Morrisons asks food and drinks brands to help fight war on plastic

– Morrisons to work with brands to reduce plastic in products and packaging –

– Supermarket’s packaging and technical teams on hand to offer support –

Morrisons has asked its branded suppliers to help fight the war on plastic, as part of its commitment to reduce the amount of the material in its stores and supply chain operations. 

The supermarket made the appeal at its annual supplier conference, to which 1,600 suppliers were invited. 

Morrisons is asking its branded suppliers to reduce plastic in both product packaging and on the shelf display packaging, as well as in the materials in which these products are transported to stores. 

It is hoped that this will remove thousands of tonnes of plastic from the supermarket’s shelves a year – and make it easier for customers to reduce the amount of plastic they are purchasing. 

Advice and guidance will be offered by Morrisons technical teams to help brands to reduce their plastic packaging. As the supermarket is ‘vertically integrated’ – and manufactures more than half of the fresh food it sells – it is in a unique position to be able to offer support to the industry. 

Andy Atkinson, Group Commercial Director at Morrisons said: “As the UK’s biggest fresh food maker we are committed to helping our customers live their life with less plastic. So we are asking our branded suppliers to join with us in reducing our plastic footprint as this is a priority for our customers.

Morrisons has committed to a 50% reduction across its own brand primary plastic packaging by 2025. Initiatives introduced over the last 12 months will remove 9,000 tonnes of unnecessary or problematic plastic each year. Eighty three per cent of its own-brand plastic packaging is now able to be recycled.  

In 2019 Morrisons was voted the most environmentally responsible company in the UK for its work on plastics reduction at the Responsible Business Awards, run by HRH The Prince of Wales’ Business in the Community Network. Greenpeace has also repeatedly ranked Morrisons second in the supermarket industry for its plastic reduction achievements.

Morrisons work on plastic reduction sits alongside other sustainability commitments made by the supermarket including net zero emissions by 2040, a zero-deforestation plan and a 50% reduction in operational food waste by 2030. 

For more details on Morrisons sustainability commitments visit:

 https://www.morrisons-corporate.com/cr/corporate-responsibility/.

The UK’s first ever plastic-free shop of its kind, right here in Leith

The Leith Collective leads the way in making 2021 the year of going green

As far as New Year’s resolutions go, to become the UK’s first ever plastic-free shop of its kind is quite an ambitious one. But local business owner, Sara Thomson, is determined to kick off 2021 in the most environmentally friendly way possible, and she’s hoping other businesses will be inspired to follow suit.

Sara is the founder of The Leith Collective which showcases the work of more than 120 artists and makers from all over Scotland, brought together by a common aim to reuse, recycle, reclaim, and resell items that may otherwise have been destined for landfill. As of 1st January 2021, The Leith Collective will ban all new plastic in its Edinburgh store.

However, it is a task that has proved to be more difficult than first expected according to Sara: ‘There is plastic in so many everyday things – things you would never have imagined contain plastic; it can be incredibly deceptive. So we’ve had our work cut out for us researching and sourcing alternatives.’

From re-imagining their visual displays and finding upcycled and biodegradable packaging, right down to the finer details such as switching to non-plastic sticky tape and barcode stickers, they’ve thought of everything.

Describing how it all started, Sara explained; ‘The idea came to me during Lockdown. It was amazing going for a walk each day and seeing nature flourish untouched, right before my eyes. Then came the stark contrast, seeing just how quickly single-use masks and plastic gloves were being discarded on beaches and roadsides, causing untold damage. I couldn’t just sit back and do nothing, I had to take action.’

Sara’s biggest hope is that other businesses will learn from her example and adopt a similar approach. ‘It’s not easy to find accurate plastic usage statistics because generally businesses don’t want to broadcast the fact they have a huge plastic waste problem. However, we just hope our pledge to become a plastic-free shop inspires other businesses to think about their own environmental impact and what steps they too can take to minimise their effect on the world around us.’

With this in mind, The Leith Collective is inviting local business owners to visit their store or get in touch via phone, email or social media where Sara will be happy to pass on any information that might help them in their own quest to go green – from ideas on how to avoid plastic and reduce waste, to tips on where to find the best alternatives.

