Let the presses roll!

Top Scottish authors on hand as Des McDonald opens his first Edinburgh edition

he Printing Press Bar & Kitchen

A new chapter opened on George Street yesterday when some of Scotland’s literary greats were the first guests at the official opening of the The Printing Press Bar & Kitchen. 

To mark the opening of the new restaurant, respected restaurateur Des McDonald was joined by head chef Colin Fleming to serve some of Scotland’s literary elite, including leading Scottish crime writer Ian Rankin, Chris Brookmyre, Sue Lawrence, Doug Johnstone, Jenni Fagan and Lin Anderson.

Des, who has over 20 years’ experience running some of London’s most high-profile restaurants, has shaped every aspect of The Printing Press – including the concept design and menu – in what is his maiden venture in Scotland.

Housed in a Georgian townhouse on George Street, The Printing Press pays homage to the capital’s rich literary heritage: number 25 was home in the 1780s to the acclaimed novelist Susan Ferrier and in late 1840 records show one John Oliphant living there – Oliphant’s and Ferrier’s descendants founded Oliphant, Anderson and Ferrier, one of Scotland’s most prestigious publishing houses, best known for the series of Famous Scots books.

he Printing Press Bar & Kitchen

Now, a multi-million pound refurbishment has created an elegant, all-day, 180-seat restaurant and bar that restores many of the building’s original Georgian features alongside contemporary touches to create a series of rooms that are elegant and comfortable from morning though to the wee hours.

“We set out with a clear vision to create a warm, distinctive restaurant and bar in the heart of Edinburgh’s New Town that nods to the heritage of the building and the city itself,” says Des. “We’ve worked with some of the most reputable suppliers in Scotland, as well as talented designers and contractors to bring this new restaurant experience to Edinburgh’s dining scene.

“It’s a great achievement to see The Printing Press officially open its doors and I can’t think of a group of guests more fitting to join us on our first day of business than the literary greats of modern-day Edinburgh.”

Open seven days a week for breakfast, lunch and dinner – with a late bar serving food and drink till 1am – The Printing Press has already found favour with some of Edinburgh’s most influential food writers, including Alright Treacle’s Anna Hamilton, who loved the “quality of the ingredients” and “the incredibly flavoursome dishes”, which give the restaurant “all the makings of an Edinburgh gem.”

Pictures by Sandy Young

 

Cheers! Local MP votes for fair deal for publicans

Lazarowicz supports clause to protect community pubs

drink[1]Mark Lazarowicz MP has voted to protect local publicans from the predatory practices of large pub owning companies (known as pubcos) by backing a new cross-party clause to the Small Business Bill earlier this week.

Following a report into the industry by the cross-party Business, Innovation and Skills Select Committee in 2010, Labour has campaigned alongside a broad coalition of groups in the industry – including the Federation of Small Businesses, the Forum of Private Business, CAMRA, FairPint and the GMB and UNITE trade unions – to call for greater protection for local pubs and put a stop to unfair treatment and restrictive practices by pubcos.

The government’s provisions to regulate pubcos in the Small Business Bill, debated in Parliament this week, but these fell some way short of Labour’s plans and campaigners’ demands. Labour therefore supported a cross-party clause to strengthen the Bill. The government opposed this change but were defeated by 284 votes to 269.

The North & Leith MP said: “27 pubs close every week and 57% of landlords who are tied to a large pubco earn less than £10,000 a year. These are scandals which must be addressed, and so I was proud to support the new clause which gives licensees the option of going free of tie – so that they can buy their beers on the open market – whenever they negotiate a new contract.

“This is the best way to ensure that large pub companies offer fair terms to their licensees and to finally address the scandal of so many valued community pubs shutting. The cooperation of the Scottish government will now be required for the proposals to be fully implemented in Scotland, and I hope that they will do this.”