Tag: The Ivy Edinburgh

WICKED INSPIRED: Halloween at The Ivy Edinburgh

This spooky season, take a stroll down the yellow brick road and into The Ivy On The Square, Edinburgh as it transforms into The Ivy Emerald City. With a magical dessert, perfectly pink and gloriously green cocktails, Halloween is not to be missed this year at The Ivy.

From 25th October, The Ivy in Edinburgh will be serving up a wickedly delicious dessert, perfect for rounding off a meal this spooky season. Crafted exclusively for the occasion, The Emerald City Apple sees a chilled apple parfait perched on a golden blondie bed with milk foam, accompanied by a raspberry coulis.

Complete with a green witch’s hand and a cloud of candy floss, the dessert is an indulgent and enchanting treat for guests with a sweet tooth.

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Sip like a “Good Witch” or a “Bad Witch” with The Ivy’s spellbinding cocktails

Carefully crafted by The Ivy Collection’s expert team of mixologists, this Halloween sees a duo of delicious cocktails launch to celebrate the season:

Bound to be a popular choice for those with a taste of something tart but sweet, the Rhubarb Bubble sees Ketel One vodka, Rhubarb Mead and Doppelgänger Aperitivo blended with a touch of vanilla and served with a magical sprinkling of raspberry sugar dust.

Meanwhile, the Emerald Magic Margarita is definitely a good deed, combining Casamigos tequila with Beesou Honey liqueur and matcha cold brew with a dash of lime and geranium syrup – a dusting of Tajin on the rim casting a spell of heat.

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Guests are invited to book their table [here] to avoid disappointment.

The Ivy on the Square – Valentine’s Day

The Ivy on the Square has joined forces with Letters of Note to give diners a gift to treasure forever this Valentine’s Day. Love is an exclusive book compiled by Shaun Usher, featuring a collection of the most passionate love letters written in history, reimagined by The Ivy Collection with a bespoke cover and foreword. The book will be offered to all guests who book a table in the restaurant on Monday, 14 February. 

Inspired by love, a limited-edition cocktail menu designed to make even the cold-hearted blush will also be available for guests from Friday, 11 to Monday, 14 February, alongside Pillow Talk (£17.95), an indulgent sharing dessert featuring peach and raspberry parfait, white chocolate mousse, popping candy and a raspberry sauce.

Celebrating love in all its many forms, the trio of cocktails honour some of the world’s most iconic love letters from days gone by. From Napoleon to Joséphine (£9.75), a sparkling serve featuring Altos Tequila Blanco, passion fruit and a splash of prosecco, to Oscar Wilde’s Secret Affair (£9.50), incorporating Beefeater Gin, lemon juice and agave syrup, and His Immortal Beloved, inspired by Beethoven and consisting of coffee liqueur, double cream and Amaretto; guests will be sure to fall for these limited edition-delights.

Agata Lubera, General Manager at The Ivy on the Square, comments: “Couples are invited to celebrate the most romantic night of the year in the heart of Edinburgh. Join us at The Ivy on the Square to indulge in our menu that perfectly pairs love and food.”

The Valentine’s Day specials are available from Friday, 11February to Monday, 14 February, while guests will revel in the restaurant’s romantic setting with its beautiful furnishings and friendly service.

To book a table and enjoy a complimentary copy of Love on Monday, 14 February, please visit TheIvyEdinburgh.com