Once Upon A Time afternoon tea at The Caledonian

Peacock Alley, located at the heart of The Caledonian in Edinburgh, is now serving Once Upon a Time afternoon tea, available until 2nd June.

Embark on a magical journey with Once Upon a Time afternoon tea at Peacock Alley.

A selection of sandwiches created by head chef Ryan MacFarlane feature selections such as Chilli Arran Cheddar and Scottish Smoked Salmon with Dill Crème Fraiche, followed by an enchanting array of pastries created by head pastry chef Tamara Curcic.

Selections such as the Happily Ever After (Cracked Pepper, Salted Caramel, and Burnt White Chocolate Cream Puff) and Frog Prince (Flourless Chocolate Sponge, Mint and Chocolate Chip Pepitè) are straight out of a fairy tale.

Standing proudly at the West End of Princes Street, this former Victorian railway building hotel nestles in the shadow of the enchanting Edinburgh Castle. Formerly the station concourse and ticket office, Peacock Alley represents the historic heart of the Caley.

It is imbued with the peerless style and sophistication of this famous former railway hotel, offering the perfect backdrop for your fairy tale afternoon tea.

Once Upon a Time is available in Peacock Alley, The Caledonian daily from 12:30 – 4pm, until 2nd June. Gluten free, vegan, and children’s menus are also available. Priced at £60 per adult and £30 per child. The menu can be viewed here.

Bookings can be made by emailing caledonian.dining@waldorfastoria.com or calling the reservations team directly at 0131 222 8832.

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davepickering

Edinburgh reporter and photographer