Ultimately, Sara’s hope is that her New Year’s resolution inspires a new plastic ban revolution.

The Leith Collective can be found at RU65, Ocean Terminal, Ocean Drive, Edinburgh, EH6 6JJ. Opening hours are Monday – Saturday 11am – 6pm, and Sunday 11am – 5pm.

Rachel’s degree project gets international exposure

Sustainable living app showcased at Global Grad Show

Edinburgh Napier product design graduate Rachel Naysmith has won international recognition for a project which rewards good environmental deeds and helps combat climate anxiety.

M.O.S.S. – My Own Sustainable Self – has been selected for the Global Grad Show, an initiative by the Art Dubai Group which showcases 100 potentially world-changing ideas.

The newly-opened exhibition, normally in Dubai but being held online this year, attracted 1,600 applications from 270 universities in 60 countries.

Rachel’s work, and that of three Glasgow-based students, features alongside ideas like a diabetes monitoring earring, a London Underground air pollution solution, an alternative to Styrofoam made of food waste, a Sudden Infant Death Syndrome prevention device and a skin patch that monitors nutrition data.

Rachel, 23, of Insch, Aberdeenshire, developed M.O.S.S. as her major project on her way to a first class B Des (Hons) Edinburgh Napier degree and the 2020 Class Medal, and she was encouraged to enter the Global Grad Show after her work was spotted on Instagram.

The project appears at the interactive online show under the category, “Coping in a complex world: Supporting mental health in challenging online and offline environments”.

M.O.S.S. recognises that people doing their best to follow environmentally-friendly lifestyles can easily become disheartened and feel their personal initiatives count for little when set against the catastrophes which play out on the news.

However, the app-based project keeps motivation levels high by providing targets and allowing users to keep tabs on their own sustainable efforts, and it rewards the achievement of goals with a M.O.S.S. panel housing a mini ecosystem which can be attached to the outside of any building.

“A one metre squared area of moss produces the same amount of oxygen as 78 trees,” said Rachel. “You are not only provided with a visual representation of your efforts but you also help purify the air, reducing air pollution one M.O.S.S. panel at a time.”

She added: “I am very proud of the project and also proud to be one of the first four graduates from Scotland to be represented on this international platform.”

Global Grad Show was launched in 2015 as an exhibition of impact-driven designs from 10 universities, but has grown quickly.

Tadeu Baldani Caravieri, director of Global Grad Show, said: “The diversity of the community of young talented researchers we bring together at Global Grad Show has many facets: they span across six continents, institutions from Ivy League to regional colleges and disciplines from bioengineering through to architecture.

“They do have however, a reassuring common denominator: they investigate problems, social and environmental, that matter for everyone.

“Today we present 100 projects that are, in essence, alternatives and remedies put forward by our global community of graduates whose ambition is to create a future-ready world.”

Pandemic signals breaching of planetary ‘tipping point’ by global economy, says EU adviser

A new study by a top advisor to an EU-backed scientific research programme concludes that the COVID-19 pandemic is a symptom of global industrial civilisation’s breach of key planetary boundaries, which are critical to maintaining a safe operating space for human survival on the planet.

The COVID-19 crisis is an urgent early warning signal for how industrial civilization is rapidly eroding the very conditions of its own existence.

The global economy, the study warns, has now entered a volatile new phase of chronic instability which can only be resolved through a transition to a ‘lifeboat economy’.

This must involve debt-free financing for the renewable energy transition, nationalisation and winding down of fossil fuel industries, as well as ecological restoration for clean manufacturing and agriculture.

But most of all, we have to roll back the dangerous trajectory of deforestation through a radically different approach to commodities like palm oil to transition to sustainable production.

That requires a new global pact on deforestation premised on ensuring that major commodities from beef to soy are produced within planetary boundaries based on consistent global standards.

The new report ‘Deforestation and the Risk of Collapse: Reframing COVID-19 as a Planetary Boundary Effect’, is published in the journal System Change by the Schumacher Institute for Sustainable Systems, an independent think tank in the UK which has led the European Commission’s Converge research programme.

