Tullibardine has announced a culinary venture with one of Scotland’s top independent restaurants, Aurora. The partnership aims to encourage a creative approach when it comes to tasting and enjoying single malt whisky and to explore the versatility of the spirit. Continue reading Tullibardine explores whisky and food fusions in partnership with award-winning restaurant
The British Nutrition Foundation (BNF) has launched a practical guide to portion sizes: Find Your Balance, to help us understand not just which foods to eat, but how often and in what quantities, in order to maintain a healthy weight and have a balanced diet. Continue reading Find your balance – get portion wise!
Christmas is over, so the stuffing-your-face-and-not-feeling-one-bit guilty-about-it season has officially passed. But even though it’s still bitterly cold and your body needs more energy to keep warm, we all want to feel great again, so it’s time for guilt-free indulgence. Continue reading Prezzo’s new set menu promises hearty yet healthy dishes to keep you warm through Winter
The search is on to find Britain’s most dog-friendly pub as part of DogBuddy’s third annual Dog-friendly Pub Awards and the competition is heating up! Scotland’s leaderboard is now live, with dog-loving pub goers casting their vote to find the perfect pub for pooches. Continue reading Search is on to find Scotland’s most dog-friendly pub
The Chanter, on Edinburgh’s Bread Street, is conjuring up a ‘Perfect Storm’ ahead of this year’s Halloween Screamfest 2.0 – as the pub prepares to transform itself into a house of horrors for what General Manager, Samantha Golding, is dubbing ‘Hallo-week’. Continue reading Having a spooktacular time at The Chanter
AN AMBITIOUS young duo at Edinburgh’s largest independent hotel are making a name for themselves in the capital’s bustling chef scene. Continue reading Perfect pairing shakes-up the capital’s chef scene
Edinburgh Napier has joined forces with Eyecademy to use blockchain technology to develop verifiable records for the supply journey of ethically-sourced food. Continue reading Blockchain can give us faith in our food
Belhaven Brewery’s Twisted Grapefruit IPA has been named Beer of the Year 2018 at the annual Scottish Beer Awards. Continue reading Belhaven lifts Beer of the Year award for Twisted Grapefruit IPA
Punters searching for the perfect pub have revealed one of the main factors that helps them find the ultimate watering hole. Continue reading Nicholson’s launch Autumn Beer Showcase In Edinburgh pubs
