Shock as charity reveals the Brussels sprout is not Scotland’s favourite Christmas side dish!

Mary’s Meals has revealed that Scotland’s favourite Christmas side dish is not the Brussels sprout!

The shocking news comes after people in Scotland were asked what side they prefer with their Christmas dinner. Roast potatoes claimed victory with almost a third of the vote, pigs in blankets came second (23 per cent) and the seasonal sprout scraped in at third place (20 per cent). Continue reading Shock as charity reveals the Brussels sprout is not Scotland’s favourite Christmas side dish!

Christmas food shortage threat at Morrisons

Strike ballot gets underway at distribution firm 

Morrisons supermarkets across Scotland could be hit by food shortages in the run up to Christmas as an industrial action ballot gets underway today in its distribution partner XPO Logistic. Continue reading Christmas food shortage threat at Morrisons

Macdonald Holyrood Hotel shares chef’s secrets from new Surf & Turf restaurant

Stylish Edinburgh hotel transforms restaurant into a fresh food market as it celebrates 20th year

Earlier this week, the great and the good of Scotland’s foodie scene were invited to discover culinary secrets from the recently opened Surf & Turf restaurant at Macdonald Holyrood Hotel. 

The concept, which is inspired by Scotland’s larder, was rolled out at the impressive Edinburgh hotel in the summer after receiving rave reviews at the sister Macdonald Rusacks Hotel in St Andrews.  Continue reading Macdonald Holyrood Hotel shares chef’s secrets from new Surf & Turf restaurant

Aldi stores across Edinburgh embrace the season of giving this Christmas

Aldi is embracing the season of goodwill once again this year, and is calling on charities and community groups across Edinburgh and the Lothians to register so that they can collect food donations this Christmas Eve. Continue reading Aldi stores across Edinburgh embrace the season of giving this Christmas

Byron launch a brand new line up

Sophie Michell, Byron’s new Food and Drink Director, this month launches a brand new line up of dishes at Byron restaurants nationwide. 

Sophie has been tirelessly working behind the scenes in the Byron kitchens, testing and perfecting the new menu, as well as reviving classics and revamping Byron’s signature burger. Continue reading Byron launch a brand new line up