Christmas & Dry January drinks: Dare to explore the fiery flavour of Talonmore

Inspired by the versatility of Edinburgh’s historic charm, Talonmore is a unique blend of complex and fiery flavours – perfect in a warming Talonmore Toddy, neat, on the rocks, or in a multitude of non-alcoholic cocktails.

Introducing Talonmore Drinks Company; the Scottish based, family run business established itself in Edinburgh in 2020. 

The new batch of Talonmore includes a brand-new look & feel, with an upgraded label and eye-catching flagship red foil. Using a mix of rooted and plant-based ingredients, Talonmore can be used to replicate spirit strength drinks in a multitude of non-alcoholic cocktails and beverages. 

Talonmore’s distinctive taste is fired by the spice of ginger and cinnamon whilst complemented with malty notes and fruit sweetness. Inspired by Edinburgh’s festival spirit and history of innovation, Talonmore was created to provide an exceptional alcohol-free drink that can be enjoyed without compromising health, control and taste. 

Using brewing methods of manufacture, rather than distilling, Talonmore have developed a unique beverage that ensures flavour is at the forefront, replicating the experience of drinking a dark spirit. Talonmore can be enjoyed neat, on the rocks, with a mixer or in a multitude of non-alcoholic cocktails.

In 2022, Talonmore was awarded Silver at the International Wine and Spirits Competition scoring an impressive 92 points out of 100. 

Lewis Kennedy, Managing Director at Talonmore Drinks Company said: “Talonmore is all about offering choice. The popularity around alcohol-free serves is seeing a meteoric rise right now.

“We are so proud of our liquid and the versatility it brings to the table. Our new red foiling is designed to catch the eye of consumers looking at the back bar, or equally online, for a satisfying alternative to an alcoholic drink. 

“The historic charm of Edinburgh gives our team endless inspiration. You will see key landmarks of the city on our recently updated branding, all which play a part in the story of Talonmore. 

“We want to create foundations for sophisticated adventurers who want to celebrate climbing to the peak of a mountain in style, drivers who want to make the most of their road trip or professionals having the perfect serve for a midweek social gathering.” 

With over 8 million adults in the UK looking to reduce their alcohol intake, Talonmore is designed to shake up the non-alcoholic drinks market through championing the adventurous lifestyle that could normally be sacrificed with traditional alcohol. 

Talonmore & Wavelength create festive non-alcoholic cocktail for National Hiking Day

In celebration of National Hiking Day on Friday 17th November, Edinburgh’s Talonmore is teaming-up with Wavelength Drinks to create a brand new festive non-alcoholic cocktail, the ‘TalonWave Wine’ – a warming winter mulled wine alternative which can be easily crafted at-home or outside. 

Talonmore & Wavelength Drinks support the importance of health & wellbeing and advocate the outdoors lifestyle. With nature playing a key part in both brand mantras, the partnership aims to encourage people to get outside, ensuring balance in everyday life. 

On Talonmore’s website, the companies are offering a special bundle deal with 10% off both brands up until New Year’s Day, for consumers to purchase bottles and make the delicious, easy-to-make winter cocktail for themselves. 

Talonmore’s distinctive taste is fired by the spice of ginger and Assam tea whilst complemented with malty notes and fruit sweetness. Pairing with the zing and freshness of the hibiscus, lavender and orange & pink grapefruit zest found in WaveLength’s Ruby Non-Alcoholic Aperitif, the ‘TalonWave Wine’ is a gorgeous fruit-forward nod to the classic festive favourite mulled wine.

‘TALONWAVE WINE’
– Measure 50ml Talonmore NA Spirit, 50ml Wave Length Ruby NA Aperitif, then 100ml Hot Water
– Pour all liquid ingredients into tempered glass or mug
– Stir until all ingredients are incorporated
– Garnish with Slice of Orange
– Enjoy, indoors or out! 

Spending time in nature has become a key topic across the nation, with time outdoors known to boost physical and mental health in a range of ways. According to a recent study* that included data from 19,906 participants, spending at least 120 minutes in nature per week can significantly boost health and well-being. 

Talonmore is a Scottish based, family run business established in Edinburgh in 2020. Lewis Kennedy, 25-year-old Managing Director, recently made it to the final of Scottish Edge, where over 160 applicants enter to impress a board of seasoned business experts. 

Using a mix of rooted and plant-based ingredients and inspired by Edinburgh’s festival spirit and history of innovation, Talonmore was created to provide an exceptional alcohol-free drink that can be enjoyed without compromising health, control and taste. Choosing brewing methods of manufacture, rather than distilling, Talonmore have developed a unique beverage that ensures flavour is at the forefront, replicating the experience of drinking a dark spirit. 

Talonmore can be enjoyed neat, on the rocks, with a mixer or in a multitude of non-alcoholic cocktails, such as the ‘TalonWave Wine’. In 2022, Talonmore was awarded Silver at the International Wine and Spirits Competition scoring an impressive 92 points out of 100. The latest batch of Talonmore includes a new look & feel, with an upgraded label and eye-catching flagship red foil. 

Similarly to Talonmore, Wavelength’s process starts by brewing, but also fermenting. Tapping into decades of experience, Wavelength’s brewers create the perfect balance of sweet, sour, and spice. The result is delicious flavour, inviting aroma, and lasting aftertaste. Fermentation takes time, but time brings rich flavours, deep aromas and complexity. Like waiting for the perfect wave, it takes patience and time. 

Founder, Eddie Lofthouse, has a vision to take a stand for flavour by making exceptional non-alcoholic fermented drinks. He brought together his knowledge of brewing beer to brewing premium, non-alcoholic liquids. Wavelength produces wonderfully complex non-alcoholic drinks that actually taste good. 

