Founders of Newbridge caravan park win sustainable business award 

The founders of a caravan park in Newbridge have won a UK-wide Sustainable Small Business award. 

Katie and Alastair Guinan, who set up Linwater Caravan Park on Clifton Road in 1999, have been recognised with the Sustainable Business Transition Award. 

The business sets itself apart by offering value for money whilst ensuring the business is fair on staff, the community and the planet. 

Katie said: “As owners of a family business, it is really important that we operate responsibly so that it, and the planet, is still here for the next generation. We have worked hard over the last few years to improve our green credentials and will continue on this path. 

“There is always room to improve no matter how many awards and certificates you get for being sustainable.

“We are so grateful for the recognition which is proof that you can do it and hope that it will inspire other businesses to follow suit.” 

The awards are part of the Plan it with Purpose initiative run by small business support platform, Enterprise Nation, in partnership with Aviva and TSB with the aim of shining a spotlight on businesses that focus on sustainability and purpose. 

Emma Jones, CBE, founder of Enterprise Nation, said: “It’s wonderful to see the progress these small climate-friendly businesses have made and continue to make in their purpose-driven businesses.

“The reality is, in the fight against the cost-of-living crisis, businesses that are leading the way in sustainability and energy efficiency, while making a meaningful contribution to society, must become an increasingly important feature of the small business community and we must do everything we can to support them. 

“Building a business around the circular economy is compelling, and our awards recognise the vital contribution these founders are making.” 

Fiona Hyde, Head of Sustainability at TSB said:We know that reducing our own environmental impact matters to customers and colleagues.

“We’re proud to support Enterprise Nation’s ‘Plan It with Purpose‘ program, helping small businesses make a positive impact and recognising the success of the five brilliant businesses that have won today.”  

Plan it with Purpose has been designed to support small and medium businesses and business owners by increasing their understanding of environmental and social issues, showcasing relatable role models, and helping to build sustainable ventures while encouraging change through tailored resources, action plans and recommendations. 

Edinburgh College named regional Planet Saver in British Chambers of Commerce Awards

Edinburgh College has been named as a regional Planet Saver award winner in the British Chambers of Commerce Business Awards and will now compete for a national prize. 

The College was entered into the UK-wide awards scheme having collected the Net Zero Champion accolade at the Edinburgh Chamber of Commerce Business Awards in February this year. 

The awards programme is a showpiece event in the UK business calendar, recognising and promoting the best of British business through a series of regional heats, culminating in a campaign to showcase winning businesses on an international stage.

The College’s success comes in recognition of its renewed commitment to Sustainability and increasing engagement with its student body through a Go Green project led by Edinburgh College Students’ Association (ECSA) and the introduction of an annual Sustainable Education Week. 

ECSA’s work involved creating Go Green Hubs on each campus, which feature Clothes Swap Shops and Community Fridges, and are aimed at reducing food and textiles waste, alleviating poverty and keeping the issue of Sustainability visible and at the forefront of students’ minds. 

Sustainable Education Week sees classes across the curriculum focus their teaching on Sustainability, with students embarking on new projects or one-off activities which embed one or more of the UN Sustainable Development Goals into contextualised learning.

Edinburgh College Principal, Audrey Cumberford said: “We’re delighted to have been named as a regional winner by the British Chambers of Commerce. 

“This award and progression into the next round of the programme is a wonderful recognition of the work of our College in engaging students to support, drive and lead our sustainability priorities, working towards achieving the goals set out in our Environmental Sustainability Strategy. I am extremely proud of what our staff and students involved have achieved and I believe they truly deserve this recognition.”

Al Wilson, ECSA Director, said: “Well done to the College and in particular our brilliant team members for this latest award recognition. 

“Our Go Green project has delivered tangible outcomes in terms of reducing literally tonnes of food and textiles waste, as well as raising awareness of sustainability among the student body at Edinburgh College – something which is vital to help us tackle the climate emergency and make it real for our students as they become the workforce of tomorrow.”

Tenants in Edinburgh take part in major energy efficiency roll out

Scottish housing provider Bield has rolled out hundreds of air fryers and slow cookers to tenants across the country in a bid to help reduce energy consumption.

The cooking equipment has been gifted to 688 Bield tenants as the provider received £33,000 from the Social Housing Fuel Support Fund – Round Two, funded by the Scottish Government and administered by the Scottish Federation of Housing Associations (SFHA).

Developments based in Argyll and Bute, Ayrshire, Dundee, East and West Lothian, Edinburgh, Fife, Glasgow, Inverclyde, North Lanarkshire, Perth and Kinross, Renfrewshire and the Scottish Borders participated in the initiative which was led by Ken Greenshields, Customer Engagement Co-ordinator at Bield.

