Greenpeace Edinburgh volunteers target Tesco

On Friday morning, 5 stencilled messages, revealing that ‘Tesco meat = deforestation’ appeared outside the supermarket’s branches in Broughton Road, Earl Grey Street, Fountainbridge, Great Junction Street and Duke Street as part of an escalating nationwide protest before the supermarket chain’s Annual General Meeting.  

Delegates arriving for Tesco’s Annual General Meeting were greeted by activists holding giant letters spelling out the words ‘FOREST CRIME’ 10 metres wide at Tesco’s Welwyn Garden City headquarters on Friday morning.   

Thousands of personal, passionate and urgent pleas from Tesco customers for the supermarket to end its part in deforestation of the Amazon rainforest and other areas of Brazil were handwritten on the 1.5 metre high letters.

Two activists also read messages through loud hailers outside the meeting. In total 10,000 messages – many threatening a boycott of the supermarket if action wasn’t taken – were received by Greenpeace and delivered to Tesco as part of the peaceful direct action. A further 250,000 people have signed a petition calling on Tesco to drop forest destroyers. 

Throughout May and June, Greenpeace volunteers also left stencilled messages outside more than 270 stores. More stores will be targeted with a series of peaceful direct actions over the coming months calling out Tesco’s role in deforestation and fires across Brazil to cut through the supermarket’s greenwash.  

Ellie said: ‘“When you buy a chicken from Tesco Duke Street in Leith, it won’t mention the forest crime that took place to produce it. Tesco’s chicken supplier is owned by a company notorious for destroying the Amazon rainforest.

“And Tesco’s chicken is reared on soya that’s driving deforestation and fires across Brazil.  

“Indigenous peoples are facing an assault on their rights as forests like the Amazon are being slashed and deliberately burned for industrial meat production. It’s killing wildlife, the risk of future pandemics is increasing and it’s playing havoc with the climate.  

“10,000 shoppers have sent personal pleas for Tesco to drop forest destroyers from its supply chain – many threatening a boycott if it doesn’t. Tesco can’t afford to ignore them and we won’t stop campaigning until Tesco stops greenwashing and takes action.” 

Despite Tesco claiming to have met its deforestation targets, its meat is not deforestation-free. It buys British chicken and pork from suppliers owned by notorious rainforest-destroyer, JBS. 

JBS recently admitted it would accept deforestation in its supply chain for another 14 years. And Tesco continues to sell more soya-fed, factory-farmed meat than any other UK supermarket.

It has already failed to keep its promise of zero-deforestation by 2020 and its plans to buy soya ‘only from deforestation-free areas’ by 2025 are meaningless given the complete collapse in 2019 of talks involving traders like Cargill to agree protection for whole areas from soya.  

Ellie continued: “Are we really willing to let Tesco get away with such blatant greenwash when doing a weekly shop? Join us to take part in the protest from home by calling Tesco’s head office to demand it stops greenwashing and drops forest destroyers from its supply chain.

People who would like to take action at their local Tesco store can also apply for a free action pack at act.gp/tesco-pack to receive a whole host of resources to help them get Tesco’s attention. 

Businesses unite to spread Christmas cheer to thousands through shoebox appeal

·        Royal Bank of Scotland’s Winter Sparkle festive campaign aims to bring cheer to 10,000 people and families this Christmas

·        Bank’s charity partner BaxterStorey is distributing 100,000 meals to the country’s most vulnerable as part of the drive

·        Businesses and organisations including The Scottish Book Trust, Tesco and Amazon back the drive

·        Social Bite, Cyrenians, The Felix Project and Edinburgh Food Project help take the programme to Scotland’s neediest communities

Royal Bank of Scotland has partnered with hospitality provider BaxterStorey and security company G4S, to distribute more than 10,000 shoeboxes full of toys, books, games, food and items of clothing for vulnerable people and families across Scotland, as part of the bank’s Winter Sparkle initiative.

The shoeboxes – which have been packed in a socially distant setting at the bank’s Gogarburn HQ in Edinburgh – are being given to charity partners Social Bite, Cyrenians, The Felix Project and Edinburgh Food Project, to distribute amongst thousands of individuals and families they support across the country.

Catering company BaxterStorey will also prepare and deliver an additional 100,000 cooked meals for vulnerable families in Scotland, thanks to generous donations of fresh produce from a number of the Royal Bank’s agricultural customers. 

Other supporters of the project include the Scottish Book Trust, Tesco and Business in the Community, while employees and customers of the bank have been able to purchase items via a bespoke Amazon wish list.

