

The donations were made as part of the ‘Amazon in the Community’ programme, whereby the company supports the communities around its operating locations across the UK. 

Canongate Youth supports children across Edinburgh and the Lothians, offering youth clubs, support services, advice and counselling. Amazon Development Centre Scotland has supported the charity since 2014. 

The Yard is an organisation that creates safe play areas for disabled children and their siblings, giving them the chance to experience creative, adventurous indoor and outdoor play in a well-supported environment. 

The charity plans to use the money to support more disabled children and families with online videos for early years, play ideas and relaxation, and work towards bringing more people back into the playground in line with current guidance. 

Graeme Smith, Managing Director at Amazon Development Centre Scotland, said: “We are pleased to offer these donations to such brilliant charities. We hope the support will help both charities continue their important work with the children of our community.” 

Amazon’s Tich Kent with Anna Robinson (left) partnership manager and Danielle Campbell play team leader. NOTE picture was pre-COVID

Jenny MacDonald, Director of Development at The Yard, added: “We are very grateful for this donation from the Amazon team and for their support of our mission to ensure every child has the right to safe and fun play. We would like to say a big thank you to Amazon for its kind support.” 

Amazon’s Development Centre in Scotland is responsible for innovations used around the world by the company, including machine learning to power Amazon’s smart features like personalised recommendations and intelligent advertising. 

Community donations is one of a number of ways in which Amazon is supporting communities across the UK during COVID-19. 

Amazon is providing disadvantaged students with online STEM courses as well as teaming up with charity partner Magic Breakfast and delivering three quarters of a million healthy breakfasts to families around the UK. 

For more information on how Amazon is supporting the UK during COVID-19, click here.

Edinburgh Hotel Chef’s Recipe for Success

AN EDINBURGH hotel chef who fed thousands of NHS workers during the Coronavirus pandemic reveals how they helped fuel frontline medics.

Alan Dickson, Executive Chef at Surgeons Quarter, was part of the star hospitality team which kept Ten Hill Place Hotel open to accommodate NHS workers for free in March and April.

At the beginning, Alan took the decision to strip the usual menus back, focusing on ensuring the team had enough tinned goods, flour, and yeast to last them six weeks.

Alan, who lives in Edinburgh, said: “Working in the kitchen was instantly different – there were three chefs on rotation with only one working at a time. We brought in new health and safety precautions immediately, we couldn’t take any risks with the NHS staff who were staying with us.

“Like most people, we didn’t really know what we were about to face at the start of the pandemic. We knew fresh fish and meats would be a little more difficult to get, so we redesigned the menu around what we had available.

“As we got to know NHS workers by name and regularly caught up with them after their hectic shifts, we began to appreciate how much many of them were missing their home comforts, so we changed our menus accordingly.

“We served lots of chicken curry, lasagnes – the type of home cooked meals you’d have with your family. It meant a lot to us to be able to provide some sort of support to the people at the very front of this pandemic.”

The Hotel, which is owned by Surgeons Quarter, the commercial arm of The Royal College of Surgeons of Edinburgh, took the decision to provide more than 2,000 nights of free accommodation and meals for frontline medics working at Edinburgh’s hospitals.

Alan was thrilled with the small part Ten Hill Place staff played in providing respite to hardworking frontline staff.

He continuued: “There wasn’t much we could do, but like everyone else we wanted to help in the one way we could – with our food and expertise. Our guests were fantastic, they were so grateful for the opportunity to stay nearby the hospitals between shifts.

“Our suppliers were also brilliant at communicating with us. We worked with one amazing butcher and one fruit and veg supplier – Campbells Prime Meat and Mark Murphy Fruit and Veg – who were able to source what we needed.

“We ended up sourcing around 200kg of sausages, and 200kg of bacon for cooked breakfasts – as well as providing healthy packs our medics could take to work, with fruit, yoghurt and water bottles.”

Alan joined Ten Hill Place in 2014 and was awarded Hotel Chef of the Year 2017 at the Scottish Hotel Awards.

The hotel reopened on 15 July in accordance with Scottish Government guidance.

Cafe 1505 and Drinks & Dining at Ten Hill Place Hotel are both taking part in the Eat Out to Dine Out scheme for the duration of August.

Guests can receive 50% off their bill in the cafe or the restaurant, to a maximum value of £10, at any time from Monday – Wednesday.

Profits from the Hotel go towards the College’s charitable objectives of improving access to surgery and saving lives worldwide.

Ten Hill Place Hotel gave a total of 2,137 free room nights to NHS staff working in Edinburgh’s hospitals between March – May this year.

New outdoor café with space for 100 now open in city centre

A CITY café is opening a new outdoor seating area this week to give diners a place to relax in the centre of Edinburgh.

Café 1505 on Nicolson Street is extending its outdoor seating into the courtyard of The Royal College of Surgeons of Edinburgh, which will be able to accommodate up to 100 guests for food and drinks.

Café 1505 “Al Fresco” will open to the public between 12pm and 8pm, from Friday 24 July until Monday 31st August.

The venture is bringing life back to the courtyard which is normally used as a venue for the Edinburgh Fringe Festival – The Space @ Surgeons Hall.

Chris Wallace, Café Manager at Café 1505, said: “Given everything that’s happened in the city recently, we are so excited to be bringing a new outdoor café to Edinburgh.

“From Friday, visitors can enjoy food and drinks from our café and fully stocked bar, in a safe outdoor space. There’s a large marquee which hopefully will keep any turbulent Scottish weather from dampening spirits!

“We’ll be serving everything from pizza and nachos to tapas boxes. The team is really looking forward to recreating some of the magic we experience every year as a Fringe venue – albeit on a smaller scale.

“After 8pm, visitors are free to visit the bar and restaurant at our other venue, Ten Hill Place Hotel.”