In Edinburgh, tenants at Emily Court, Halmyre Street, Milton Court and Pennywell Gardens received the new appliances.

The roll out is part of an ongoing drive to integrate energy efficient and sustainable measures across Bield’s operations and 5,000+ properties.

Frances Payne, a tenant at Bield’s Halmyre Street development in Edinburgh, said: “I was thinking of buying an air fryer myself and was so pleased when I received the offer letter asking if I wanted one. I’ve been looking forward to getting it and trying out some new recipes.”

As part of the roll out, Bield also created a recipe book with six different meal suggestions that can be made in an air fryer/slow cooker. The book was designed to help inspire tenants to make healthy food choices with their new equipment.

Another Bield resident, Mrs Dowling of the Glen Affric Avenue development in Glasgow, said: “I have been really looking forward to getting my air fryer. It is so quick and easy to use and everything I’ve cooked so far has been delicious.”

Bield’s commitment to sustainability is embedded into all its operations.  The housing and care provider recently revealed it is working to reduce its carbon footprint by 90% in a bid to combat the global environmental crisis.

Tracey Howatt, Director of Customer Experience at Bield said: “It’s very important to us that we make decisions which positively impact the environment whilst simultaneously putting the needs of our tenants at the heart of our operations.

“The roll out of these cooking appliances is just one of the proactive ways we are looking to raise awareness of energy and sustainability issues. We’re delighted to have been able to run this initiative and it’s only been possible thanks to the involvement and funding award from SFHA and a lot of hard work from Ken.

“We will continue to support our tenants in any way we can as we face soaring energy prices and the cost-of-living crisis.”

Bield worked with electrical retailer AO to help deliver the air fryers and slow cookers to its tenants across Scotland.

Anthony Sant, Managing Director at AO Business said “We are so pleased to have worked with Bield on this project and are excited to see the results. We all know that many essential appliances simply can’t be switched off at the plug to save energy, in the same way that we might do with game consoles or TVs when not in use.

“These slow cookers and air fryers will allow the recipients to make delicious, healthy meals at home, using less energy, and we’re thrilled to have been asked to play a part in making it happen.”

Bield is a registered charity dedicated to providing flexible housing solutions and support for older people. Bield Housing and Care has around 180 developments across Scotland, providing independent living for those over 50 years old around the country.

To find out more about Bield, visit https://www.bield.co.uk/housing-and-other-services or follow on Facebook @bieldhousingandcare and Twitter @BieldScotland.

Oxfam: Second Hand September

Is sustainability your bag? Sign up to Second Hand September and show the world that any outfit looks fabulous when it’s helping to protect the planet!

By shopping only second hand for 30 days with Oxfam, you can give everything from t-shirts to trousers a brand new lease of life. 

Plus, you’ll reduce demand for new clothes, help reduce damage to our planet, and raise money to help communities hit by poverty and the climate crisis.

Sign up to get:

  • Handy tips and tricks on how to revamp your wardrobe sustainably
  • 20% discount code for the Oxfam online shop
  • The chance of winning front row tickets to the Oxfam London Fashion Week show

Share your eco-friendly outfits on socials using #SecondHandSeptember and tag @OxfamGB

Cubes of Perpetual Light coming to Edinburgh

The Cubes of Perpetual Light will play new music commissions inspired by the themes of sustainability and growth during the Festival of Politics and Edinburgh International Book Festival

Specially designed ‘Cubes of Perpetual Light’ will come together in the Capital this summer to create a striking music installation featuring programmable light and quadraphonic sound.

The unique installation will appear in the iconic surroundings of the Parliament Garden in the Scottish Parliament, open to the public during the Festival of Politics, August 11-13 and Edinburgh International Culture Summit August 26-28.

A second installation will be installed during Edinburgh International Book Festival, 13–29 August.

The installation forms part of Dandelion, a major creative programme demonstrating the power of collective action through an ambitious ‘grow your own’ initiative that aims to reach communities across Scotland this summer.

Commissioned by EventScotland and funded by the Scottish Government,  Dandelion is Scotland’s contribution to UNBOXED: Creativity in the UK.

At the centre of Dandelion, is a meeting of art and science through the creation of hundreds of unique miniature ‘growing cubes’, called the ‘Cubes of Perpetual Light’. The 1m x 1m cubes are designed to foster accelerated plant growing and have been developed to grow hundreds of seedlings under LED light, combining design craft, traditional horticultural expertise and technological innovation.