Lewis Kennedy, Managing Director at Talonmore Drinks Company, said: “Talonmore has been a fan of the Wavelength brand for a while now. I’ve always been really interested to see if the flavours and liquid of the two brands work together, and they do! The team at Wavelength are delightful, we hope this is the first of many partnerships. 

“Talonmore has always, and always will be, a supporter of the outdoors lifestyle, and the importance of it for health & wellbeing. We’re encouraging everyone to get those hiking boots on and head up that hill for National Hiking Day. We guarantee it will be worth it, with the reward of a ‘TalonWave Wine’ at the summit. 

“The flavoursome fruitiness of both liquids match together perfectly. Talonmore offers the malty notes while the zing of Wavelength creates a conjuring of festive flavours for the tastebuds. Garnishing with an orange makes the serve that touch more festive. Definitely a quick-and-simple cocktail to impress family & friends over the Christmas period too.” 

Wavelength Drinks Founder, Founder, Eddie Lofthouse, added: “We are really excited about this collaboration with Talonmore. The two liquids combined create a delicious drink that is perfect for winter gatherings with friends which make long lasting memories.”

With over 8 million adults in the UK looking to reduce their alcohol intake, Talonmore is designed to shake up the non-alcoholic drinks market through championing the adventurous lifestyle that could normally be sacrificed with traditional alcohol. 

National Spritz Day: Edinburgh’s Talonmore teams up with Wilfred’s to create non-alcoholic cocktail

The two alcohol-free companies collaborate for the first-time to create the ‘WilMore Spritz’, a refreshing alternative spritz cocktail with notes of ginger, grapefruit and rosemary – all the complexity of the perfect spritz, but without the alcohol 

In celebration of National Spritz Day on 1st August, Edinburgh’s Talonmore is teaming-up with Wilfred’s for the first-time to create a limited-edition non-alcoholic spritz cocktail, the ‘WilMore Spritz’.

On Talonmore’s website, the companies are offering a special bundle deal with 20% off both brands for consumers to purchase the bottles and make the delicious spritz cocktail at-home. 

Talonmore’s distinctive taste is fired by the spice of ginger and Assam tea whilst complemented with malty notes and fruit sweetness. Pairing with Wilfred’s complex bittersweet orange & rosemary aperitif, the ‘WilMore Spritz’ offers an exquisitely crafted, impeccably refreshing non-alcoholic spritz.

‘WILMORE SPRITZ’
– Fill a large wine glass with plenty of ice
– Add 50ml – Wilfred’s NA Aperitif, then 50ml – Talonmore NA Spirit
– Add a dash of Premium Light Tonic Water (100ml) and stir briefly
– Garnish with Grapefruit & Rosemary

The popularity of the spritz serve has swept the nation, with CGA data reporting that 78% of consumers would choose a spritz serve at least occasionally. The spritz is a longer drink, meaning it can be consumed over a greater period of time, confirming the narrative of cocktail lovers wanting less, yet more premium drinks.

Talonmore is a Scottish based, family run business established in Edinburgh in 2020. The latest batch of Talonmore includes a brand-new look & feel, with an upgraded label and eye-catching flagship red foil. 

Using a mix of rooted and plant-based ingredients and inspired by Edinburgh’s festival spirit and history of innovation, Talonmore was created to provide an exceptional alcohol-free drink that can be enjoyed without compromising health, control and taste.

Choosing brewing methods of manufacture, rather than distilling, Talonmore have developed a unique beverage that ensures flavour is at the forefront, replicating the experience of drinking a dark spirit. 

Talonmore can be enjoyed neat, on the rocks, with a mixer or in a multitude of non-alcoholic cocktails such as the WilMore Spritz. In 2022, Talonmore was awarded Silver at the International Wine and Spirits Competition scoring an impressive 92 points out of 100. 

Wilfred’s was created by founder Chris Wilfred Hughes after being increasingly frustrated by the uninspired, overly sweet and usually unhealthy non-alcoholic options available, both at home and when out. 

Aiming to reinvent the spritz, he decided flavour, quality and complexity were of the utmost importance. Inspired by travels around the world his journey eventually led him back home to the authentic flavours he associates most with London – freshly picked rosemary from his mother’s garden, and the bitter oranges in his father’s homemade marmalade.

Made in Britain with natural botanicals, 0% alcohol and only 20 calories per serving, Wilfred’s aperitif pairs impeccably with Talonmore and premium tonic water to create the refreshing ‘WilMore Spritz’. 

Lewis Kennedy, Managing Director at Talonmore Drinks Company, said: “Talonmore has admired Wilfred’s for some time now. We always thought the flavours of both brands would work perfectly together. After an exciting chat with Chris and a delicious spritz sampling session, we were absolutely right. 

“We only see the popularity of alcohol-free serves getting more and more popular. Talonmore is all about offering choice and versatility and with National Spritz Day coming up, what a perfect opportunity to partner with another forward-thinking alcohol-free brand to create the ‘WilMore Spritz’. We hope this will become a household serve for alcohol-free fans this summer, and many summers to come.

“The ‘WilMore Spritz’ offers the perfect serve for all day summer fun. Enjoying the sun in style, with a mix of refreshing notes of ginger, grapefruit and rosemary – a gorgeously refreshing and complex spritz, just without the alcohol.” 

With over 8 million adults in the UK looking to reduce their alcohol intake, Talonmore is designed to shake up the non-alcoholic drinks market through championing the adventurous lifestyle that could normally be sacrificed with traditional alcohol.