Report author Dr Nafeez Ahmed, Research Fellow at the Schumacher Institute, said: “The COVID-19 pandemic is not just a pandemic. When looked at in the context of a wide-range of scientific data about the escalating human footprint on the planet, the pandemic represents the passing of a major civilizational tipping-point into a dangerous new era of converging ecological emergencies.

“The COVID-19 crisis is an urgent early warning signal for how industrial civilization is rapidly eroding the very conditions of its own existence.”

Dr Nafeez Ahmed sits on the Board of Stakeholders of the European Commission’s Horizon 2020-funded MEDEAS research programme, ‘Guiding European Policy toward a low-carbon economy.’

A world-renowned systems theorist and environment journalist, Dr Ahmed is Executive Director of the System Shift Lab, a transdisciplinary network of natural and social scientists working on strategies for system change, and is a Commissioner for Cambridge University Press’ Sustainability Commission on Scaling Sustainable Behaviour Change.

The COVID-19 pandemic has exposed structural fragilities and interdependencies across global systems, the new report says. But at the heart of these fragilities is the increasing dependence of industrial consumption on processes that are accelerating deforestation. That requires both enforcing sustainable practices by producers in the South while curtailing demand in the North.

The probability of a global pandemic was dramatically increased by relentless and unregulated industrial expansion, which has destabilized ecosystems critical for planetary life-support. The same processes are driving other ecological crises which threaten to permanently undermine the health of the global economy.

The report concludes that without a transition to a ‘lifeboat economy’ where markets are “recalibrated” to protect public health and natural systems, humanity faces a heightening risk of cascading breakdowns across interconnected social, economic and political systems.

Dr Ahmed said: “Policymakers need to pay attention to the fact that the public health crisis is a symptom of a deeper crisis: a civilization degrading the very conditions of its own existence.

“There is now a clear body of scientific data suggesting that industrial civilization has crossed a major tipping point by simultaneously driving interlinked crises across climate change; our fossil fuel dependent energy system; industrial agriculture; the rate of species extinction; and deforestation.

“The COVID-19 pandemic is an early symptom of these increasing dangers we face. The synchronicity between all these crises threatens to overwhelm our institutional capacity to respond. Unless we draw back our economies to operate within planetary boundaries, we will face a future of deepening economic crisis and social upheaval.”

The new report was launched on Thursday at an exclusive online event hosted by The Schumacher Institute where Dr Ahmed explained his findings.

The report’s Executive Summary & Policy Recommendations can be downloaded here, and the full report is available here.

Book your place at the #BigClimateDebate

Wednesday 18 November: 5.20 – 7.20pm on Zoom

The #BigClimateDebate has now arrived. Join the most important discussion of our time.

We will hear the major political parties’ proposals to tackle the climate emergency and their achievements to date. Our guest politicians will give a short presentation on their party’s environmental actions and policies and then debate your questions.

Book your ticket here: https://thebigclimatedebate.eventbrite.co.uk

Our panellists are:

Sarah Boyack – Labour MSP for Lothian

Deidre Brock – SNP MP for Edinburgh North and Leith

Finlay Carson – Conservative MSP for Dumfries and Galloway

Christine Jardine – Liberal Democrat MP for Edinburgh West

Alison Johnstone – Green MSP for Lothian

Scots invited to get the buzz on insect farming

Whether you’re considering a change of career or have an interest in innovative ways to solve the global climate crisis, you could be among the swarms of Scots getting smart on insect farming thanks to events from Zero Waste Scotland this month.

Scotland’s circular economy expert organisation will run three public events on the future of food with a focus on farming insects like mealworm and black soldier fly. The events will be delivered in partnership with Dutch insect sector experts NGN, New Generation Nutrition, under the EU project ValuSect.

New European Union regulations introduced in 2017 allow farming of seven insect species which can upgrade food waste to high quality protein. A recent Zero Waste Scotland report¹ identifies insect farming as a sustainable way to produce more food using less resources – and with lucrative jobs potential to boot.

Demand for protein is increasing, yet food systems like agriculture already take up around half of the Earth’s habitable surface. Rearing animals for food accounts for more than three quarters (77%) of that space². What’s more, food systems are behind an estimated 26% of global carbon emissions³.

