FedEx moves to lower Edinburgh and Glasgow carbon emissions with e-cargo bike fleet

FedEx Express, a subsidiary of FedEx Corp. and the world’s largest express transportation company, has introduced a fleet of seven e-cargo bikes to work alongside its vehicle pick-up and delivery fleet in Edinburgh and Glasgow.

As the company sets out to reduce emissions from its road transportation operations, the introduction of cargo bikes in urban centres is one way FedEx is seeking to make an immediate impact on carbon emissions.

FedEx successfully introduced e-cargo bikes to its permanent operations in London, where they have replaced diesel vehicles for serving emissions restricted zones. Edinburgh and Glasgow – cities with a strong cycling culture – become the next UK cities to welcome this method of zero emissions delivery. 

Alun Cornish, FedEx operations managing director in Europe, said: “Electric cargo bikes will fulfill a sustainable last-mile delivery solution for customers in and round Edinburgh and Glasgow City Centres.

“Earlier FedEx pilots in the cities made the case for transitioning to two wheels, proving an effective alternative to vans thanks to their ability to take shorter, faster routes. We see real potential for e-cargo bikes to complement and work alongside our motorised vehicle fleet as we strive to make zero-emissions deliveries our standard.” 

FedEx aims to achieve carbon-neutral operations globally by 2040 with electrification of its pick-up and delivery vehicles being a major area of investment.

In March 2021, FedEx announced its global target for 50% of all newly procured vehicles to be electric by 2025 rising to 100% of all new purchases by 2030.

The roll out of e-cargo bikes is tipped to continue in UK cities beyond Edinburgh and Glasgow, alongside the transition to fully electric vehicles. The sustainability benefits of delivering goods by e-cargo bike include not only reduced carbon emissions but also reduced congestion and noise.

Bicycle couriers can also make use of existing road infrastructure, such as bicycle and bus lanes, and are able to find kerbside parking more easily than vans – particularly in hard to access areas.

The implementation of e-cargo bikes to operations in Edinburgh and Glasgow promotes the livability of dense urban areas as demand for deliveries continues to rise alongside the need to reduce the environmental impacts of transportation.

From DIY Food Kits to Cocktail Deliveries: support local restaurants right from your own kitchen

Restaurants, bars, and pubs across the country are being forced to close their doors after being plunged into tier three and four restrictions following the government’s latest announcement. 

Enterprising hospitality businesses up and down the country are boxing up their offerings and shipping them directly to your door, offering a lifeline through takeaways and home deliveries.  

As part of their Christmas Hampers Index report, the consumer spending experts at money.co.uk have compiled a list of independent businesses across the nation who have had to think outside (and inside) the box.

Here’s a sample of the content: 

From cook-at-home hamper kits to take away drink delivery services, these are the independent businesses across the UK that you can still support whilst under the highest restrictions. 

Scotland

   Glasgow

Hanoi Bike Shop

Nestled away in the heart of the West End, the Hanoi Bike Shop brings the spirit of Vietnam to Glasgow, so let the twinkling lights and the scent of the Pho Kitchen lead you down the lane to the contemporary canteen. Indulge into a ‘Hot Banquet for 2’ and eat like a King or Queen for the evening and enjoy some homemade dumplings. 

Get your noodle fix here: https://www.hanoibikeshop.co.uk/

The Gannet

The Gannet opened in Glasgow’s Finnieston neighbourhood in September 2013, by three friends Ivan Stein, Peter Read and Peter McKenna, and Kevin Dow joined them in 2014.

The Gannet’s menu remains dominated by exceptional Scottish produce. If anything, the kitchen seems to have stepped things up a notch this year despite the challenges that has faced the hospitality industry as a whole. 

Find out more: https://www.thegannetgla.com/

Five March

Being placed into tier 3 restrictions meant Five March had to think of alternative ways to offer their menu to their guests. The Malaysian restaurant introduced a dine at home menu, starting at £50 for two. But it doesn’t stop there, they have also introduced a Christmas box filled with festive foods, ready for collection on Christmas Eve, costing £100 for two. 

Find out more: https://fivemarch.co.uk/restaurant

Red Onion

Award winning Red Onion is situated in the heart of Glasgow city centre, Red Onion is a contemporary casual dining experience, with a menu that offers something for everyone. John and his team are now offering delicious ready made nutritious meals to warm at home. All meals are cooked fresh, ready for your fridge or for reheating and all dishes are suitable for home freezing – perfect for when you don’t want to prep and cook dinner.

Read out more: http://red-onion.co.uk/

Edinburgh

The Gate

If you miss your weekend tipple, then look no further than The Gate’s “create my cocktail” to make a drink based on the flavours you love. You can choose from their house specials, classic cocktails or a cocktail party package for the perfect night in.

Find out more: https://www.glasgowcocktails.co.uk/

111 at Home

Immerse yourself in the luxury of 111 by Modou in your own home with the new alternative home cooking kits available to you, the kits are available to order online now and include a five course dining experience, priced at £60 for two. 

They have also created your alternative Christmas Day experience which includes a hamper filled with festive foods ready for the big day, for either two people or four. Much like the restaurant, the at home menu highlights local and seasonal ingredients.

Find out more: https://111athomebymodou.bigcartel.com/

Eusebideli

Eusebideli works alongside local suppliers and friends in Italy to bring you the best produce straight to your table.The Italian restaurant has made Christmas dining at home easy with their three course menu – simply just heat. All the meals are prepared by their chefs, using the same quality ingredients from independent local producers. All recipes are made from scratch, the dishes can be popped straight in the oven or straight in the freezer to enjoy at a later date. All you have to do is simply heat, eat and enjoy.

Find out more: https://shop.eusebideli.com/prepared-meals

Cask Smugglers

Get in the festive spirit with Cask Smugglers providing you with your cocktail needs. Enjoy their cocktail bundle including five different cocktails including Sloe Sazerac, Noel Negroni, Xmas Sangria, Gingerbread Martini, and Spiced Pear Martini – what else do you need to get you into the Christmas spirit?

All cocktails are available now on their online store, you can purchase now or pre-order, also available for nationwide and local delivery.

Check out Cask Smugglers here: https://www.instagram.com/cask_smugglers/?utm_source=ig_embed

No sleigh, no way!

It would take Santa 1,646 hours to deliver Scotland’s presents by car

●     Santa’s sleigh needs to travel at over 13 million mph to deliver the world’s presents in one night

●     It would take over 12,000 years to deliver the presents on foot

●     To reach every house in one night, it would take nearly 200,000 cars Continue reading No sleigh, no way!