The shoebox initiative is the latest project from the team behind the foodbank distribution centre at Gogarburn. It was set up in March by bank employee, Sheena Hales, in response to the Covid-19 pandemic, to offer charities a space to store large food deliveries. In October, Sheena was awarded a British Empire Medal in recognition of her efforts.

Since opening, the foodbank centre has distributed around 6,000 meals per week, taken in huge donations including 220,000 items of new clothing, and welcomed truckloads of potatoes and carrots – all to be issued by charities to those in need.

Along with donations of food and clothing, the foodbank has also helped furnish a homeless shelter in Glasgow and through a partnership with the Scottish Book Trust, has provided families with learning packs, storybooks and even tablets and Wi-Fi access to support with remote learning.

Sheena Hales, Programme Capability Manager at Royal Bank of Scotland and Manager of the Gogarburn distribution centre, said: “Christmas can always be a challenging time but the events and added pressures of 2020 have undoubtedly created extra stress and anxiety for many families.

“The foodbank has been committed to supporting those in need since the onset of the pandemic and while the food parcels will be essential, it’s also our hope that the little extra treats in the boxes will put a few smiles on faces this festive season.

“Crucially, this has been a team effort and none of it would be possible without the hard work and dedication of our volunteers or the generosity of our staff, customers and strategic partners who have worked tirelessly to make the foodbank what it is”

Caroline Bacigalupo, Operations Manager at BaxterStorey, said: “We are delighted to have been working with local community councils and local charities, supplying a variety of sweet treats and hearty meals.

“This Christmas, we plan to fill over 10,000 boxes for Christmas gifts and food packages to help those in need across Edinburgh and the Lothians. 

“With the ongoing support of our team at BaxterStorey, G4S and of course Royal Bank of Scotland, we will be out delivering the packages in the run-up to Christmas.”

Malcolm Buchanan, Chair, Scotland Board, Royal Bank of Scotland said: “The work that our foodbank team has delivered throughout 2020 has been truly admirable and the results achieved reflect the unwavering commitment of our staff, customers and partners, who have all gone above and beyond to support those in their local communities.

“Under Sheena’s leadership, the team have been working behind the scenes to coordinate, manage and store huge deliveries and have all been busy packing up the shoeboxes ready for distribution. Our charity partners will then take the wheel, allocating the boxes to the incredibly deserving individuals and families within their support networks.”

Edinburgh residents welcome Tesco CEO with clear message: Stop selling industrial meat and cut ties with forest destroyers

On 4 October, posters appeared on the front window of Tesco on Leith Walk, exposing how Tesco sells industrial meat linked to forest destruction.

The same posters were placed on more than 30 Tesco stores across the UK earlier this month, from Falmouth to Aberdeen. 

The posters were accompanied by a letter from Greenpeace UK Executive Director John Sauven, to make sure that the new Global CEO Ken Murphy gets the message that customers want Tesco to drop forest destroyers from their supply chains and reduce the amount of meat they sell by at least half – starting from phasing out industrial meat.  

Anke Bremer from Tollcross said: “I found it impossible to simply walk past this heartbreaking image of the Amazon burning to clear land for the production of industrial meat. The message to Tesco’s new CEO Ken Murphy couldn’t be clearer. Tesco must drop forest destroyers altogether and stop selling industrial meat.”

This year, the fire season in the Amazon has kicked off with worrying intensity, with the highest number recorded in August since 2007. Many fires which are destroying the Amazon and other forests are started deliberately to clear land to graze cattle or grow soya.

Protecting the Amazon is essential in order to avoid catastrophic climate change, protect the homes of indigenous people and wildlife, and reduce the risk of future pandemics. 

Tesco promised to end its part in deforestation for commodities such as soya by 2020, but in 2018 it quietly changed that goal to 2025 and still has not published a credible plan to show how this will be achieved.

Much of the chicken and pork on its shelves is fed on Brazilian soya, and produced by companies owned by JBS, the world’s biggest meat packing company, which has been repeatedly linked to deforestation in the Amazon, as well as human rights violations.

Tesco has recently made an announcement that it will increase its sales of plant-based food, which shows it is feeling the pressure – but this doesn’t go far enough.

In order to truly tackle its impact on forests, Tesco must reduce its overall meat and dairy footprint and stop doing business with companies owned by Amazon destroyers. 

Natalie Louw continued: “The Amazon may be 5000 miles away, but the products in my local Tesco – the very meat we eat with friends and family – are fuelling rainforest destruction.

“This summer, I started cutting my meat consumption because I can’t in good conscience keep eating food that contributes to forest destruction and to the climate crisis.

