Flavour Alchemists Guide to Making the Perfect Summer Tipple
Get summer ready with Buck & Birch’s deliciously fresh, thirst-quenching drink, The Amarosa Spritz, perfect for those looking to spice up their favourite summer classic cocktails.
Sourcing ingredients just a stone’s throw from their East Lothian distillery, the alchemists have put a Scottish twist on the likes of the Italians Aperol and English Pimms, giving you the very best taste of the wilds of Scotland.
With flavour notes of juicy green apples, honey and herbs with spiced vanilla and molasses to finish, simply add 50ml of Amarosa, 25ml fresh apple juice, topped with chilled champagne, prosecco or sparkling wine and garnish with fresh summer fruits for the perfect taste of a Scottish Summer.
The Amarosa Spritz is perfect for sipping at a garden party or barbeque in the summer sun, and to really get your tastebuds tingling, enjoy alongside grilled halloumi or a mezze platter.
Creative Director and co-founder, Tom Chisholm on why this is the perfect summer tipple: “This is the first lockdown free summer we have had in three years and whilst we all want to be outside the Scottish summer weather doesn’t always allow us to get out.
“But with The Amarosa Spritz, we’ve got the taste of summer with an unmistakable Scottish twist. So, whilst we may not get outside with the unreliable Scottish weather, we have got the next best thing: having a drink from the beautiful landscape that is right on our doorstep.”
To view the full selection of drinks available for purchase, visit:
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