Both agriculture and aquaculture – or fish farms – have worked hard to maximise sustainability in recent years, but there is still a growing need for more sustainable sources of feed proteins to reduce pressure on the environment, support biodiversity, and help fight the climate crisis.

Insects could play a valuable role as an alternative feedstock for fish, poultry and pigs – while they can also be used to make pet food.

In addition, insect farming could help us add value to some of the food waste generated in Scotland. That’s because insects can be fed on surplus produce from arable farms, supermarkets and bakeries on everything from broccoli to crisps. The exoskeletons can be made into a bioplastic, the oils are a useful feed supplement, and even the manure can be used as a biofertiliser.

Dr William Clark (above), a bioeconomy specialist at Zero Waste Scotland, explained: “Insect farming could become the next big thing – a way to plug the predicted ‘protein gap’ that has real potential to bring Scotland’s carbon footprint down at the same time.

“It’s also open to everyone, from householders to smallholders, existing food producers looking to diversify to companies in the bioeconomy sector, and entrepreneurs with an eye for innovation. That’s because it doesn’t require lots of space – insect farms can range in size from a small shed or a few shipping containers to industrial scale feed mills. You need to know how to look after them but, in all cases, you can produce significant volumes of sustainable protein using a fraction of the resources.

“Insect farming is already well established all over the world. We don’t have an insect industry here yet but Scotland really is a great place to farm insects and we’ve seen lots of interest. It’s great for Scotland’s circular economy ambitions that we’re in a position to take advantage of the opportunities insect farming offers, and I would encourage anyone with an interest to sign up to the events to find out more.”

Zero Waste Scotland and NGN will host An introduction to the insect sector on Tuesday 17 November. To book a place visit http://ngn.co.nl/ukwebinar/

It will be followed by two sessions on protein production and the circular bioeconomy on Thursday 19 and 26 November. To book a place visit https://zerowastescotland.org.uk/events

All events will be free but limited and hosted online.

To find out more about sustainable protein visit the Zero Waste Scotland website.

Renewable heat scheme for homeowners

Support to reduce energy usage

A new £4.5 million cashback incentive to help people install renewable and energy efficiency measures in their homes has been announced by the Scottish Government.

Homeowners will be able to apply for 75% cashback up to the value of £7,500 towards the cost of a renewable heating system and a further 40% cashback up to £6,000 for energy efficiency measures.

This is in addition to the £4 million renewable heat cashback scheme for SMEs which opened for applications last week.

Scotland’s Energy Minister, Paul Wheelhouse, said: “This new scheme is part of our ongoing work to support people to install renewable heat measures and the improve energy efficiency in homes across Scotland while we also seek to stimulate development of local supply chains. 

“The Scottish Government already provides a substantial free advice and support service to Scottish households to support them to make the transition to renewable heat and improve energy efficiency in their homes.

“Through this new cashback incentive homeowners could receive up to £13,500 of Scottish Government support, helping them to improve energy efficiency in their homes, reduce energy usage and save money on their bills.

“This new scheme is part of our action to reduce emissions from heating our buildings and to support a green economic recovery from COVID-19 and I hope suitably qualified businesses are able to also pick up some valuable local work. Our wider package of work to support the recovery includes a £4 million renewable heat cashback scheme which opened to SMEs last week.”

The cashback offering for owners of domestic premises is an extension of the Home Energy Scotland loan scheme which offers interest free loans for those wishing to install renewable and energy efficiency measures in their homes.

Through the new offering, £4.5 million will be allocated across the new incentive to offer homeowners a 75% cash back up to £7,500 for renewable heat measures and an enhanced 40% cashback for energy efficiency measures up to £6,000. Both incentives operate on a first-come-first-served basis until the end of financial year 2020/21.

More information about the cashback grant scheme to encourage homeowners can be found on the Home Energy Scotland website.

More information about the SME loan scheme cashback, which launched last week, including how to apply, is available on the Zero Waste Scotland website.

