Scotland’s retail and hospitality industries are set to benefit from a significant job boost this Christmas, thanks to St James Quarter and its FUSE initiative.
As the retail and hospitality industries prepare for a busy festive season, more than 200 new temporary and permanent jobs will be recruited for at the development, ranging from style advisors, retail assistants, bar staff, waiting staff and chefs.
Launched by the team at St James Quarter and working in partnership with a number of organisations across the city, FUSE is a new initiative providing a high-quality recruitment service, specialising in retail and hospitality for employers both within St James Quarter and the wider Edinburgh area.
FUSE is recruiting for a variety of brands including Bershka, Calvin Klein, H Beauty, Maki & Ramen, GDK and many more.
Further to driving recruitment, FUSE will also continue to support those employed by providing further training, accredited qualifications, and ongoing networking opportunities.
Rochelle Weir at St James Quarter said:“Christmas is gearing up to be an extremely busy time for St James Quarter and all the brands within it, so we’re delighted to be working with FUSE to be providing new job opportunities for people in the city.
“The team at St James Quarter is passionate about doing our part to support and bolster the local community and we’re proud to be able to bring so many exciting career opportunities to Scotland during the festive season and beyond.”
Calum Nicol, FUSE Manager, added: “At FUSE, we’re committed to providing a leading service for both employers and employees – helping to match recruits with the needs of employers.
“Our diverse and experienced team allows us to stay at the forefront of recruitment needs, with our in-depth knowledge of all sectors placing the most suitable candidates in the most suitable positions.
“Our Job Recruitment Fair is an opportunity for those seeking employment to come down and see what’s available. There are a number of exciting brands within St James Quarter hiring and our aim is to find the right people for the right role.”
For more information of the FUSE Job Recruitment Fair visit:
Forget the catch of the day, St James Quarter has a number of exciting activities lined up as it gears up for its first ever Edinburgh Seafood Festival, in partnership with Seafood Scotland, featuring some fin-tastic collaborations.
Taking place Friday 22nd – Sunday 24th October, from 12noon to 7pm each day, foodies will have the chance to drop into a series of intimate events from sushi making with Maki & Ramen, Seaside Gin tasting and pairing with The Oysterman and Japanese roll sessions with Harajuku Kitchen.
Attendees can head to the ‘Seafood Dome’ located on St James Square throughout the weekend and enjoy a variety of cooking demonstrations suitable for all ages.
Join MasterChef winner Gary Maclean on Saturday 23rd October from 12noon, where the Scottish National Chef will explore an array of seafood the Scottish larder has to offer and take part in an exclusive Q&A session with him.
And it doesn’t stop there, those ‘trout and about’ can enjoy freshly shucked oysters from The Oysterman from Friday to Sunday and live music from Edinburgh Jazz & Blues throughout the weekend.
Nick Peel, Managing Director at St James Quarter, said: “We promised something new and exciting every week and that’s exactly what we are delivering.
“We know from the success of our food and beverage brands just how much customers love culinary experiences, so we’re extremely excited to be partnering with Seafood Scotland to present our first ever Seafood Festival this weekend.
“From sushi making with Maki & Ramen to educational sessions with MasterChef winner Gary Maclean – there really is something for everyone to enjoy!”
Clare MacDougall, Head of Trade Marketing (Middle East, North America and UK) at Seafood Scotland added:“At Seafood Scotland we are always looking for ways to showcase the range of quality products we have in Scottish waters and being part of St James Quarter’s first Seafood Festival will help us do just that.
“Head along to learn more about what you can do with different types of seafood and you’ll be in for a treat if you spot The Oysterman as he will be shucking fresh oysters and serving them to you with a pairing of your choice.”
To celebrate the Seafood Festival, St James Quarter is offering all customers half price car parking from 5:30pm every night until Sunday 31st October.
So, ‘sea’ it for yourself, head to the St James Quarter’s social channels for more info: @stjamesquarter
Last night, the St James Quarter car park was transformed as the fashion districted hosted its first ever runway show, in partnership with Edinburgh College of Art.
The 45-minute show marked the penultimate day of The Quarter’s Edinburgh Style event programme, which ran from Thursday 14th – Sunday 17th October.
2021 graduates from Edinburgh College of Art showcased their latest fashion collections. The designers were joined by fellow 2019 alumni and St James Quarter tartan designer, Rosie Baird, who unveiled her stunning collection on the models, along with her hand-designed St James Quarter tartan.