“Please join me in eating less meat, and sign our petition to supermarket chains and fast food companies on cutting forest destroyers from their supply chains.’’

Trussel Trust food banks thank Tesco for support

Back at the start of April, as the full effects of the pandemic were unfolding across the UK, more and more people were needing support from food banks.

In the previous two weeks, there had already been a 81% surge in need for emergency food parcels compared to March 2019 – and as April wore on, this increased need for help would continue, with double the number of families needing help compared to the same month in 2019.

We were working closely with food banks to ensure people who couldn’t afford essentials were able to get an emergency parcel – but food banks could only continue to provide that vital lifeline if there was enough food for parcels.

It made such a difference that at the start of April Tesco pledged to support food banks in our network, independent food banks and food redistribution charity FareShare, with £15 million worth of food to ensure support could be there for people.

The £500,000 of funding and support with Bags for Life also came at exactly the right time to help us support food banks during this challenging time.

During the past 12 weeks, these donations have been critical for food banks across the country, ensuring emergency support was there for anyone unable to afford food.

Tesco’s support made all the difference during the crisis – as Jon from Brixton Foodbank explains: “We don’t think this support should have been needed. Everyone should be able to afford their own food and we’re stepping up our work to end the need for food banks.

“But while we do that longer-term work, we need to make sure help is available for people in crisis right now.

“We are so grateful for Tesco’s support during the past 12 weeks – it was absolutely critical to making sure food banks were able to be there for people as the impact of Covid-19 first unfolded.”

Update on Tesco response to Coronavirus

We wrote to you last week setting out the measures we are taking to provide more of the food that people need, in a safe and clean environment (writes Tesco CEO DAVE LEWIS).

Our colleagues have risen brilliantly to the challenges of recent days, but this challenge is unprecedented and inevitably, despite our hard work and best intentions, not everything has or will go exactly to plan. But we’ll take learnings, we’ll be informed by the latest guidance from the Government, and we’ll keep going.

Importantly, we need your help to do this.

With that in mind, following the Prime Minister’s recent announcement, we wanted to write and update you on the measures we continue to take, and what new things you will begin to see in our stores in the next few days.

Food for all

  • To ensure more people have access to everyday essentials, we have introduced a store-wide restriction of 3 items per customer on every product line and removed multi-buy promotions.
  • In product areas where demand is particularly high, we have simplified our range to get more of the most popular products on shelves.
  • We have introduced a special hour in stores for NHS workers as a thank you for all they are doing. On Sundays, they can browse our large stores and select their shopping an hour before the checkouts open. All we ask is, if you’re an NHS worker, that you bring a form of ID to store, such as an NHS staff card. We have listened to feedback and are looking at how we can extend this to include extra days from next week.
  • To ensure our more vulnerable and elderly customers can shop for what they need in our large stores, we have prioritised one hour every Monday, Wednesday and Friday morning between 9-10am.
  • We know that it’s difficult right now to get a delivery slot for online shopping. We are at full capacity for the next few weeks and we ask those who are able to safely come to stores to do so, instead of shopping online, so that we can start to free up more slots for the more vulnerable.
  • We are looking at every opportunity to increase the number of slots available. As we increase our capacity, we will also set aside more of these slots for our most vulnerable customers.
  • We have more stock coming into stores every day, with up to double the usual amounts of key essentials arriving – but we need everyone’s help: please buy only what you need, so that there is enough for everyone.

Safety for everyone

To ensure we are doing everything possible to reduce the risk of infection for our customers and colleagues, we will begin to introduce new social distancing measures in stores in the coming days:

  • Floor markings in our car parks will help you to maintain safe distances when queuing.
  • Where necessary, we will limit the flow of people coming into our stores to ensure they don’t get too congested.
  • Hand sanitisers are being placed around our stores for customers and colleagues to use, as well as extra cleaning products to wipe down your trolley or basket.
  • In some stores, we will introduce directional floor markings and new signage, to create a safe flow around the store.
  • New floor markings will help you to keep a safe distance from others while waiting to pay.
  • We are installing protective screens at our checkouts.
  • Where possible, we will create separate entrances and exits to our stores, so that it’s easier to keep a safe distance from other shoppers.

