Johnnie Walker Princes Street is inviting guests to toast the Bard at a very special evening dedicated to all things Burns on 25 January 2023.
The team at Edinburgh’s most exciting whisky experience has created a night not to be missed in the venue’s rooftop Explorers’ Bothy Bar, including a Cranachan clarified milk punch, created exclusively for the evening.
Dram O’Shanter’s menu includes four very special whiskies, paired with creative canapes:
- Haggis donut served with a whisky sauce and a dram of Mortlach Special Releases 2022
- Whisky cured Scottish salmon with beetroot crème fraîche on a Stornoway oatcake served with a dram of Caol Ila Distillers Edition
- Arbroath Smokie vol-au-vent topped with caviar & crispy leek served with a dram of Talisker 18 Year Old
- Blackthorn salted chocolate cup topped with candied orange served with a dram of Royal Lochnagar 17 Year Old 175th anniversary
- Cranachan clarified milk punch cocktail to finish
Vegan and gluten-free options can also be requested.
Attendees will also enjoy a number of live performances including Burns poems, songs and music as well as a contemporary Address to the Haggis as part of the night.
Dram O’Shanter takes place from 6-7.30pm on 25 -28 January 2023.
For more information and to book visit: