Climate Change: World must act now to prevent global catastrophe

Climate change widespread, rapid ... and intensifying IPCC

Scientists are observing changes in the Earth’s climate in every region and across the whole climate system, according to the latest Intergovernmental Panel on Climate Change (IPCC) Report, released today.

Many of the changes observed in the climate are unprecedented in thousands, if not hundreds of thousands of years, and some of the changes already set in motion—such as continued sea level rise—are irreversible over hundreds to thousands of years.

However, strong and sustained reductions in emissions of carbon dioxide (CO2) and other greenhouse gases would limit climate change. While benefits for air quality would come quickly, it could take 20-30 years to see global temperatures stabilize, according to the IPCC Working Group I report, Climate Change 2021: the Physical Science Basis, approved on Friday by 195 member governments of the IPCC, through a virtual approval session that was held over two weeks starting on July 26.

The Working Group I report is the first instalment of the IPCC’s Sixth Assessment Report (AR6), which will be completed in 2022.

“This report reflects extraordinary efforts under exceptional circumstances,” said Hoesung Lee, Chair of the IPCC. “The innovations in this report, and advances in climate science that it reflects, provide an invaluable input into climate negotiations and decision-making.”

Faster warming

The report provides new estimates of the chances of crossing the global warming level of 1.5°C in the next decades, and finds that unless there are immediate, rapid and large-scale reductions in greenhouse gas emissions, limiting warming to close to 1.5°C or even 2°C will be beyond reach.

The report shows that emissions of greenhouse gases from human activities are responsible for approximately 1.1°C of warming since 1850-1900, and finds that averaged over the next 20 years, global temperature is expected to reach or exceed 1.5°C of warming. This assessment is based on improved observational datasets to assess historical warming, as well progress in scientific understanding of the response of the climate system to human-caused greenhouse gas emissions.

“This report is a reality check,” said IPCC Working Group I Co-Chair Valérie Masson-Delmotte. “We now have a much clearer picture of the past, present and future climate, which is essential for understanding where we are headed, what can be done, and how we can prepare.”

Every region facing increasing changes

Many characteristics of climate change directly depend on the level of global warming, but what people experience is often very different to the global average. For example, warming over land is larger than the global average, and it is more than twice as high in the Arctic.

“Climate change is already affecting every region on Earth, in multiple ways. The changes we experience will increase with additional warming,” said IPCC Working Group I Co-Chair Panmao Zhai.

The report projects that in the coming decades climate changes will increase in all regions. For 1.5°C of global warming, there will be increasing heat waves, longer warm seasons and shorter cold seasons. At 2°C of global warming, heat extremes would more often reach critical tolerance thresholds for agriculture and health, the report shows.

But it is not just about temperature. Climate change is bringing multiple different changes in different regions – which will all increase with further warming. These include changes to wetness and dryness, to winds, snow and ice, coastal areas and oceans.

For example:

● Climate change is intensifying the water cycle. This brings more intense rainfall and associated flooding, as well as more intense drought in many regions.

● Climate change is affecting rainfall patterns. In high latitudes, precipitation is likely to increase, while it is projected to decrease over large parts of the subtropics. Changes to monsoon precipitation are expected, which will vary by region.

● Coastal areas will see continued sea level rise throughout the 21st century, contributing to more frequent and severe coastal flooding in low-lying areas and coastal erosion. Extreme sea level events that previously occurred once in 100 years could happen every year by the end of this century.

● Further warming will amplify permafrost thawing, and the loss of seasonal snow cover, melting of glaciers and ice sheets, and loss of summer Arctic sea ice.

● Changes to the ocean, including warming, more frequent marine heatwaves, ocean acidification, and reduced oxygen levels have been clearly linked to human influence. These changes affect both ocean ecosystems and the people that rely on them, and they will continue throughout at least the rest of this century.

● For cities, some aspects of climate change may be amplified, including heat (since urban areas are usually warmer than their surroundings), flooding from heavy precipitation events and sea level rise in coastal cities.

For the first time, the Sixth Assessment Report provides a more detailed regional assessment of climate change, including a focus on useful information that can inform risk assessment, adaptation, and other decision-making, and a new framework that helps translate physical changes in the climate – heat, cold, rain, drought, snow, wind, coastal flooding and more – into what they mean for society and ecosystems.

This regional information can be explored in detail in the newly developed Interactive Atlas interactive-atlas.ipcc.ch as well as regional fact sheets, the technical summary, and underlying report.

Human influence on the past and future climate

“It has been clear for decades that the Earth’s climate is changing, and the role of human influence on the climate system is undisputed,” said Masson-Delmotte.

Yet the new report also reflects major advances in the science of attribution – understanding the role of climate change in intensifying specific weather and climate events such as extreme heat waves and heavy rainfall events.

The report also shows that human actions still have the potential to determine the future course of climate. The evidence is clear that carbon dioxide (CO2) is the main driver of climate change, even as other greenhouse gases and air pollutants also affect the climate.

“Stabilizing the climate will require strong, rapid, and sustained reductions in greenhouse gas emissions, and reaching net zero CO2 emissions. Limiting other greenhouse gases and air pollutants, especially methane, could have benefits both for health and the climate,” said Zhai.

Record gas prices drive up price cap by £139

Customers encouraged to contact supplier for support and switch to better deal if possible

  • Support available for customers struggling to pay bills or in vulnerable circumstances with additional help for those on prepayment meters
  • Energy suppliers sign up to industry commitment to reach out to those who most need help this winter
  • Customers can avoid the increase by shopping around or asking their supplier to put them on a better deal

The energy price cap will increase from 1 October for the 15 million customers it protects. Those on default tariffs paying by direct debit will see an increase of £139 from £1,138 to £1277. Prepayment customers will see an increase of £153 from £1,156 to £1309. 

This increase is driven by a rise of over 50% in energy costs over the last six months with gas prices hitting a record high as the world emerges from lockdown.

Surging global fossil fuel prices are already driving up inflation for consumers, making fixed rate energy tariffs not covered by the price cap, as well as petrol and diesel more expensive.

The price cap offers a safety net for customers who haven’t switched by making sure that suppliers only pass on legitimate costs.

Those on default tariffs are saving an estimated £75-£100 or £1 billion every year as a result.

Any customer in vulnerable circumstances or worried about paying their energy bill should contact their supplier to access the support available.

Customers may be eligible for extra help such as affordable debt repayment plans or payment breaks, emergency credit for prepayment meters and a £140 bill rebate under the Warm Home Discount.

Last week suppliers also signed up to an industry commitment to reach out to those who most need help this winter.

Customers can also shop around to save money before the increase takes effect on 1 October.

Those who don’t want to switch supplier or are unable to can ask their supplier to put them on a better deal.

Jonathan Brearley, chief executive of Ofgem, said: “Higher energy bills are never welcome and the timing and size of this increase will be particularly difficult for many families still struggling with the impact of the pandemic.

“The price cap means suppliers only pass on legitimate costs of supplying energy and cannot charge more than the level of the price cap, although they can charge less.  

“If you’re struggling to pay your bill you can get in touch with your supplier to access the help that’s available and if possible, shop around for a better deal.

“We have put tough rules in place to ensure suppliers treat customers who are struggling with bills fairly, and welcome their commitment to reach out to those who most need help this winter. Where help is not forthcoming, we will not hesitate to act.

“I appreciate this is extremely difficult news for many people, my commitment to customers is that Ofgem will continue to do everything we can to ensure they are protected this winter, especially those in vulnerable circumstances.”

Ofgem adjusts the price cap twice a year based on the latest estimated costs of supplying energy.

The biggest and most unpredictable factor is the wholesale cost of electricity and gas paid by suppliers and influenced by global markets. This accounts for roughly 40% of the overall price cap level.

Gas prices have risen to a record high in Europe due to a recovery in global demand and tighter supplies. This is increasing the cost of heating homes and pushing up electricity prices.

Last winter, the level of the cap fell by £84 after passing onto customers the savings from lower wholesale energy costs as countries went into lockdown and demand fell.

Clock is ticking for youth projects to share in £1 million giveaway

Leading housebuilder, Persimmon Homes in Scotland is urging youth groups, schools and sports clubs across its North, East and West regions to apply for a share of its £1million charity giveaway before it’s too late.

Projects must make their applications to the Building Futures scheme at www.persimmonhomes.com/building-futures/ before the closing deadline of midnight on August 15 2021.

Persimmon’s scheme aims to support community groups working with under-18s across three categories – education & arts, health and sport.

Persimmon Homes regional chairman for Scotland, Doug Law, said: “The last 18 months has been a challenging time for everyone but now restrictions are starting to ease, it’s more important than ever to look after our mental and physical health.

“We’re extremely proud to be making donations between £1,000 and £100,000 to grassroots sports groups, charities dealing with physical and mental wellbeing issues, as well as community arts and education projects.

“Over the years we’ve seen what a massive difference this funding can make to schools, clubs and charities, so we’re encouraging everyone to apply now.”

Building Futures is delivered through the Persimmon Charitable Foundation in partnership with Team GB, the British Olympic Association, and the housebuilder enlisted the help of Olympic gold medal winning cyclist Dani Rowe (top) to launch the scheme.

A total of 128 grants of £1,000 will be awarded across Persimmon’s 32 businesses to improve local facilities and the delivery of vital community projects.

Three initiatives will go on to win £100,000 each through a national online public vote. The winners will be named at a gala dinner for finalists in November.

In each sector – education & arts, health and sport – as well as the £100,000 first prize, there will be a £50,000 second prize and a £20,000 third prize, while a further 87 shortlisted projects will each receive £5,000.

Last year’s top prize winners were Northampton Swimming Club (sport), Ringsfield Hall Eco Activity Centre (arts & education) and The Children’s Hospital Charity (health).

Catherine Foster, trusts fundraising manager for The Children’s Hospital Charity, said: “It’s difficult to put into words how we felt when we won the top prize of £100,000, it was like all of our Christmases came at once.

“The funding has been put towards a new cancer and leukaemia ward and it’s going to be absolutely amazing once it’s up and running. We’re going to have a state-of-the-art facility thanks to Persimmon Homes so we don’t really have any words to say thank you enough.”

Doug added: “We want to hear from local groups, charities and individuals who have ambitious plans on how they would spend the big cash prizes. We’ve had some fantastic applications over the years so we’d urge anyone, however big or small their idea is, to apply today.”

To find out more about or to apply Building Futures visit:

www.persimmonhomes.com/building-futures/

New community testing stations open today

  • Blackhall Mosque, 1 House O’Hill Road, EH4 2AJ from Monday 9 August to Thursday 12 August and Saturday 14 August from 9.30am to 5.30pm, Sunday 15 August 9.30am to 5pm
  • Wester Hailes Healthy Living Centre, 30 Harvesters Way, EH14 3JF from Monday 9 August to Sunday 15 August,  9.30am to 5.30pm (5pm on Sunday)

VACCINATION BUS ARRIVES AT NORTH EDINBURGH ARTS TOMORROW

Scotland Loves Local: new £10 million fund launched

Projects aiming to help transform towns and neighbourhoods could apply to a new £10 million multi-year fund.

The Scotland Loves Local Fund aims to encourage people to think local first, and support businesses and enterprises in their community. The fund will provide match funding of between £5,000 and £25,000 for projects run by groups like town centre partnerships, chambers of commerce or community and charity trusts.

Administered by Scotland’s Towns Partnership it aims to bring new, suitable, creative projects and activity to towns and neighbourhoods – helping build local wealth and increase footfall and activity, while supporting local enterprise partnerships. Eligible projects could include things like community shops, marketing and digital schemes, or enabling larger construction projects delivery. 

Community Wealth Minister (Eh? – Ed.) Tom Arthur said: “To support Scotland’s towns and neighbourhoods recover from the pandemic we are launching a new £10 million Scotland Loves Local Fund.

“This will provide 50% match funding for local projects between £5,000 and £25,000. Whether it be funding for small-scale improvements or adaptations, climate or active travel programmes, home delivery digital schemes, pop up shops and markets, or the direct funding or expansion of Scotland Loves Local loyalty card schemes – communities will be able to decide how best to improve their local area.

“This 100 day Scottish Government commitment reinforces our determination to support all our communities as they recover from the pandemic and will help strengthen the vital support being provided through the Scotland Loves Local marketing campaign and loyalty card scheme.”

Scotland’s Towns Partnership Chief Officer Phil Prentice said: “Over the coming years, this significant commitment from the Scottish Government will make a real difference – empowering communities to take action that will make their areas fairer, greener and more successful. We are delighted to be working with ministers to deliver this.

“This funding will unlock the great potential of our towns and neighbourhoods, allowing them not just to recover from the impact of Covid-19, but to create a stronger, more sustainable future which has localism at its heart. I would encourage interested organisations across Scotland to get their applications in.”

Director of Milngavie Business Improvement District and Business owner Wendy Ross said: “The Scotland Loves Local campaign was a massive help to Milngavie, especially at the peak of the pandemic when non-essential retail businesses were forced to close.

“Using the digital experience of our business improvement district place manager and his network of collaborators, the Loves Local funding was invested to build many e-commerce websites very quickly so we could continue to trade online, with click and collect and deliveries.

“This was a critical help for local businesses and really opened our eyes to aspects of the digital world that we knew little about. Using the Loves Local messaging and excellent #ThinkLocalFirst campaign, we used social media and milngavie.co.uk to reach local people. That really struck home and continues to do so.”

www.lovelocal.scot

From paddling to picnics: the nation’s 10 best memories of childhood UK holidays

  • Eating fish and chips at the beach is Brits’ top memory from childhood holidays 
  • Paddling in the sea, amusement arcades and caravan stays also make the top five 
  • Gen Z (18-24s) is the most nostalgic for caravan holidays 

As staycations boom and Brits rediscover the joys of a holiday on home soil, the nation’s favourite childhood memories of UK breaks have been revealed. 

The study, conducted by Park Leisure, the luxury holiday park operator, asked 2,000 adults for their best memories of domestic holidays and eating fish and chips at the beach took the top spot. More than half (52%) of Brits said a seaside trip to a chippy was a happy memory from their youth. 

Many Brits remember coastal trips fondly, as paddling in the sea (47%) and exploring rock pools (29%) also rank highly. Other beach activities, such as going crabbing (16%) or having a ride on a donkey (14%), also brought back good memories. 

For lots of families, childhood holidays often involved staying in a caravan, and almost two in five (39%) Brits are nostalgic for this style of vacation.  

Interestingly, out of all the age groups, Gen Z (18-24-year-olds) rank caravan holidays the highest amongst their childhood memories (third favourite), showing how their appeal remains as great as ever. 

The nation’s top 10 favourite memories of holidays in the UK are: 

1. Eating fish and chips at the beach – 52% 

2. Paddling in the sea – 47% 

3. Going for walks – 44% 

4. Playing in amusement arcades at the seaside – 41% 

5. Staying in a caravan – 39% 

6. Picnics – 32% 

7. Exploring rock pools – 29% 

8. Playing games with family and friends – 26% 

9. Making new friends – 20% 

10. Barbeques – 17% 

Favourite holiday memories vary across the UK, with people in some cities recalling times where they learnt new skills.

More than one in seven (15%) Mancunians learnt to ride a bike while on a UK break, slightly more than Londoners (13%), while people in Cardiff (19%) and Sheffield (16%) remember being taught how to fly a kite. 

Lisa Williams, director of marketing and holiday sales at Park Leisure, said: “Many of us look back on childhood holidays with great affection, and it’s been lovely reflecting on all these happy memories.  

“It was great to see that every generation had similar favourites, which shows that traditional holiday activities, like rock pooling, walking and picnics, are still going strong! 

“Many people will have explored new corners of the UK over the last year or so, and hopefully families will now continue to holiday on our own shores, so the next generations can enjoy similar memories in the future.” 

If you’re planning a holiday in the UK, visit: https://www.parkleisure.co.uk/

Revealed: the graduates featuring in Hidden Door art exhibition

HIDDEN Door has announced details of more than 20 visual art graduates whose work will feature at this year’s festival.

The news comes as a crowdfunder to help transform a disused warehouse into a vast exhibition space for the graduates’ work reaches 20% of its target.

With last year’s festival cancelled due to the pandemic, the 2021 event is taking place mostly outdoors, in the shadow of the Granton Gasworks in North Edinburgh. But with the addition of the huge warehouse, just over the road from the main festival site, the footprint of the festival is effectively doubled.

To support the plans, Hidden Door have launched a crowdfunder to raise £10,000, with supporters able to pick from a wide range of rewards including an immersive treasure hunt experience through the festival grounds, exclusive hand-printed T-shirts from Acorn Print Studio, VIP passes for the festival and limited edition prints by Hidden Door artists.

The inside of the warehouse
The warehouse we plan to transform

The visual artists taking part in the Hidden Door Graduate Exhibition are:

Adela Kaluzinska, Alliyah Enyo, Becky Brewis, Cara Kennedy, Csian Jemecel Canave, Eilidh Nicoll, Elvey Stedman, Jack Waygood, Josie KO, Katelyn Grant, Keziah Macneill, Kirsten Millar, Leah Moodie, Madeleine Kaye, Martha Stefani-Bose, Martin Crawford, Mclaughlin + Williamson, Miriam Levi, Molly Kent, Paria Goodarzi, Rhona Sword, Sam M Harley, Scott Hunter and Verity Church.

They all graduated from the Edinburgh College of Art, Glasgow School of Art, Grays School of Art, University of Dundee, Duncan of Jordanstone College of Art and Design and Edinburgh Napier University in 2020 or 2021.

The artists were chosen from Hidden Door’s Graduate Support Network, launched earlier this year to support recent graduates. These artists will be paid for their work through the proceeds raised from this year’s Crowdfunder. For many of them, it will be their first paid creative opportunity.

Jill Martin Boulalaxai, Visual Art Curator, said: “Hidden Door is committed to supporting emerging creative talent, providing a platform for showcasing work and collaborative projects.

“The graduate exhibition at this year’s festival is the first of many exciting opportunities being made available through our Graduate Support Network. We really hope people will get on board with our vision and help us transform this incredible space.”

Opening daily from Wednesday 15 – Sunday 19 September, the Granton Gasworks site will feature two stages for live music and other performances, with dynamic lighting on the giant gasholder to be programmed in time with the music to create a stunning visual experience for festival-goers.

The neighbouring warehouse will be home to the art exhibition and a number of performances.

Support our crowdfunder

Steampunk Coffee are first #FoodHeroScot winner

East Lothian coffee entrepreneur puts the planet before profit to win inaugural Food Hero award  

An East Lothian entrepreneur who runs her business on the principle of leaving the planet a better place has been named Scotland’s first sustainability Food Hero.  

Catherine Franks of Steampunk Coffee Roasters and Café, North Berwick, has been recognised by the visual storytelling campaign #FoodHeroScot for her commitment to positive change, doing things differently and sharing her vision of a more sustainable business model.  

She wins an in-kind support package, including marketing and PR, worth over £25,000 – the first of ten such awards which will highlight the sustainability efforts of the successful brands.  

Launched last month by Medialiciously and its partners, #FoodHeroScot’s mission is to put sustainability at the heart of Scotland’s recovering post-pandemic food and drink industry and create a platform to connect conscious consumers with ethical and sustainable food and drink brands, as well as helping the brands with finding sustainable food and drink suppliers.  

