Ooni Pizza Ovens’ Co-founder and Co-CEO Darina Garland has written and self-published her first ever children’s book – Jo and The Dough – with all profits to be donated to mental health charity, YoungMinds.
Inspired by an excited conversation whilst preparing pizza together as a family, and the vivid imaginations of her sons, Darina was struck with the idea to create a book where the yeast comes to life for an epic adventure.
The story follows a young girl Jo, whose dad is eager to show her how to make homemade pizza from scratch. As she learns just how long it’s going to take for the dough to rise, a hungry and impatient Jo sneaks a little extra yeast into the mixture to help speed things up.
When Jo is awakened by a mysterious noise, she’s shocked to discover that her dough has grown into a monster!
This cheeky dough monster has plans of his own and as he heads out of the door, he leaves Jo with no choice but to follow him on a neighbourhood adventure, rounding up ingredients for an epic pizza party.
Darina has teamed up with her Ooni colleague, illustrator Edith Ault, and together they’ve created a magical, fun-filled book that will appeal to children and curious adults alike — or anyone who loves to eat pizza and read as a family.
Darina Garland, Co-founder and Co-CEO of Ooni Pizza Ovens and author of Jo and the Dough, says: “When we cook pizza together as a family, it’s all about being creative, sharing joy and having fun.
“When I realised the awe my sons experienced when learning about the magic of yeast, and the pure excitement of the dough rising, I knew that this could be a fantastic idea for a story. Edith’s vivid illustrations really bring the adventure to life! The illustrations are awesome!”
“Passion and Kindness are two core values at Ooni. Not only do we want to share the joy of making pizza as a way to connect people, but we’re very aware of our responsibility to be a business for good through our Ooni Impact Fund, helping causes we’re passionate about and leaving the world just a little bit better than we found it.”
100% of profits from Jo and the Dough sales will be donated to YoungMinds, the UK’s leading charity supporting mental health among children and young people.
Darina and her husband and fellow Ooni Co-founder Kristian Tapaninaho are aiming to raise £40,000 for YoungMinds through profits from Jo and The Dough and other campaign activity. The work the charity does in aiming to ensure that all young people receive the mental health support they need is absolutely vital and a cause close to their hearts.
Readers are encouraged to enjoy Jo and the Dough whilst creating their own pizza – the book includes an exclusive, child-friendly recipe for Neapolitan-style dough, so that every family can recreate the magic at home – albeit with the correct measurement of yeast!
Jo and the Dough is available in hardback to purchase from uk.ooni.com now, retailing at £9.99.
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