The Cubes aren’t just miniature growing laboratories however, they’re also the inspiration for new music which people are being invited to experience at festivals and venues across Scotland this summer, now arriving in Edinburgh.

The special installations are each unique, featuring a collection of cubes, with immersive lighting integrated with stunning quadraphonic speaker systems designed to best showcase the new music compositions playing ‘from’ the cubes. This is the only opportunity to hear these unique compositions in their entirety.

For those unable to visit the cube installations in Edinburgh, they will also be visiting Inverness Botanic Gardens, 15–29 August, and on display at V&A Dundee until 30 August. This activity forms part of a summer-long programme of art, music, food and science for everyone to enjoy.

Leading musicians from Scotland and beyond have created 13 new music commissions for the Cubes of Perpetual Light, all inspired by themes of nature and sustainability.

The aim of the commissions, which can only be heard at the installations, is to encourage listeners to think more deeply about how, where and why plants grow. Each new music piece is commissioned by Dandelion with additional support for international work from British Council Scotland.

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The Edinburgh installation includes 13 tracks of new music from artists:

  • amiina & Kathleen MacInnes: A gorgeous collaboration bridging the mighty North Atlantic, from the Outer Hebrides to Iceland. South Uist native Kathleen MacInnes, one of Scotland’s finest Gaelic folk singers comes together with amiina, from Reykjavik – a strings-and-electronica quartet whose packed portfolio includes many collaborations with Sigur Rós. This unique recording for Dandelion features Gaelic lullabies Crodh Chailein, Dhachaidh along with amiina composition blauwber’.
  • Arooj Aftab & Maeve Gilchrist: Arooj Aftab’s music is a breath-taking blend of Sufi mysticism, contemporary classical, jazz, ambient and much more – and this year, she became the first Pakistani woman to win a Grammy. Her stunning new album Vulture Prince features Edinburgh-born harper, composer and producer Maeve Gilchrist, and the pair are teaming up again to create new music for Dandelion.
  • Claire M Singer: Claire M Singer is an acclaimed Scottish composer and performer whose acoustic and electronic music draws inspiration from the dramatic landscapes of her native country. The Director of Organ Reframed, a festival of new music that reimagines the epic sound of the organ, she’s created a new multi-channel work featuring organs recorded in Aberdeenshire, Inverness, Stonehaven and Glasgow.
  • Vedanth Bharadwaj : Vedanth is a vocalist and composer born in Mumbai, India who trained in Classical music around the age of four, under Neyveli Santhanagopalan. He recorded two beautiful songs for Dandelion featuring himself on vocals, banjo and guitar along with Gurupriya Atreya on vocals. ‘Vrukshan Se Mati Le’ is a song written by Surdas (an Indian mystic poet from the 16th century). He writes about how one ought to learn compassion from trees. Trees neither love you more when you water them, nor do they hate you if you cut them down. It provides us shade, while bearing all the heat from the sun on its own head. If you throw a stone at it, it gives you a fruit! Lucky are we, to live in a world among trees. Surdas pleads to us to learn compassion from trees, or at least, from the indigenous people.
  • Craig Armstrong & Steve Jones: Craig Armstrong is a BAFTA, Golden Globe and Grammy-winning Scottish born composer.  Through his orchestral writing, electronic music and wide-ranging artistic collaborations in classical and film music, Craig Armstrong’s distinct compositional voice has received worldwide acclaim. For Dandelion he created ‘Endless (Study 1)’ with guitarist Steve Jones along with School of Scottish Studies field recordings from the 1960s to create a sense of limitless space and time for the listener.
  • Fergus McCreadie: Fergus McCreadie is one of the UK’s most exciting jazz musicians. Combining vital jazz sounds with influences drawn from Scottish traditional music, his brilliant third album Forest Floor came out in April to universal acclaim and has been nominated for the Mercury Music Prize. His specially recorded Dandelion work ‘Life Cycle’ features piano and strings from Seonaid Aitken, Emma Pantel, Sarah Leonard & Juliette Lemoine.
  • Jason Singh: Jason Singh is a remarkable sound artist, beatboxer, producer and performer whose music is inspired by the natural world. Nicknamed “The Human Sampler” by Cerys Matthews, he’s worked with everyone from Sir David Attenborough to Talvin Singh. His composition for Dandelion, Droop, is a lament in response to our climate crisis. It is a collaboration between plant, humans and technology and has been created by converting the electrical signals generated by the Camellia plant into musical notes played through analogue and digital synthesisers.
  • Maya Youssef: Syria’s Maya Youssef is the ‘Queen of the Qanun’, an extraordinary 78-stringed Middle Eastern plucked zither. Her life-affirming music is rooted in the Arabic classical tradition but forges into jazz, Western classical and Latin music – as heard at the BBC Proms, WOMAD and now here on this special work for Dandelion: Back to Earth, Barley Blessing & Eastern Wind featuring Maya with Scottish musicians Innes White, Catriona Price, Craig Baxter, Alice Allen, Ciorstaidh Beaton and Arabic Nay player Moslem Rahal
  • Ravi Bandhu: Hailing from Sri Lanka, this acclaimed drummer, dancer and choreographer has taken his magnificent drum ensemble to stages as far afield as WOMAD in Reading and the Kennedy Center for the Performing Arts in Washington, DC.
  • Trio Da Kali: In a unique African / Scots collaboration Trio Da Kali brings together Hawa Kassé Mady Diabaté, Lassana Diabaté and Mamadou Kouyaté – three of the best new griot musicians from the Mandé culture of Mali – along with award winning Scots vocalist Kim Carnie & piper Ross Ainslie – to bring a fresh creative vibe to ancient traditions. These songs continue with the long-time folk culture of telling old stories from the past that pay tribute to the people who do good things for the community and talk about the importance of living in the present and enjoying what happens now.
  • Brian d’Souza: An award-winning sound artist aka Auntie Flo, DJ, producer and performer from Glasgow via Goa, Brian makes magic from a blend of electronic sounds and influences from around the globe. Winner of the 2019 Scottish Album of the Year Award for Radio Highlife, he recently debuted immersive installation The Soniferous Forest and for Dandelion has composed ’Spring Symphony (Sage, Basil, Mint and Lavender)’ – a biophilic soundscape that harnesses the power of nature through sound. It was created by using a Plant Wave device to pick up electromagnetic activity from the different plants which translated each into MIDI notes. These notes then literally ‘played’ samples of various traditional instruments from the Hebrides – including Clarsarch, Whistle, Flute, Pipes and Fiddle.”I then let the plants play… totally naturally to produce a kind of ‘acoustic ecology”.
  • Manu Delago: There’s no sound in music quite like the hang, a melodic percussion instrument invented only 20 years ago – and there’s no better exponent of it than Manu Delago, who’s performed with the likes of Björk, the Cinematic Orchestra, Ólafur Arnalds, Nitin Sawhney and Anoushka Shankar while making a succession of brilliant solo records.
  • Pàdruig Morrison: Accordionist Pàdruig Morrison was brought up surrounded by the culture, the music and the language of the Gaels. After bedding in the first Cube of Perpetual Light on the remote Hebridean island of Heisgeir, where his grandparents set up a pioneering experiment in sustainable living, Pàdruig is now making new music to help them grow.