Rochelle Weir, brand and marketing director at St James Quarter, said: “St James Quarter is renowned for its fashion, beauty and lifestyle offering. We loved being able to showcase this in a new way at Edinburgh Style.
“We’re proud to have an ongoing partnership with Edinburgh College of Art and provide a platform for local talent to shine. We were blown away by the pieces displayed at the fashion show – I’m in no doubt that we’ll be hearing the names of the graduates within the industry soon!”
Mal Burkinshaw, Head of Design at Edinburgh College of Art, said: “We are delighted to partner with St James Quarter not only for last night’s fashion show, but for our Degree Shows too.
“The runway provided our graduates with a platform within a high-end retail context and will be an invaluable experience for them.”
St James Quarter has added British fashion brand REISS to its line-up. The new 1,978 sq ft store will open on level three of the shopping district joining the likes of Kooples, Aesop, Russell & Bromley, Tommy Hilfiger, Calvin Klein, and H Beauty.
REISS is a modern, global fashion brand offering stylish women’s and men’s wear and will complement St James Quarter’s luxury fashion line up, bringing even more jobs to the Scottish capital. Founded in 1971 by David Reiss, the brand has 185 locations across 8 countries.
St James Quarter has gone from strength to strength since opening in June, and REISS joins the impressive and growing list of names at the retail led destination, which includes & Other Stories, Mango, Zara, Bershka, Pull & Bear, Stradivarius, Miele, Next, H&M, JD Sports, John Lewis and many more.
This latest letting also follows on from the recent announcement of two new lettings to international restaurants WingStop and Thai Express Kitchen at the quick service pitstop dining area, Leith Street Eats.
Nick Peel, Managing Director at St James Quarter, said:“REISS has been a fixture of the British shopping scene for half a century and will be a welcome addition to St James Quarter’s growing list of luxury brands.
“At St James Quarter, there really is something for everyone and we’re continuing to grow our diverse offering by blending international retailers with household names and popular local brands.”
Spokesperson at REISS, added:“In our 50th year, we’re proud to be opening another REISS store in a great location. St James Quarter is an exciting development with everything the modern customer is looking for.”
This latest signing at St James Quarter, which recently opened the first phase of its retail, dining, and leisure elements in June this year, underscores the Scottish capital’s global appeal and further bolsters the St James Quarter leisure offer.
A game-changing mixed-use development being delivered by Nuveen Real Estate, St James Quarter completes the distinctive offer of Edinburgh with over 80 new brands, an enticing mix of restaurants and bars, W Edinburgh, a boutique Everyman Cinema, a Roomzzz Aparthotel, and an unrivalled guest experience providing customers with an enviable events programme in a range of new and attractive public spaces.
Complementing an unrivalled shopping offer, St James Quarter will be a premier food and drink destination. It will provide a truly diverse offer – from fast, fresh food, to family and restaurant dining, including Bonnie & Wild as the anchor for the development’s new concept food hall alongside Five Guys, and The Alchemist. The offer will be available over a number of locations throughout St James Quarter, each with its own unique look and feel.
Edinburgh’s Christmas is back with a bang as St James Quarter announces the arrival of Bar Hütte’s festive experience that is set to take shape from Monday 8th November, offering a unique take on ‘Alpine Après Ski’.
Proving popular in other cities across the UK, the pop-up concept provides private holiday style chalets for shoppers to get cosy with friends and indulge in festive speciality cocktails, whilst taking part in Christmas karaoke.
Located at St James Square, customers can also enjoy live music sessions whilst sipping on a hot gin or spiced mulled wine and tucking into mince pies until Sunday 2nd January.
Inspired by previous trips to Courchevel, Zermatt and Tignes, Bar Hütte have created the look and atmosphere of traditional Alpine ski resorts. Furnished with a warm, festive décor, the super-snug ski hüttes are the perfect place to accommodate wintertime get-togethers, a post-Christmas shopping ‘pick-me-up’ or date nights with a difference.
Each private, bookable hütte includes a karaoke set-up so you and the blast out Mariah, Wham or Kylie to your hearts content.
Nick Peel, Managing Director at St James Quarter, said: “We are delighted to be welcoming Bar Hütte to St James Quarter as part of our Christmas offering. With it being our first Christmas, we’re excited to join our customers in getting into the festive spirit and what better than mulled wine and karaoke to help us do that.