Campaigners seek Bathing Water Quality Monitoring at Wardie Bay

This is about protecting both people and wild places’

Wild swimmers and environmental campaigners are leading an appeal, which includes a campaign film, song and petition, for Wardie Beach to be included in Scotland’s list of designated bathing waters.

In 2019, the Wardie Bay Wild Ones and Wardie Bay Beachwatch came together to make an application to SEPA for designated Bathing Water status for north Edinburgh’s much-loved and increasingly popular bathing site, Wardie Beach, situated between Granton and Newhaven Harbours.

Evidence of over 150 beach users across the bathing season, from 1st June to 15th September, was provided. The decision not to designate was made, not by the review panel, but by the Scottish Government. Feedback cited issues relating to a lack of appropriate infrastructure and facilities.

On 28th August 2020, SEPA offered the group the opportunity to appeal the decision, and the #WardieBay4BathingWater campaign was born.

A petition launched on 25th September received over 1000 signatures in four days. The appeal document was submitted on Friday 30th October. The review panel meets to confirm 2021 Bathing Waters in December, and a decision will be made by the government early next year.

Karen Bates, volunteer organiser of Wardie Bay Beachwatch said: “The community works so hard to look after Wardie Beach, which receives marine litter and sewage related debris on every tide.

“We don’t believe we should be penalised for a lack of existing infrastructure and protection from these harms. We believe people need water quality monitoring and deserve the same safety protections in Granton that other similar local beaches are afforded.

“Large numbers of people come to Wardie Bay anyway, because of the semi-wild nature of this place not despite it. We saw a huge rise in the number of bathers in 2020 due to the pandemic. We don’t want the unintended consequence that Wardie Bay loses its special character and precious wildlife because of a perceived need to develop it.”

The group’s campaign film, shot by Carlos Hernan in recent weeks, includes interviews with swimmers, swim safety coach Colin Campbell, health and ecotoxicology experts Kate Swaine and Professor Alex Ford, and illustrator Alice Melvin who recently published her ‘Book of Swims’. Alice Caldwell also created a beautiful song for the campaign.

You’ll find the film HERE: https://vimeo.com/476234839

Kate Swaine, local wild swimmer and nutritionist, said: “One of my big concerns, when I’m swimming all the time is, what exactly is in the water? We know that when there’s been lots of rainfall, there will be an increase in the number of parasites, viruses, bacteria that can get into the water through sewage, and some of these have the potential to cause sometimes severe symptoms …

“I would like for Wardie Bay to be monitored as other beaches are in Scotland, so that the swimmers who choose to swim here, the paddleboarders and other people that use the water, have an idea of whether the water quality is rated poor, average, good.

“That would be really useful for people so that we can just enjoy being in the water and getting all the benefits from it: the mental health benefits, the physical benefits and just knowing that we’re not possibly putting ourselves at any risk.”

 A spokesperson for the Wardie Bay Wild Ones said: “It is a frequent occurrence that swimmers will ask one another in the group for advice or thoughts on water quality, either generally, or on a given day. At present the only thing anyone can do is guess.

“Even people who’ve been in the water that day have no way of actually knowing what the water quality is like, and how safe it is to swim. Having some kind of testing, or even informed estimates of water quality available publicly would make a huge difference to swimmers.

Karen added: “There is remarkable biodiversity and natural history at Wardie Bay, especially for such a city location.

“Environmental monitoring isn’t just for the many children and adults that use the water for swimming or playing, vital though that is. It is also an indicator of the environmental harm that untreated sewage does to our coastal ecology.”

Dr Alex Ford, Professor of marine biology, ecotoxicology and parasitology at the University of Portsmouth, who took his PhD at Napier University, said, “The general public have been very good at adjusting their behaviours to how damaging plastic pollution can be.

“But one of the problems we have with the chemicals coming out through our storm water overflows is that they can’t be seen and they don’t need to be there in very high concentrations to damage wildlife and the many species we use for food.

“Within that effluent, you’ve got fertilisers, industrial chemicals, pharmaceuticals as well as the organic matter from faeces. With that pollution comes disease but also abnormalities in those coastal organisms’ development. There are also suggestions that us humans are suffering as well.

