Following an extensive makeover, the Scottish National Gallery of Modern Art has re-opened the former Café Modern Two, now known as Paolozzi’s Kitchen. Continue reading New look restaurant inspired by Paolozzi opens at Scottish National Gallery of Modern Art
Mary’s Meals has revealed that Scotland’s favourite Christmas side dish is not the Brussels sprout!
The shocking news comes after people in Scotland were asked what side they prefer with their Christmas dinner. Roast potatoes claimed victory with almost a third of the vote, pigs in blankets came second (23 per cent) and the seasonal sprout scraped in at third place (20 per cent). Continue reading Shock as charity reveals the Brussels sprout is not Scotland’s favourite Christmas side dish!
MasterChef: The Professionals finalist and restaurant owner, Dean Banks, has launched a new premium Scottish gin to market. Continue reading Masterchef finalist launches ‘no nonsense’ gin
Supermarket Aldi has revealed a new limited-edition gin from Callander-based McQueen Gin that is the perfect tipple for the festive season. Continue reading Gin-gle all the way with Aldi and McQueen’s new festive limited-edition
The Social Group are organising an International Food Night on 23rd November. Tickets now available.
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Strike ballot gets underway at distribution firm
Morrisons supermarkets across Scotland could be hit by food shortages in the run up to Christmas as an industrial action ballot gets underway today in its distribution partner XPO Logistic. Continue reading Christmas food shortage threat at Morrisons
Stylish Edinburgh hotel transforms restaurant into a fresh food market as it celebrates 20th year
Earlier this week, the great and the good of Scotland’s foodie scene were invited to discover culinary secrets from the recently opened Surf & Turf restaurant at Macdonald Holyrood Hotel.
The concept, which is inspired by Scotland’s larder, was rolled out at the impressive Edinburgh hotel in the summer after receiving rave reviews at the sister Macdonald Rusacks Hotel in St Andrews. Continue reading Macdonald Holyrood Hotel shares chef’s secrets from new Surf & Turf restaurant
Aldi is embracing the season of goodwill once again this year, and is calling on charities and community groups across Edinburgh and the Lothians to register so that they can collect food donations this Christmas Eve. Continue reading Aldi stores across Edinburgh embrace the season of giving this Christmas
Sophie Michell, Byron’s new Food and Drink Director, this month launches a brand new line up of dishes at Byron restaurants nationwide.
Sophie has been tirelessly working behind the scenes in the Byron kitchens, testing and perfecting the new menu, as well as reviving classics and revamping Byron’s signature burger. Continue reading Byron launch a brand new line up
Located in Edinburgh’s historic Old Town, Viva Mexico has been brought to the market through specialist business property adviser, Christie & Co Continue reading Viva Mexico up for sale