“These Alpine Après Ski’ inspired huts are the perfect way to create our very own winter wonderland here at The Quarter and we can’t wait for everyone to enjoy them.”
To experience a ‘Cosy Karaoke Hütte’ for up to eight people for 1 hour 45 minutes, each hut requires a non-refundable booking fee of £60. This includes Christmas karaoke as well as a complimentary welcome ‘Bombardino’ – a warm drink made up of hot rum and eggnog topped with whipped cream & cinnamon.
Bar Hütte also has a VIP area that can cater for up to 20 people for two hours for £150. This includes hire of the space, Christmas karaoke, a welcome glass of prosecco and a Bombardino for all guests on arrival.
Grab your heels, dress to impress and prepare to be inspired as St James Quarter presents its very first ‘Edinburgh Style’ event from Thursday 14th – Sunday 17th October.
Scotland’s new fashion capital, St James Quarter will host an array of stylish events over the long weekend. The line-up includes fashion and beauty workshops hosted by world-renowned influencers, autumnal wreath demonstrations to live music with Edinburgh Jazz & Blues Festival and an unmissable fashion show in partnership Edinburgh College of Art.
Kicking off from 11am each day, St James Quarter will have a variety of pop-up locations for fashionistas to explore including the ‘Style Dome’ on St James Square and the ‘Style Lounge’ in the galleria.
Attendees can drop into the ’Style Dome’ to watch a series of talks hosted by eight iconic influencers over the course of the weekend. The influential hosts include the beauty icon who boasts Kim Kardashian as one of their number one fans, Reuben de Maid, Scottish fashion guru and Dula fashion house founder, Jilly Isabella and food expert Just Jess.
John Lewis will also host an exclusive session with established model Chioma who will provide top tips on how to style your wardrobe this winter.
And it doesn’t stop there: Edinburgh College of Art graduates will be presenting their collections with models in the galleria and onto the car park for a one-off not to be missed boutique fashion show.
Attendees can also admire work created by Textiles and Jewellery & Silversmithing graduates displayed in the ‘Style Dome’, as well as hear from Edinburgh College of Art and Graduate Fashion Week 2019 Award Winner Rosie Baird, who will be discussing her own graduate collection and inspiration behind the St James Quarter Tartan that she designed.
Throughout the weekend shoppers will be entertained with pop-up bars, an art exhibition, selfie stations at the ‘Style Stories’ and so much more. A number of brands from The Quarter including Boots, Peloton, Ixia Flowers, Bodyshop, Keihl’s and IOLLA are also set to get involved throughout the weekend.
Rochelle Weir, brand and marketing director at St James Quarter, said: “What an event we have lined up. Not only will this give people an opportunity to see all the amazing brands, including Keihl’s and IOLLA, we have here at St James Quarter but it’s also a chance to flaunt your own style and be inspired by others. The influencers attending to host our fashion and beauty workshops are some of the best in the business.
“Who better to give you glam tips than Reuben de Maid – the person who has worked one to one with Kim Kardashian!
“We are also extremely excited to be working with Edinburgh College of Art graduates to bring our very own fashion show to life. If you’re in Edinburgh from the 14th-17th October, make sure to come down and check out everything we have going on – it’s not to be missed!”
Mal Burkinshaw, Head of Design at Edinburgh College of Art, said: “We are delighted to be partnering with St James Quarter for this unique event. This opportunity gives our graduates a platform within a high-end retail context and will be an invaluable experience for them.”
Edinburgh Style events are free to attend and will be allocated on the day through a first come, first served basis. For more information on the events taking place from Thursday 14th – Sunday 17th October visit St James Quarter’s event page at:https://stjamesquarter.com/events/
To celebrate Edinburgh Style and other upcoming events, St James Quarter is offering all customershalf price car parking from 5:30pm every night until Sunday 31st October.
St James Quarter is spicing things up with two new international restaurants joining the already mouth-watering and diverse F&B line up in the heart of the city.
Designed around a crescent ‘urban garden’ theme, Leith St Eats offers a hangout spot from lunchtime right though till late evening hosting a compelling line-up of local, national, and international eateries.
