Fire risk warning over refuse and rubbish build up

Communities and key workers across the country are being asked to store the excess waste safely and securely during a national reduction in refuse collections.

Allowing flammable rubbish to build up in homes and businesses could have devastating consequences, the Scottish Fire and Rescue Service has warned.

The changes to bin collections come as councils and waste collections services work to reduce the risk of infection to both staff and communities amidst the ongoing coronavirus (Covid-19) pandemic.

However, firefighters are warning that allowing waste to build and increase the risk of a potentially devastating fire breaking out in or around homes and business premises, and have appealed to communities to help minimise the risk to families, staff and properties.

Assistant Chief Officer Stuart Stevens is the Scottish Fire and Rescue Service’s Director of Service Delivery. He said: “The build up of rubbish and waste, particularly bulky items such as large amounts of cardboard or furniture, represents a real fire risk to our communities at this challenging time.

“We are working extremely closely with our local authority partners to minimise risk wherever possible, but the real work starts in the home.

“Some simple measures can help protect you, your family, your property, your staff, business and those around you from the potentially devastating consequences of a fire at this time.”

SFRS is issuing safety advice across the country as more and more people adhere to the UK-wide guidance to stay at home.

This includes information on how to avoid risks while cooking, working from home, and smoking indoors.

However, the Service is extending its advice to outdoor spaces and gardens as householders and dutyholders seek to store excess waste and bulk rubbish or consider burning excess waste.

ACO Stevens said: “If you can, store your waste such as cardboard, wood, or packaging in a safe, locked location such as a garage or shed.

“If you must store it outdoors – keep it away from the property if possible.

“If you are keeping anything inside, store it away from heat sources and open flames, or electrical outlets and equipment.

“Where possible, we would recommend you avoid lighting a bonfire to dispose of garden waste or other items – there is a great risk of fire spread and damage to the environment.”

Many rubbish and bin fires in Scotland are also started deliberately.

ACO Stevens continued: “Fires in rubbish can be started by many things – such as warm embers or smoke ash.

“However, many are started deliberately – we are also asking everyone to ensure that they and everyone in the household including the young people in their lives are aware of the potentially devastating consequences of setting a fire.

“It can endanger lives, destroy family homes and while we continue to respond to respond to 999 calls, it could unnecessarily draw upon SFRS resources at this time of national emergency.”

Don’t ignore carbon monoxide poisoning dangers, Scottish households urged

Households in Scotland need to be more vigilant against the dangers of carbon monoxide (CO) poisoning as a survey reveals two thirds of people have not installed a CO alarm to protect themselves, suggesting the very real threat is not being taken seriously. Continue reading Don’t ignore carbon monoxide poisoning dangers, Scottish households urged

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CO Be Alarmed – Be Careful with BBQs this summer

Be Careful with BBQs this summer

  • Three quarters (75%) of people are unaware of the potentially fatal risk of carbon monoxide (CO) poisoning from barbecues.
  • Two thirds (70%) wouldn’t suspect CO poisoning if they experienced headaches, dizziness or nausea after a barbeque.
  • In Scotland, around eight in ten (83%) are unaware of carbon monoxide poisoning as a potential risk from barbecues, with only one in seven (14%) being aware in Edinburgh and one in five (19%) aware in Glasgow.

As the UK’s scorching temperatures continue through July, new research from the CO Be Alarmed! campaign – published today – reveals that millions of Britons could be at risk this summer because three quarters of them don’t know that barbecues can lead to CO poisoning when not used correctly.

In addition, the research also shows that, worryingly, most people would fail to identify the symptoms of CO poisoning.

Nearly half of Britons are planning to have a barbecue this summer but, despite the potentially fatal consequences of CO poisoning, people are more aware of other risks such as burns, food poisoning and accidents with barbeque implements.

CO Be Alarmed! has come up with these easy to follow steps on how to stay CO Safe this summer:

  • Don’t bring your barbeque into an enclosed space – for example inside a tent or your home. Even when extinguished it will still produce fumes for some time.
  • Always make sure you are in a well-ventilated area when using a barbecue or a gas stove and follow the manufacturers’ safety instructions.
  • If camping, make sure you have an audible carbon monoxide alarm which you can get from DIY stores, high street shops and online.
  • Carbon monoxide is known as the ‘silent killer’ because you can’t see it, smell it or taste it, so make sure you know the symptoms – headaches, dizziness, nausea.

Abbie Sampson, Director of External Affairs at Energy UK and CO Be Alarmed! spokesperson, said: “In this glorious summer weather, it is scary that three quarters of people are not aware of the dangers of carbon monoxide when using a barbecue.

“It is very simple to stay safe from carbon monoxide this summer. Just make sure you use the barbecue in a well-ventilated area and never take it inside your house or tent – even when it is extinguished it could still produce fumes.”

Nichola Ashby, Professional Lead for Education at the Royal College of Nursing said: “If you’ve been sitting round a barbecue in an enclosed space such a tent or garage and get an unexplained headache, sickness or feel unusually sleepy or drowsy, move into the open air immediately and to breathe fresh air. 

If the symptoms persist, seek medical assistance and explain that you may have been exposed to carbon monoxide poisoning. The condition can be difficult for healthcare professionals to diagnose, so the more information you or friends and family can give them, the better”.

The survey reveals that burns (65%), food poisoning (62%), accidental fires (56%), accidents with barbeque implements (36%), alcohol related accidents (33%) all came above carbon monoxide poisoning (25%) in people’s awareness of the potential risks from barbecues. If suffering the symptoms of CO poisoning, 38% of people would think they had food poisoning and 31% sunstroke.