This follows Dandelion’s latest project taking the Cubes of Perpetual Light on tour across Scotland throughout the month of August, traveling on specially designed electric cargo bikes.

The tour visits schools, parks, venues and Dandelion Unexpected Gardens where the commissioned music can be heard.

Music Director for Dandelion, Donald Shaw said: “Just as plants can grow from tiny seeds, great music can grow from small ideas that we nourish till they bloom into full art forms. 

“The cubes can demonstrate accelerated growing in a wide range of settings, both the expected and unexpected. Placed in a particular environment they create a micro-world within a world, allowing musicians and listeners to imagine a sonic landscape that surrounds us, providing a space for contemplation and for us to imagine a future where we sow, grow and share differently.”

The Rt Hon Alison Johnstone MSP, Presiding Officer of the Scottish Parliament said: “The Festival of Politics is all about opening the doors of the Scottish Parliament to people across the country with a variety of things on offer – from debate and discussion to exhibitions and music.

“The cubes of perpetual light is an example of how sustainability and art can come together to grab people’s attention and make people stop and think. I hope many people will take the opportunity to join us.”  

Marie Christie, Head of Development, Events Industry at VisitScotland said: “It’s fantastic to see so many incredible artists create new music inspired by Dandelion’s urgent themes of sustainability and our connection to the natural world.

“By fusing new music and new technologies, the cubes create unique ways for audiences to engage and connect with these issues. It’s wonderful to see the cubes travel to Edinburgh to be part of the city’s world-leading festivals, where audiences from Scotland and all over the world can experience them.”

Martin Green, Chief Creative Officer, UNBOXED said: “Dandelion is a brilliant coming together of artists, designers, technologists and scientists to make something special and important about what we eat, how it grows and how everyone can get involved in growing, wherever they live.