Wingstop, the international chicken wing restaurant, is set to occupy a 1,800 sq ft space at Leith St Eats on level one, becoming the restaurants’ most recent UK signing, the first in Scotland and adding to its 1,500+ branches worldwide. Partnered with rap artist Rick Ross in the US, the brand has already made its mark on the UK scene, collaborating with the likes of Gymshark, Reprezent Radio and Xbox.
Also bringing a new distinctive offer to St James Quarter is Thai Express, the global leading brand for fast casual Thai dining. Thai Express will be taking 2,600 sq ft located at Leith St Eats and bringing a new format – ‘Thai Express Kitchen’ to Edinburgh.
The new concept will add to the Quarter’s evening offering and will boast an open kitchen, allowing diners to marvel at flames created by wok chefs. Renowned for its signature Pad Thai and trademarked “General Thai”, Thai Express has over 350 stores worldwide, however this will be a first for the Thai Express Kitchen format, bringing that “same same but different” feel.
Completing the line-up alongside Five Guys, Tortilla and Edinburgh-based Maki & Ramen within Leith St Eats is gourmet kebab brand GDK.
Conceived in Berlin, GDK offers an elevated but authentic kebab experience with lean meats, hand-made breads and signature sauces.
Nick Peel, Managing Director at St James Quarter, said:“We are absolutely delighted to welcome more delicious eateries to the Quarter. The success of our restaurants and food outlets so far has been second to none and I’ve enjoyed not only hearing the incredible feedback from customers but also seeing the enjoyment from the staff at each establishment.
“Adding more ‘firsts’ to the list with Wingstop and Thai Express Kitchen really shows the calibre of our offering within Quarter and we can’t wait to welcome everyone in to try them out.”
Tom Grogan, Director, Lemon Pepper Holdings, said:“We have taken our time to look for the perfect location for our first Wingstop location in Scotland and we are delighted with the site we have chosen in Edinburgh at St James Quarter.
“We look forward to introducing our Flavours and Wings to the guests of this iconic development.”
Sachin Pattani, Managing Director, Thai Express, added: “We are eager to open our doors to the public. We have really pushed the boat on the design by introducing one of a kind double decker seating, a hanging garden, and an impressive 12 meter mural.
“As well as extending our food and drink offering with exciting twists on your traditional Thai classics. St. James is the perfect setting to unveil our new concept.”
The recent signings will join the likes of Ka Pao, Black Sheep, Bross Bagels, Salerno Pizza, Bonnie & Wild, Sushi Samba and Pho as St James Quarter continues to strengthen an already formidable line up of dining options.
As the buzz of the official opening of St James Quarter continues, St James Quarter has provided a rare insight into life behind the scenes, showcasing some of the brands’ located at The Quarter and an update on their story so far.
Episode 3 of the ‘Behind the Quarter’ series features exclusive interviews with some of the brands that are a first for Scotland, including Pull & Bear, Stradivarius and & Other Stories. Viewers can also enjoy watching snippets of shoppers and colleagues enjoying Edinburgh’s newest retail district.
The video reflects on what guests can now enjoy at the 1.7 million sq ft development which, once fully complete, will feature a shopping galleria with 80 different retailers, an enticing mix of restaurants, Scotland’s first W Edinburgh hotel, a boutique Everyman Cinema, a Roomzzz Aparthotel, residential apartments and parking for 1,600 cars.
Nick Peel, Managing Director at St James Quarter opens the video sharing details on life at The Quarter so far before moving onto some of the first guests to enter the galleria and their initial impressions and reactions to the brand-new shopping district.
Representatives from LEGO, Rituals, Krispy Kreme, Superdrug, Bonnie & Wild, The Kooples, Lane7 and Tortilla are also interviewed in the video sharing exclusive details of what they have been up to since opening their doors and what customers can expect over the coming months.
St James Quarter is proud to announce its partnership with two Edinburgh charities, Radio Forth’s Cash for Kids and Deaf Action. Through the partnership, St James Quarter aims to raise over £100,000 in the next 12 months, improving the lives of disadvantaged children or those who are deaf or hard of hearing in the local community.
Over the next year, St James Quarter aims to raise the equivalent of 1p per visitor to The Quarter through a host of staff and guest initiatives.
Through the partnership with Deaf Action, St James Quarter is committed to becoming the world’s first cultural and lifestyle hub which is fully inclusive and accessible to deaf visitors.