Supporting our colleagues

  • We are fully supporting our team of more than 300,000 Tesco colleagues, many of whom will be affected by this situation personally or will need to care for their own loved ones. The countless messages of gratitude I’ve received are testament to the incredible job they are doing, at a time when our stores have never been busier. Your small gestures and kind words really do go a long way.
  • We have almost 3,000 colleagues over the age of 70 and we are fully supporting them, as well as our vulnerable and pregnant colleagues, with 12 weeks’ fully paid absence.
  • Colleagues who are in isolation are receiving full pay from their first day of absence, so that nobody finds themselves in a situation where they have to work when unwell.
  • To help support our team, we are recruiting an additional 20,000 temporary colleagues. We’ve already appointed 12,500 new colleagues, but we will need more. We are also bringing in 8,000 new colleagues in driving roles, and we are training them as fast as we can.

It’s a challenging time for the whole country, but we are committed to playing our part in feeding the nation and to keeping everyone safe.

We also need your help to change the way you shop with us, so here are a few simple requests to help us serve you better:

  • Please check your store’s opening hours in advance.
  • Before you leave home, please bring enough bags for your shop. If it’s raining, don’t forget an umbrella too, in case you need to queue outside the store.
  • Try to shop with no more than one other person, which will help to reduce the number of people in-store at any one time.
  • Please use our cleaning stations to wipe your trolley, basket, or Scan as you Shop handset.
  • If possible, use card or contactless payments.
  • Please avoid shopping during our dedicated times for vulnerable and elderly people, and NHS workers, and be kind to our colleagues as they’re working hard to serve you; we’re all in this together.

We want to thank our suppliers, our colleagues – and especially you, our customers – for understanding and helping.

We know these are some big changes, and we will all need to do our very best to adjust. We will continue to update you as things change.

Together, we can do this.

Dave Lewis

Tesco CEO

 

 

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Charity giants team up to tackle Scotland’s snacking crisis

A major charity initiative between Diabetes UK, the British Heart Foundation (BHF) and Tesco has discovered that snacking habits in Scotland are risking families’ long term health.

A survey commissioned by the National Charity Partnership, a partnership between the three organisations, found that nearly half of all adults in Scotland (45 percent) worry about the extra calories their families consume through unhealthy snacks, yet almost three in ten (29 percent) never actively choose nibbles that are low in fat and sugar. In fact, despite nearly half of those surveyed worrying about snacking habits, more than one-third of Scottish parents are still regularly offering crisps (37 percent) and 45 percent say they offer biscuits as snacks for their children either alongside or in between meals. 

Katherine Hale, Prevention Programme Manager for the National Charity Partnership, said: “Eating foods high in fat and sugar on a regular basis can contribute to increased calorie consumption – which can then increase the likelihood of being overweight. It’s particularly concerning that crisps and biscuits are still popular snacks for children because the food habits we learn at a young age can become ingrained and stay with us into adulthood.

“By developing unhealthy habits, you may be risking your family’s health. Regularly consuming ‘empty calories’ from snacks that contain lots of calories but little to no nutrients heightens your risk of obesity and the long-term conditions such as Type 2 diabetes and heart disease associated with this.“

As the summer holidays come to an end and a new school year begins, the National Charity Partnership is launching its Snack Goals Challenge to help UK families start the new term right by making some healthy snack swaps to curb those junk food cravings and improve their long-term health.

The partnership is encouraging people to set a goal to ‘eat healthy snacks’ using its online Eight Week Challenge. To support the challenge, the partnership has developed a series of articles to provide affordable and tasty recipe inspiration at https://lets-dothis.org.uk/tips/topics/snack-well/. Ideas include swapping crisps and biscuits for air-popped popcorn with cinnamon or spicy chilli.

Ms. Hale said: “Snacks are usually small and can seem insignificant. However the reality is that the calories they provide can really add up, especially for children.  By making a change now and taking our Snack Goals Challenge, to swap to healthier snacks it will help you stay on track and kick those bad snacking habits. For even more motivation, take the challenge with the whole family or friends for that extra element of competition.”

The most common reason why people in Scotland shun snacks low in fat, sugar or salt is that it costs too much money (24 percent). Almost one in five people in Scotland (18 percent) said that healthier snacks lack variety and 16 percent of those surveyed claimed their family prefers the taste of snacks like crisps and chocolate. The survey also found that adults in Scotland have a sweet tooth when it comes to snacking choices, with mid-afternoon the most popular time to snack. Four of the top five regularly consumed snacks for adults are sweet and include biscuits (37 percent) and chocolate bars (28 percent).

The National Charity Partnership between Diabetes UK, the BHF and Tesco is working to help millions of people look after their bodies and reduce their risk of Type 2 diabetes and heart and circulatory disease by moving more and eating healthily.

To get involved set your goal at www.lets-dothis.org.uk/challenge and upload your healthy snack ideas on social media using the #snackgoalschallenge.

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