All the fun of the fair

Students bring all the fun of the Christmas fair to Edinburgh College

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Edinburgh College students are spreading festive cheer by organising Christmas fairs at the college’s Granton and Sighthill campuses – and are inviting local craftspeople, staff and students to take a stall. Continue reading All the fun of the fair

College construction students raise the roof!

Edinburgh College construction training awards celebrate student achievement

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Edinburgh College’s construction department raised the roof as students who have proved they are built of the right stuff were celebrated at the college’s annual training awards. Continue reading College construction students raise the roof!

Trust us: students design branding for new charity building

Edinburgh College students produce logo for Gorebridge Beacon

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One of Scotland’s newest and most striking buildings has taken the latest step from drawing board to a reality with the help of two young trainee graphic designers from Edinburgh College.

The Gorebridge Community Development Trust, a volunteer-led charity that supports local economic and social regeneration, is creating a new £2.2m centre (above) and enlisted students Rhys McGeary and Liam Henderson to create its new brand identity.

The designers took the name suggested through a competition, the Gorebridge Beacon, and worked it up into a new logo that symbolises the point of the new centre, which opens next year (below). The new centre will provide affordable, subsidised business space for rental with meeting rooms, flexible conferencing and learning space, a community cafe, a Sure Start nursery and a youth space, giving the town of Gorebridge a major boost.

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Stephanie Walker, co-chair of the Gorebridge Community Development Trust, said: “The Gorebridge Beacon is all about giving people a new start and making their lives better. Graphic design is a fiercely competitive career and getting started on your career can be extremely challenging. By working together, we’ve got a really professional product and the two designers have got something really solid and impressive in their portfolios which will hopefully give them a head start in establishing themselves as excellent creative designers.”

The designers, Rhys and Liam, both from Musselburgh, volunteered to help the trust through their course tutor Chris Hughes at Edinburgh College, where they are in the final year of the HND Visual Communication: Graphic Design course.

Rhys, Liam and the trust narrowed four approaches down to one final design, and this brand identity will now be used across the centre’s website, social media presence, signage and promotional material.  It reflects the aspirations of the trust for the contribution the new complex will make in terms of improving lives in the community. The centre has to pay its own way in terms of attracting tenants for the centre’s office spaces and ensuring as many people as possible come in to use the centre’s cafe, performance spaces, youth rooms, nursery and meeting rooms.

Chris Hughes said: “This partnership worked really well for everyone – the development trust got access to highly skilled design professionals and our students got the chance to work on live commissions and see their work being put into place in a real world commercial setting.”

Rhys said: “The client brief was really interesting but challenging. In terms of the people the centre has to attract, because it offers so many different things – from the cafe to conference venues and offices for hire – the audiences are all ages, from school pupils, to teenagers right up to older people, from charities to professional businesses.

“The trust were also clear that they wanted something that reflected both the building, its name, and its ambitious social purpose.”

Liam said: “Getting a design right involves a lot of discussion while ensuring that the end product has purpose and meaning. It will help the client achieve their purpose such as summarising quickly the point of something  to helping people get more familiar with the centre and more likely to use it.”

Stephanie Walker added: “Given all the Trust is doing, making this centre work is and continues to be a challenge for our small volunteer-led trust and that won’t get any easier when we open our doors as we will have difficult targets to reach.  That’s where a good brand identity and excellent promotional work will pay off and we’ve been grateful to our supporters for their assistance, in particular Midlothian Council which has seconded Stephen Fraser to us part-time.”

“Stephen brought Edinburgh College in and we’re really grateful for their help. Rhys and Liam have listened carefully to our views and worked with board members to come up with a logo and other materials that neatly summarises our hopes for what the centre will provide for Gorebridge when it opens.”

The actual building of the £2.2m centre, known as capital development, has been funded from grants provided by the Big Lottery Fund, Social Investment Scotland and Midlothian Council, with the trust having to repay a loan once the centre is up and running, making it vital that the development is embraced by the Gorebridge community and used fully.

Taste of success: College cookery students share their wares instore

Cookery students help make Aldi opening event taste great

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Edinburgh College Professional Cookery students gave customers at the new Aldi store in Tranent a taste of the skills they have picked up on their course at the shop’s opening day event.

The students braved the cold October weather to prepare tasters of recipes they had prepared using Aldi products. Customers were delighted to sample butternut squash soup, chocolate tarts, tandoori salmon with naan bread, and beef tagliata, and snapped up recipe cards to use at home.

The students demonstrated their preparation techniques when dishing the recipes and walked around the store to serve tasters to customers. This is the second store opening the students have attended, following the opening of the Cowdenbeath store last month, and gave them great practical experience and the chance to engage directly with customers and hear their positive feedback.

The five students are all studying SVQ Level 2 Professional Cookery at the college. Their course prepares them for working in the professional cookery industry by pairing training in food preparation and restaurant service. Students use these skills working in the college’s Granton Campus canteen and the two training restaurants, The Apprentice and eh15.

Student Kerry Robertson said: “This has been a really great opportunity to work and show off what we’ve learned on our course. I don’t have a job in the catering industry yet, so events like these give me the experience I need to take to future employers. I’ve been serving the samples to the customers today and had some really nice comments.”

Lecturers Chris Cockburn and George Baker accompanied the students. George said “We’re really grateful to Aldi for giving us the opportunity to help out with their store opening. It’s valuable for us as a college and for the students, as it lets people know just how high quality our students and teaching are.”

Pictured: Professional Cookery students James Baigan, Alastair MacKay, Alannah Ramsay, Douglas McGovern and Kerry Robertson outside the new Aldi store.