There are 75,000 deaf and hard of hearing people living within 1 hour of St James Quarter, so together, the partnership aims to raise deaf awareness, celebrate deaf culture, and equip those at St James Quarter with the skills they need to offer a truly welcoming and inclusive experience for all.
Radio Forth’s Cash for Kids is a local charity based in Edinburgh. Everything raised locally, stays locally. The partnership with St James Quarter will help to raise vital funds to improve the lives of disadvantaged children and young people in the local Edinburgh community who are affected by poverty, illness, neglect and additional needs.
The collaboration comes at a crucial stage for Cash For Kids who have supported over 10,000 local families who have been hardest-hit by the pandemic by providing the basic essentials such as food, toiletries, clothing and electricity.
Nick Peel, Managing Director for St James Quarter, said: “St James Quarter sits at the heart of the Edinburgh community, and we distil this ethos through everything we do.
“We’ve been truly inspired by the incredible work Deaf Action and Cash For Kids do and we’re really proud to play our part in supporting them over the next 12 months.”
Victoria Hendry, Charity manager at Radio Forth Cash for Kids, said:“We’re thrilled to have been chosen as a charity partner of St James Quarter. Being a local charity supporting children and young people right on our doorstep, we’re so passionate about creating strong partnerships with local brands and with St James Quarter being such a staple destination in the city we couldn’t think of a better fit.
“We are really looking forward to working with them over the coming months on innovative and creative events and campaigns to enable us to support events more local children in and around Edinburgh.”
Philip Gerrard, CEO of Deaf Action, said: “Deaf Action is honoured to be one of the first official charity partners for St James Quarter for the year ahead. With 1 in 5 people in Scotland being affected by hearing loss, this is an amazing opportunity to raise the profile of deafness across the country.
“As we work with the team at St James Quarter to improve accessibility, we can help them become the UK’s first fully inclusive lifestyle hub where the deaf community feel welcome.”
After an extraordinary 25 days, the 2021 Edinburgh Festival Fringe has drawn to a close, having brought artists, arts industry, media and audiences together once again to celebrate the magic of live performance.
This year, the Fringe looked very different. For the first time, audiences were able to engage with work both online and in-person, with performers, creators and producers embracing new ways to keep performance in our hearts and minds.
Shows happened in car parks, racecourses, tents and forests. There were brave new works-in-progress; exciting revivals; reimagined classics; solo shows; family-friendly shows; international showcases; sketch shows; interactive digital works; outdoor site-specific shows; walking tours; immersive experiences and late-night, mixed-bill, laugh-a-minute shows.
Some performers took the stage for the first time in 18 months, while others used the festival as a way of reconnecting with fellow artists and industry professionals.
There was support for arts professionals in new ways – with Fringe Connect offering a professional development, workshop and networking space for artists and industry, and Fringe Marketplace providing a digital platform to showcase export ready professional work from across the Fringe to delegates from around the world.
Our Street Events programme looked different, but was just as joy-filled as always, with everything from magic to live music happening in safe, managed locations from West Parliament Square to the Mound.
Street performers also went into communities across Edinburgh, while the Fringe Society worked with over 30 charities and community groups to distribute Fringe vouchers and Lothian bus tickets to give people the opportunity to experience the Fringe either in person or online.
The Fringe Society continued its commitment to accessibility. There was BSL interpretation of the street events at West Parliament Square, and a bespoke access bookings service on offer for customers who require it.
This Fringe was also a big step forward for sustainability. More performers marketed their shows digitally, through QR codes, social media and more. Our online strand meant less travel and a reduced carbon footprint for some participating artists, audiences and industry, extending our global reach even further.
We also strengthened the Fringe’s place in our local community. This year, over a third of audiences were from Edinburgh, and a further 17% were from the rest of Scotland. 44% were from the wider United Kingdom. Artists and creatives local to Scotland also added their stories to stages and screens in greater proportions than we have seen in recent years.
But that didn’t happen at the expense of the festival’s founding open access principle. 38 countries were represented on the Fringe this year, with work from nine countries featured as part of international showcases taking place. There was also increased international representation in proportion to the overall programme.
Commenting on this year’s festival, Shona McCarthy, Chief Executive, Edinburgh Festival Fringe Society, said: “Traditionally, this day in the Fringe calendar is all about statistics: how many shows took place, how many tickets were bought, and what that means.