The non-profit campaign, is supported by STV’s £1m Green Fund which champions the efforts of sustainable Scottish SME businesses by profile-raising, communicating with consumers and encouraging Scots to reduce their carbon footprint. 

It is also supported by leading Scots business figures including: Alan Mahon, Founder of Brewgooder; Nick Nairn, Owner of Nairns Ltd; Carina Contini, Director at Victor & Carina Contini; Karis Gill, Co-Founder of Social Stories Club and Loral Quinn, CEO of Sustainably  

Catherine Franks began Steampunk Coffee in 2012 supplying coffee and cakes from the back of a vintage camper van at events including markets and festivals with coffee roasted in her garage. 

Steampunk supplied other cafes and ran pop-ups before moving to the warehouse at Kirk Ports which is the current home of their roastery and café.  

Catherine is thrilled with the #FoodHeroScot award and says: “It’s such a fantastic campaign and to get this recognition is hugely appreciated. It just shows everyone can make a difference. Our ethos underpins everything we do – it’s never an add-on.”  

Steampunk never serves bottled water, instead makes tap water freely available to customers and non-customers alike. Even through Covid, they promote the use of reusable cups. Catherine has long campaigned for re-usable cups and offers a discount to customers who use them.

She has a tin refilling process – temporarily suspended due to the coronavirus – which she is very anxious to resume, and her coffee comes in fully compostable or recyclable packaging. They collect their food waste and disposables for composting and aim to educate customers about the need to dispose of compostable responsibly.  

As a business we are conscious of the waste streams we produce and we want to ensure  that at the end of its life the waste from any of our packaging can be recovered and put into the correct waste stream. We also recognise that it is important to give clear information to customers about how to deal with the waste to ensure this happens.  

“During the last year many people had more time to think about the world we live in and how we want to change it as we come out of lockdown. I think that kind of crystallised priorities for a lot of people.”  

Commenting on the first #FoodHeroScot award, Lee Fitzpatrick, Managing Director of Medialiciously and key founder of #FoodHeroScot said: “When we launched this campaign we were confident there would be great examples out there of businesses driven by sustainability and Steampunk is exactly that, a truly worthy inaugural winner.

“A number of other exciting initiatives are in the pipeline for recognition but we would encourage anyone who knows a real Food Hero to nominate them and highlight the great work being done to help the Scottish food and drink industry emerge from the pandemic stronger than ever.”  

The campaign includes ten powerful mini documentaries on businesses or social enterprises that will be featured in coming months, shared on the #FoodHeroScot website and spotlighted through a media campaign delivered by STV, as part of their Green Fund commitment.   

To find out more about supporting positive recovery of the industry or for more details on how to nominate businesses in the food and drink sector, visit:

www.foodheroscot.co.uk  

To find out more about Steampunk and their efforts to promote sustainability and to contact them directly, please visit their website: https://www.steampunkcoffee.co.uk  

Updated guidance for hospitality

Drinking, Dining and Dancing without face masks will be permitted from Monday 9th August.  

There is no requirement to wear a mask while eating or drinking, whether seated or standing. The Government are encouraging the use of table service where possible, but this is not a requirement.

The mandatory collection of customer contact details will remain in place.

A copy of the newly updated guidance is available here.  

CLARITY ON ‘VERTICAL DRINKING’

SCOTLAND’S licensed hospitality trade received confirmation yesterday that “vertical drinking” in licensed premises will be permitted from Monday.

Colin Wilkinson, managing director of the Scottish Licensed Trade Association (SLTA), attended a meeting on Wednesday with the Scottish Government and other industry groups at which officials provided clarity following ‘confusing messages’ from Deputy First Minister John Swinney on BBC Radio Scotland.

Mr Wilkinson said: “It is absolutely crucial to have this clarified. Mr Swinney’s comments were both unhelpful and misinformed.”