Luxury restaurant chain Haute Dolci will be opening its doors to diners in Edinburgh on the 8th of October, creating 30 local jobs and introducing its famous dessert and brunch menu to its first-ever Scottish store.
The flagship store is located in the vibrant St James Quarter and will form part of the cosmopolitan landscape of the city, offering shoppers a chance to enjoy the best in decadent sweet treats and mouth-watering savoury dishes.
The grand opening will start at 10am and will include a variety of entertainment throughout the day, so diners are urged to get there early to make the most of a DJ and magician.
Daniel Gillett, the restaurant manager for Haute Dolci in Edinburgh, said: “We’re delighted to be able to open our first ever Scottish store, bringing Haute Dolci’s stylish and friendly atmosphere to the people of Edinburgh.
“The team has worked incredibly hard to ensure we’re ready to welcome guests to the grand opening and we are so excited to see lots of faces over the course of the day!”
The grand opening follows the famous key hunt, which offers lucky dessert-lovers access to loyalty club benefits and discounts. Clues are still being shared via the restaurant chain’s social media channels — Facebook and Instagram in the run-up to the opening.
For more information on the Haute Dolci brand or to make a reservation at the new Edinburgh restaurant, please visit hautedolci.co.uk.
Haute Dolci franchise opportunities are available across the UK; please contact Franchise@hauteworld.co.uk for more information.
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