“Through the growing cubes, music and many opportunities to participate in growing initiatives, Dandelion is designed to inspire people to create a sustainable future. Dandelion is one of five UNBOXED projects taking place in Scotland this year as part UNBOXED: Creativity in the UK – a year-long celebration of creativity across the four nations.”

Dandelion is a joyous Scotland-wide celebration of sowing, growing and sharing. Commissioned by EventScotland and funded by the Scottish Government it is part of UNBOXED: Creativity in the UK. Dandelion reimagines our relationship with food and the planet and the way we celebrate it together. 

Funding to support Edinburgh Festival Fringe producers

£1.275m Fringe 2022 Resilience Fund developed, thanks to support from the Scottish Government’s Platforms for Creative Excellence (PLACE programme)

The Edinburgh Festival Fringe Society is pleased to announce that 13 Edinburgh Festival Fringe producers have been awarded a share of £1.275 million through the Fringe 2022 Resilience Fund, developed thanks to support from the Scottish Government’s Platforms for Creative Excellence (PLACE) programme.

The fund, designed to support resilience, recovery and creativity across the festival in its 75th anniversary year, is part of a £1.58m award to the Fringe through PLACE. The remaining £305k has been allocated to support the ongoing resilience of the Fringe Society and includes £55k to support the delivery of Street Events during August.

Venues in receipt of the Resilience Fund are Assembly, BlundaBus, Gilded Balloon, Greenside, Just The Tonic, Laughing Horse, Monkey Barrell Comedy, Pleasance, Scottish Comedy Festival, Summerhall, theSpaceUK, Underbelly and ZOO.

The awarding panel was chaired by the Fringe Society, and included the expert advice of Creative ScotlandCity of Edinburgh Council and EventScotland.

Commenting on the fund, Shona McCarthy, Chief Executive, Edinburgh Festival Fringe Society, said: “It’s fair to say that the last few years have been the most challenging in our festival’s history. Now, as we prepare to enter our 75th anniversary year, creatives across the Fringe landscape are working hard to ensure that this incredible festival not only survives, but continues to work hard to be the best version of itself.

“This support from Scottish Government is absolutely vital in helping us to achieve that goal: allowing producers and creatives across the landscape to not only recover from the devastating effects of the pandemic, but to offer enhanced support to artists, workers and volunteers; to continue to programme creative and innovative work; to improve accessibility; to tackle affordability and to ensure that this festival remains true to its founding principles of openness and inclusivity.”

Scottish Government Culture Minister Neil Gray said: “As we celebrate the 75th anniversary of the Edinburgh Fringe this summer, I’m pleased that £305,000 from our Platforms for Creative Excellence (PLACE) Fund will support the activities of the Festival Fringe Society and their street events this year.

 “In particular I want to congratulate the 13 producers who will share the Fringe 2022 Resilience Fund. The last few years have been difficult for the venues putting on events so this support will help to ensure the continued success of this flagship summer festival.”

How the funding will support creativity and resilience across the Fringe: 

To address recovery and resilience challenges for the Fringe, funding was considered across four key pillars: Creative Programming; Risk Management; Fair Work and Sustainability.

With this funding, Summerhall are planning a range of creative work at the festival, including supporting two under-represented artists to make new work in response to 75 years of the Edinburgh Festivals.

To address sustainability, they aim to lead the way as a flyer free venue and will implement e-ticketing. Within their workforce, they are looking to create a brand-new Fringe Learning Management System, which will help onboard workers through online learning.

BlundaBus’ funding will support their return to the Fringe after the pandemic. They actively work to programme and support alternative and experimental artists, as well as artists for whom cost is a barrier to participation, offering both performance and ‘green room’ spaces to support artists.

Since 2019 they have been working to develop a programme of work centred around women and LGBTQ+ performers. They are champions of the Pay What You Want ticketing model to support affordability at the festival, and embed sustainability across their practice by reducing single use items and prioritising sustainable materials in their infrastructure.

Greenside’s funding will allow them to continue operating as an open programming venue, giving artists from non-professional backgrounds a route to access the festival.

It will also support them to increase staff pay further, from Living Wage to paying every team member above the Real Living Wage; facilitating the creation of an additional 24 Festival jobs paid above the Real Living Wage.

To address sustainability, they will move to e-ticketing, transition their programme from print to digital, and look to reduce omissions across their technical operation.

Just The Tonic will use the funding to support their programming of high-quality comedy and to support and underwrite costs for artists who are still recovering from the pandemic.