“During Covid-19, there’s been an extraordinary number of people to have taken up water sports which is absolutely fantastic for health and wellbeing, but that combined with this increase in sewage going into the water; it may have detrimental effects on our health as well.”

A designated bathing water profile would be a holistic investment for both our environment and society. It would result in Wardie Beach visitors receiving water quality monitoring across the bathing season, daily water quality predictions, information on the potential pollution sources and risks to water quality as well as feedback on the measures being taken to improve water quality at the site.

Karen added: “If the issue is under-resourcing of our Environmental Protection Agencies, we must emphasise that we need them now more than ever. Rainfall is going to intensify with climate change and consequently, damage to our oceans due to infrastructure that is increasingly unfit for purpose.

“Unless we monitor, record and report on environmental issues we can’t do anything to protect ourselves and perhaps more importantly, marine habitats.”

“What we are looking for is environmental protection, not just for swimmers, but for everything else that lives in these waters and might be affected by pollutants”, says swimmer Vicky Allan, member of the Wild Ones, and co-author of Taking the Plunge.

“Many of us swimmers love this bay not just for its access to water, but for its wildlife. This is about protecting both people and wild places.”

PICTURES: Karen Bates, Dr Mark Hartl, Carlos Hernan

Voting opens to find the UK’s top ten parks

Scots urged to vote for their favourite Green Flag Award park

Scotland’s treasured green spaces are going to the polls, as the vote opens to choose the UK’s top award winning parks. The People’s Choice vote allows members of the public to have their say – selecting the parks that will be crowned the top ten in the country.

Following expert-led judging, Scotland has 77 parks this year with a Green Flag Award to choose from. These include spaces managed by community groups, universities and local authorities.

The voting is open from 30 October to 25 November with winners announced on 3 December.  To vote for your favourite, simply find it on the map at www.greenflagaward.org and click on the vote button.

Last year, Strathaven Park in South Lanarkshire placed in the top ten for the sixth time in seven years and was awarded the accolade of “Scotland’s favorite park”. This year, parks stretching from the Western Isles to the Scottish Borders are all in with a chance.

Jamie Ormiston, Beaches and Parks Officer at Keep Scotland Beautiful said, “Living through a pandemic has made this year particularly challenging, and it has shown us the vital role our green spaces play to our health and wellbeing.

“The Green Flag Award acknowledges the hard work that goes on to keep these important greenspaces available for us to enjoy. We encourage everyone to vote for their favourite Green Flag Awarded park and we look forward to finding out the results later this year.”

A list of Scotland’s Green Flag Award parks is attached.

No Road Safety Audit or Economic Impact Assessment carried out for Spaces for People initiative

Lothian MSP, Miles Briggs, has said that City of Edinburgh Council have not followed the correct procedures for the Spaces for Peoples initiative.

The initiative has caused significant controversy since being put in place, including floating bus stops, reduced parking and increased congestion.

Local shops in the South of Edinburgh have spoken out this week about the adverse effect the initiative is having on their businesses, with a number being forced to close.

A Freedom of Information request by Lothian MSP, Miles Briggs, revealed that no road safety audits or Economic Impact Assessment had been made before road closures were put in place.

A Written Answer from the Scottish Govt. responded that 56 letters or emails had been received concerning Spaces for People projects in Edinburgh which cover a range of issues.

In answer to being asked what consultation with local residents and businesses has been carried out, a City of Edinburgh Council representative responded:

“It is important that we put temporary measures in quickly as our priority is to protect the health and wellbeing of our residents and support businesses. This means we are not able to follow a full engagement process but we have encouraged communities to submit their views

Lothian MSP, Miles Briggs, said: “The initial measures put in place when lockdown started, to give people more spaces on pavements, were understandable.

“Edinburgh has started moving again, shops have reopened and schools are back, so traffic has come up again to pre lockdown levels.

“City of Edinburgh Council has clearly stated that they want to move towards more walking and cycling as lockdown restrictions are eased, but full public consultation must be carried out before any permanent changes are made.

“The lack of any safety audits or an Economic Impact Assessment have led to all of the issues that we have seen with the Spaces for People initiative since it was put in place.”