“But this year, I’d like to stop defining success by scale. For me, that’s never been what makes the Fringe special. Success should be defined by the quality of experience we’ve all had – and what we’re hearing from performers and audiences alike is that this year’s Fringe has been hugely successful indeed.
“When registration opened in May, we had no way of knowing for sure what this summer would look like. Today, we celebrate every single show that has been brought to life. I’d like to personally thank and congratulate everyone that made it happen, as well as our audiences, sponsors and supporters who have cheered us on and offered much-needed support through this wild and unexpected year.
“We’ve still got work to do to ensure the Fringe recovers – but recovery isn’t about growth in the statistical sense. It’s about growth as a Fringe community. As we move forward with our Save the Fringe campaign and continue to champion this festival and the wider arts, we’ll be calling on everyone to help us shape what the future of this fantastic festival holds.”
Benny Higgins, Chair, Edinburgh Festival Fringe Society, said: “I’d like to offer huge congratulations to everyone that made this festival happen in the most challenging of circumstances.
“I’ve been blown away by the commitment, creativity and talent of those that have worked tirelessly to bring the magic of the Fringe back to Edinburgh’s streets – and for the first time – to screens around the world.
“As we look to the Fringe’s 75th anniversary in 2022, I am looking forward to being part of a wider conversation about how we make this festival the very best version of itself. This year proved that a small amount of public sector investment can bring about positive change, and it’s crucial that investment in this hugely important festival continues. The Fringe has a big role to play in our recovery, and as we look to build a renaissance for the Fringe in the future, we’ll keep working to support those that make it happen.”
Barbara Smith, Managing Director of Johnnie Walker Princes Street, said: “It’s been a fantastic month, seeing the phased return of the Edinburgh Festival Fringe and seeing Edinburgh locals and visitors get to enjoy what Edinburgh does best.
“As official whisky of the Edinburgh Festival Fringe, Johnnie Walker has celebrated the month with our residence ‘The Fringe Club’ on The Mound throughout the festival and gifting lucky festival-goers with exclusive prizes. We’ve our eyes firmly on the future, opening our doors to Johnnie Walker Princes Street on 6 September and joining in the celebrations once again in 2022.”
Next year’s Edinburgh Festival Fringe will run from 05 – 29 August 2022. It will mark the 75th anniversary of the festival.
SPONSORS and SUPPORTERS
As a charity, the work of the Edinburgh Festival Fringe Society would not be possible without the valuable support of our partners, sponsors and funders.
We are delighted to be working with Johnnie Walker for the third year running as our official whisky partner.
We are proud to be partnering with the newly opened St James Quarter and are excited to be working with them this year and beyond.
We are excited to be partnering with Crowdfunder again through our FringeMakers fundraising platform, supporting Fringe artists and venues with vital fundraising efforts.
We have teamed up with Rare Birds Books to a create a limited-edition book bundle with books selected by the women behind three of the Fringe’s most iconic venues; Rowan Campbell, the General Manager of Summerhall, Dani Rae, the General Manager of Assembly and Katy Koren, who co-runs Gilded Balloon. Proceeds of the sale of this bundle will support go directly to supporting Fringe artists bring work to the Fringe.
We would also like to thank Lothian Buses for their continued support of our Fringe Days Out programme.
We’re thrilled to welcome Edinburgh Gin on board as Official Gin of the Fringe and look forward to working with them.
We are grateful for funding through the PLACE Programme, a partnership between the Scottish Government -through Creative Scotland -the City of Edinburgh Council and Festivals Edinburgh; Scottish Government for Made in Scotland through the Festivals Expo Fund – managed through Creative Scotland – and the continued support of the City of Edinburgh Council. Thanks also to Scottish Government for funds from their Get into Summer campaign.
We are grateful for funding from the Pivotal Event Business Fund, the SCVO Adapt and Thrive programme, the Foyle Foundation and the UK Government to enhance our digital capabilities.
Our thanks also to the Paul Hamlyn Foundation, the Pump House Trust and the Turtleton Charitable Trust.
With thanks to EventScotland and City of Edinburgh Council for supporting Street Events.
Thank you to Brightcove, our streaming partners, for their support in delivering the Fringe Player.
Our thanks also to our Fringe Angels, Patrons, Friends and supporters whose passion and generosity made a real difference this year.