In 2022, their venue The Tron will be programmed with female performers only, with the aim of addressing gender imbalance in the comedy sector. They will continue their Pay What You Want ticketing model to help with affordability, and as part of their commitment to fair work, all staff will be paid Living Wage.

Support for theSpaceUK will allow them to mitigate costs for artists who have been impacted by the pandemic, whilst keeping access to the festival affordable for creatives.

As a champion of both emerging and established artists, they will continue their commitment to open access programming and supporting new and original writing. They will continue to operate as a Living Wage employer and to offer a programme of staff training.

With their funding, Gilded Balloon will continue to support emerging artists and their development. In consolidating their programme, they plan to reduce the number of overall shows to allow for increased turnaround times between shows (allowing for a better experience for artists, staff and audiences alike).

While all staff are already paid the National Living Wage and above, this fund’s support will enable them to increase the number of staff on site and reduce staff hours. They are also investing in e-ticketing to support sustainability and are reducing the number of flyers produced by investing in digital marketing.

Laughing Horse have received support for the delivery of a range of activities associated with the Free Festival. To address sustainability, they are looking to fully replace their printed programme with an app and improved mobile website.

They will run mental health support sessions for performers and staff before and during the Fringe, and they have committed to a BSL interpreter for several performances to improve access to deaf audiences.

Funding will also support them with equipment costs and with the hiring of paid ticketing staff.

Underbelly’s funding will allow them to increase their minimum pay offer for temporary festival staff from the National Living wage (which they already pay) to the Real Living Wage.

They will also use the funds to hire additional short-term staff to support their existing team during the busy Fringe period, thereby improving working conditions and reducing working hours.

To address sustainability, the support will allow them to invest in e-ticketing. They plan to enhance their accessibility programme with extra captioned shows and a range of shows with BSL interpreters.

Support will also help with the build and maintenance of their temporary venues, and accommodation for their staff during the Fringe.

Monkey Barrell are looking to use their funding to continue to programme diverse and inclusive line-ups, whilst creating greater opportunities for local acts, unrepresented performers and those from non-privileged backgrounds.

They are looking to create a community focused artistic hub to enable creatives to come together at the festival. As of 2022, all year-round staff previously on Living Wage are now paid the Real Living Wage.

This fund will allow them to extend this to all temporary staff during the Fringe, and to create a staff development programme to upskill and develop their wider team.

ZOO’s programming in 2022 is aimed at better reflecting the lives of under-represented or minority audiences, and support from this fund will allow them to subsidise core costs for creatives.

Work by disabled artists is already central to their programming, and this funding will allow them to improve access to their audiences with enhanced BSL, audio description and captioned performances.

They will continue their commitments to paying staff Living Wage and above and to paying freelancers above the recommended rates. They will also continue to support their volunteer programme – which includes budget to address areas such as transport, access needs and childcare.

Funding will allow for Covid mitigations – such as enhanced cleaning, and provision of masks and hand sanitiser.

Pleasance will use the funding to reduce the financial risk to artists attending the Fringe – with targeted interventions which will support debut and early career creatives.

They plan to increase the number of employees in their workforce, reduce working hours during the festival, reduce the ratio of volunteers to paid staff, and provide increased opportunities for staff training. Some funding will also be used to invest in key infrastructure to improve their offering to artists and audiences, such as a reinforced Wi-Fi network to be able to facilitate e-ticketing.

Funding for The Scottish Comedy Festival will enable them to continue their work in programming local acts at the Fringe. Their model is centred around affordability and mitigating financial risk for the artists, and they are especially keen to support working class performers.

To further support affordability, their programme will continue to feature a mixture of Pay What You Want and Pay What You Can shows.

Assembly’s funding will be used to support artists’ attendance at the festival, by assisting with core costs such as accommodation, marketing and underwriting risk. Their programme, which celebrates 40 years at the Fringe this year, includes emerging artists and those from diverse backgrounds, as well as established performers.

Assembly Festival is a Living Wage employer and will use this fund to support increased training for staff and will also use it to mitigate against rising costs. They also aim to undertake research into post-pandemic audience behaviours and will continue their work as a sustainability champion.

Dobbies launches Helping Your Community Grow initiative

Helping Your Community Grow initiative in Edinburgh

Dobbies, the UK’s leading garden centre, is helping green spaces and indoor areas across Edinburgh and the Lothians blossom this spring with the return of its much-loved Helping Your Community Grow initiative, with an enhanced sustainability focus for 2022.

Launched in 2010, the initiative encourages people across Edinburgh to take care of their green spaces. For 2022, Dobbies is seeking local groups striving to help their community space flourish in a sustainable way.