Visitors will not be required to book ahead but will be asked to leave their contact details as part of the Scottish Government’s Test and Protect programme. In line with current guidance, groups will be limited to a maximum of eight people.

All staff have received full health and safety training and social distancing will be fully observed throughout the venue.

Café 1505 is owned and managed by Surgeons Quarter, the commercial arm of The Royal College of Surgeons of Edinburgh.

Profits from the café go towards the College’s charitable objectives of improving access to surgery and saving lives worldwide.

The café uses seasonal produce and serves what it claims to be one of the most ethical cups of coffee in Edinburgh – Coffee Grown by Women, a fair-trade product which empowers female farmers in Mexico and Peru.

Ten Hill Place Hotel gave 2,137 free room nights to NHS staff working in Edinburgh’s hospitals between March-May this year.

Police seek witnsses to assault in The Meadows

Police in Edinburgh are appealing for information following an assault in the Meadows. The incident happened around 8.30pm last night (Friday 24 July) when an 18-year-old man was assaulted by four other men.

The man was taken to Edinburgh Royal Infirmary for treatment of his injuries which are not thought to be serious. 

The four suspects are described as males aged between 15 to 17-years-old with brown and blonde short hair.  At the time of the incident, one was wearing black shorts and a black top, another with black trousers and one wearing a white hooded top.

Sergeant Grant Robertson, of Howdenhall Community Policing, said: “We believe this incident to be a targeted attack and would like to reassure the public that there is no threat to the wider community.

“This incident happened at a time when the park was busy with other people and I would ask that if anyone witnessed this to contact police, in particular if anyone is in possession of any mobile phone footage.

“Officers will be actively patrolling the area and engaging with the local residents and people that use the park, and as ever, we encourage anyone who witnesses anti-social behaviour to report it to us.

“Police can be contacted on 101 quoting incident number 3785 of Friday, 24 July, 2020.”

Witness appeal following collision on Nicholson Street

Police are appealing for witnesses after a cyclist was involved in a collision with a car on Nichoson Street.

The incident happened around 5.30pm on Friday (13 March). The cyclist was turning right from Nicholson Street onto West Nicholson Street and was involved in a collision with a black, medium sized car approaching from Clerk Street.

The cyclist fell to the ground and the 19-year-old man suffered a serious injury to his foot. He was wearing blue jeans, a black hooded top and a white helmet.

The driver stopped and spoke to the cyclist before leaving.

Constable Peter Scott, of the Road Policing Unit based at Fettes, said: “We’re appealing to anyone who witnessed this incident or was in the area around that time and has dash cam footage to come forward.

“We’re also looking to speak to the driver so we’re appealing for him to contact us.”

Anyone with information should contact Police Scotland on 101 quoting incident number 2834 of 13 March 2020.

Glue attacks at city centre venues

Police Edinburgh are appealing for information following vandalism attacks on the National Museum of Scotland and the nearby Festival Theatre.

The incidents took place in the Museum last Friday (24 January) and again the following day, while a similar attack has since been reported at the Festival Theatre on Nicholson Street.

In all of the incidents glue was applied to areas of the venues’ toilets.

Inspector Trish Robertson, of the West End Community Policing Team, said: “Thankfully nobody has been seriously injured as a result of these incidents, however these thoughtless acts were extremely irresponsible and could have potentially harmed young children.

“Officers are conducting a thorough investigation and I would urge anyone with any information, of who may have seen something suspicious, to contact Police via 101, quoting incident 2808 of 27 January.”

Search is on for Monarch of the Stovies!

City centre café is on the hunt for 31 recipes for January

AN EDINBURGH eatery is calling on proud home cooks to share their secret recipes for the perfect stovies – for them to be replicated by professional chefs and served to the public.

Café 1505 on Nicolson Street hopes to ignite the capital’s passion for the age-old comfort food by serving a new recipe each day in January, as part of its ‘Burns Month’ campaign.

At the end of the month, the café, which is operated by Surgeons Quarter, hopes to use customer feedback and sales figures to award the city’s ultimate recipe – crowning a member of the public as Edinburgh’s Stovies Queen or King.

The traditional potato-based stew typically contains leftover meat and onions, but recipes and ingredients vary widely across families and regions.

Scott Mitchell, Managing Director of Surgeons Quarter, said: “There are some fiercely proud cooks out there who have carefully-honed recipes passed down from generation to generation.

“Likewise, there are those who adapt the traditional formula by adding new, potentially controversial, ingredients and flavours.

“We’re urging the public to hand over their precious recipes for our catering team to prepare. Who knows, we might just settle the city’s ultimate stovies recipe once and for all.”

Café 1505 is owned by the Royal College of Surgeons (RCSEd) and owes its name to the year of the historic institution’s inception.

It is operated by the college’s commercial arm, Surgeons Quarter, and all food is prepared on site by the same award-winning catering team that serve the thriving conference business and Ten Hill Place Hotel, Edinburgh’s largest independent hotel.

Alan Dickson, Executive Chef is looking forward to working with his team to do justice to the public’s recipes.

Alan said: “I’m really intrigued to find out what resonates, and whether the traditional or modern take on stovies is more popular with customers.

“One thing is for certain, my money is on a granny coming in first place – I’d be amazed if any of the younger generation can compete!”

Applicants are encouraged to hand their recipes to the Café 1505 team, send them a message on Facebook (Café 1505 @ Surgeons Quarter) or email them to:

cafe1505@surgeonsquarter.com 

between now and the 31st of January.

The winning recipe will receive a 2 night bed and breakfast stay for two at Ten Hill Place Hotel.

Surgeons Quarter promotes, sells and manages all commercial activities held within the RCSEd campus. All profits support the charitable aims of the College which are education, assessment and advancement in surgical standards worldwide.