Dram O’Shanter: Burns celebration at Johnnie Walker Princes Street

Johnnie Walker Princes Street is inviting guests to toast the Bard at a very special evening dedicated to all things Burns on 25 January 2023.

The team at Edinburgh’s most exciting whisky experience has created a night not to be missed in the venue’s rooftop Explorers’ Bothy Bar, including a Cranachan clarified milk punch, created exclusively for the evening.

Dram O’Shanter’s menu includes four very special whiskies, paired with creative canapes: 

• Haggis donut served with a whisky sauce and a dram of Mortlach Special Releases 2022
• Whisky cured Scottish salmon with beetroot crème fraîche on a Stornoway oatcake served with a dram of Caol Ila Distillers Edition
• Arbroath Smokie vol-au-vent topped with caviar & crispy leek served with a dram of Talisker 18 Year Old
• Blackthorn salted chocolate cup topped with candied orange served with a dram of Royal Lochnagar 17 Year Old 175th anniversary
• Cranachan clarified milk punch cocktail to finish

Vegan and gluten-free options can also be requested.

Attendees will also enjoy a number of live performances including Burns poems, songs and music as well as a contemporary Address to the Haggis as part of the night.

Dram O’Shanter takes place from 6-7.30pm on 25 -28 January 2023.

For more information and to book visit: 

https://www.johnniewalker.com/en-gb/visit-us-princes-street/book-whisky-tasting/?utm_source=referral&utm_medium=press_release&utm_campaign=ds_jwps_burnsexperience_13012023#id=burns-whisky-tasting-experience