Both the Dobbies and little dobbies stores are offering the opportunity to get involved. Whether it’s a community allotment project to get kids eating more fruit and vegetables, a wildflower garden with pollinating flowers for bees and insects or a calming outdoor space for boosting mental health, Dobbies wants to help communities transform their space. 

Helping Your Community Grow is calling for local groups from all over the Lothians to get in touch through an application form via Dobbies’ website, showcasing their community space that needs some attention and what they plan to do if they receive Dobbies’ support.

Successful groups will be given advice, products and time to help transform their outdoor spaces using Dobbies’ sustainable products where possible.

This could include peat-free compost, recycled and recyclable pots, UK-sourced plants and safer pest control products. The team at the little dobbies store in Stockbridge are looking to transform an indoor space with air purifying houseplants that will breathe life into a community space.

Graeme Jenkins, CEO of Dobbies said: “Community is at the forefront of what we do at Dobbies and we’re proud to be relaunching our Helping Your Community Grow initiative in our Edinburgh stores this spring.

“We had a brilliant variety of applications last year and it was great to see local community spaces, school vegetable patches and memorial gardens benefit from our support.

“We are particularly keen to hear from projects in Edinburgh who have a sustainable focus to their work and our teams will share their knowledge of sustainable products and practices, to ensure a truly eco-friendly approach.”

In addition to the regional winners, one national winner will receive further support.

Claire Blowers from Noadswood PSA, the national winner from 2021 said: “We really benefitted from entering Helping Your Community Grow in 2021.

“We had invaluable support and advice from the team, along with products that enabled us to transform our space. I would highly recommend community projects submitting entries for this year’s initiative.”

Getting involved couldn’t be easier. Eligible projects must be located within 20 miles of Dobbies’ Edinburgh store or 5 miles of the little dobbies’ Stockbridge store.

Applications are open until 25 March 2022.

For more information on how to take part, visit:

www.dobbies.com/helping-your-community-grow.

Call for Capital’s sustainable food projects to sign up to new directory

Edinburgh’s sustainable food producers and suppliers are being called upon to apply to have their details registered in a new directory.  

The Sustainable Food Directory is designed to help people find out where they can source sustainable food locally and to support the promotion of the capital as a leading food destination in Scotland. 

Managed by Edible Edinburgh, and supported by the City of Edinburgh Council, the directory will aim to showcase the best places to find local, sustainable food in Edinburgh, for residents and visitors.

Local food growing projects, community food organisations, shops, markets, cafes and restaurants are all being asked to apply to become part of the directory – with the aim of gaining recognition as  the most sustainable food places in the city.

Applicants are being asked to complete a short form, detailing why they should be included in the directory, along with a sustainability statement outlining how they’re actively working towards sustainability in their services; supply chain, packaging and recycling.

Councillor George Gordon, Chair of Edible Edinburgh, said: As a food partnership, we want to promote the breadth of sustainable, healthy, local food choices on offer to residents and visitors to Scotland’s capital city. Food that’s grown locally has less distance to travel to get to our plate, meaning less carbon emissions from things like transportation and storage. 

“We know that Edinburgh’s amazing local food and drink producers work hard to bring high quality, sustainably produced food to people’s plates. So, we’re calling on sustainable food businesses, growers, suppliers and producers in the city to apply to be listed on our new directory, highlighting their business action and ambition, to make it easier for people to support local food producers, shops and communities in Edinburgh.”

The project to create a Sustainable Food Directory was announced as part of Edible Edinburgh’s Inspiring Food event at Edinburgh College Granton Campus on Friday.

The college event promoted some of Edinburgh’s leading food businesses, charities, growing projects and pantries.

Business can find out more about the directory and how to register by emailing Edible Edinburgh on hello@edible-edinburgh.org.

The directory is scheduled to go live to the public in early summer.

Little Seedlings learn to grow indoors at Dobbies’ Edinburgh store

Free sustainable workshop in February

Dobbies, the UK’s leading garden centre retailer, is hosting a free sustainable workshop on Sunday 6 February in Edinburgh for the Little Seedlings Club to learn how to grow indoors. 

Suitable for children aged 4-10, this workshop will take place in Dobbies’ Edinburgh store and will encourage children to take advantage of the cold winter months and start growing fruit, vegetables and herbs indoors.

Children will learn about what fruit and vegetables can successfully be grown indoors, the best technique for chitting potatoes to prepare for sowing and all the benefits and uses of indoor herbs.

Dobbies will also be educating children on the benefits of growing your own for their health and the planet. Home grown produce creates no plastic waste and also reduces food waste as you only harvest what you need. In addition to this, locally grown vegetables reduce carbon emissions from burning fossil fuels.

Sarah Murray, Partnership and Events Manager said: “At Dobbies we always look for ways to help our customers be sustainable and we’re delighted to be educating and encouraging the next generation of gardeners to use sustainable practices.

“Our gardening club allows children from all backgrounds to come together and connect with one another in a friendly group setting. Learning about the plants in their garden, wildlife and environment, we strive to nurture their minds with fun-filled activities.

“Our Little Seedlings Club is ever-popular and spaces are filled quickly. We’d encourage anyone looking to bring their children along to our Edinburgh store to book in advance to avoid any disappointment.”

Advance booking is required to secure your space for this free to attend event at Dobbies’ Edinburgh store.

For more information on how your little one can take part, visit:

https://www.dobbies.com/events

Dobbies marks ‘Bring your Christmas Tree Home’ Day

Dobbies is encouraging people in Edinburgh to think sustainably this Christmas, as they mark ‘Bring your Christmas Tree Home Day’ (today – 4 December 2021).

Dobbies’ annual ‘Bring your Christmas Tree Home Day’ takes place on the first Saturday of December and marks the day most shoppers visit their local garden centre to pick up their real cut or pot grown Christmas trees.

This year, the UK’s leading garden centre retailer has launched a new range of real Christmas trees for every space at its Edinburgh store, making it easier to find the perfect tree no matter your style or budget.

From small trees like the pot grown Picea ‘Conica’, ideal for compact spaces; to the slim grade Nordmann Fir, perfect for tight spots; to the impressive Premium grade Nordmann Fir for large rooms, there is something for every home, so you can do Christmas your way.

This ‘Bring your Christmas Tree Home Day’, Dobbies is encouraging shoppers buying real trees to think ahead about how they can reuse their Christmas centrepiece once the festivities are over.

The garden centre has announced its top tips on how people can repurpose their cut Christmas trees to create a wildlife haven for small animals and insects to shelter in during the winter months and reduce waste in the new year.

This is part of the #SustainableDobbies campaign, in which the retailer raises awareness of sustainable products and practices for customers and supporters.

Dobbies’ Horticultural Director, Marcus Eyles said: “Choosing a real tree is one of the most-loved Christmas traditions, and on this year’s ‘Bring Your Christmas Tree Home Day’, we want to encourage people in Edinburgh to be mindful of how they can recycle their cut real trees once the festivities are over.

“Cut real Christmas trees can be a great tool when it comes to creating a safe place for wildlife to shelter during the winter months, so we’re delighted to show people how they can make use of their trees once the Christmas decorations have come down.”

Fay Vass, Chief Executive of British Hedgehog Preservation Society said: “We’re delighted that Dobbies are shining a light on ways in which people can create a safe space for hedgehogs and other wildlife in their gardens.

“Hedgehog numbers are in decline, and they have recently been added to the UK Red List as a species that is vulnerable to extinction. We all need to play our part in improving their habitat and we hope people will take advantage of these tips to help create a safe place for wildlife in their gardens.”

Marcus has outlined a step-by-step guide on how people can reuse their real cut Christmas trees to make a wildlife haven in their gardens in the new year:

1.       Remove the tree from your house carefully to stop any loose needles from dropping. Marcus recommends wearing thick gloves to protect your hands.

2.       Using a good quality pair of secateurs, starting from the top remove each branch as close as possible to the main stem.

3.       Stack the branches together four or five pieces high and place onto soil or leaves under large shrubs, trees or hedges.

4.       Repeat this process until all the branches are used. This will provide a great shelter for small animals and insects to protect them from the worst of the winter weather. Marcus points out that the needles and branches will breakdown over time to produce organic matter than will enrich the soil.

5.       For the main trunk of the tree use a pruning saw to cut into 30cm lengths, which can then be stacked to make a mini log pile which is a great habitat for wildlife to shelter in.

Dobbies is encouraging the children who attend its Little Seedlings Club to take the lead in creating wildlife shelters.

Ethan Firth, Dobbies Little Seedling Ambassador, adds: “Christmas is a time to create fond memories and what better way than to keep a memory of Christmas whilst considering the environment and being sustainable all at the same time! 

“I plan to re-pot our family pot-grown Christmas tree and reuse for next Christmas, and the cut Christmas tree in my bedroom I’m going to recycle and make a hedgehog shelter.”

To find out more about Dobbies, visit dobbies.com

To find out more about the British Hedgehog Preservation Society, visit:  britishhedgehogs.org.uk