One of North Edinburgh’s longest established businesses will close on Saturday after having served the community for over thirty years. The Pork Butcher on Pennywell Road closes it’s doors for the last time this weekend – and butcher Brian Burke has no doubt about the cause of the closure.
“The decision to knock down all those houses in Muirhouse and Pennywell is what’s really done for us”, said Brian, who has managed the shop for 33 years. “We’ve managed to get through downturns before, times when people have less money to spend – we survived that. But over the last four years or so – when they started by knocking down Muirhouse Crescent – we’ve seen our customer numbers really drop. You can’t knock down around 950 houses – and rebuild none – without trade being affected. Bit by bit trade has dwindled and we can’t carry on – the customers are just not here any more. Every shop will tell you the same – every one is struggling. I can well remember when we would have five or six butchers working on a Saturday and we never stopped – the place was non-stop all day. It’s hard to believe it’s the same shop”.
Nephew Charlie is a relative newcomer – he’s only worked in the Pennywell shop for 27 years!
“I’ll be finished my apprenticeship soon!” he said. “Seriously though, it really is tragic not just for us but for the whole community. We’ve seen this happening for the last few years – since they started emptying the houses. It will be three years until the first of the new homes are built and occupied – that will be too late for most businesses and I think most of the shops will be shut by then. I think everyone wants out but they are tied into contracts and it looks hopeless. I don’t see how any business can survive when there’s no prospect of customers. When the council was planning the regeneration of the area I think they should have done what they did in Niddrie – decanting and demolishing bit by bit and rebuilding and getting people back in.
If they had done that down here businesses would at least have had a fighting chance, but they didn’t”.
While Saturday will be a sad day for the Pennywell butchers, Brian and Charlie will leave with a lot of fond memories.
“We have had an awful lot of laughs over the years, a lot of fun”, said Brian. “We always liked to give the kids a slice of chopped pork when they came in, and now we’re giving a piece of chopped pork to the kids of those kids. You get to meet a lot of good people and I’d like to thank all of our customers who have supported us over the years”.
Charlie added: “Just recently I was having a drink when someone stuck a pint in front of me. ‘That’s for keeping me going on chopped pork when I was wee!’ he said! We have had some really good times and we’re bound to miss it – we’ve been doing it for
such a long time. It will be very sad when we lock these doors for the last time”.
The city council’s ‘21st Century Homes’ regeneration initiative was welcomed by most people – particularly those languishing
on waiting lists and tenants living in substandard accommodation. Around 470 new homes will be built in Muirhouse and Pennywell as part of the programme, bringing families – and customers – back to the area. Sadly, those 21st century homes will come too late to save the local butchers who served the community for well over half a century.
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Tenants and Residents in Pilton have initiated a campaign to save the Muirhouse shops, it may be too late for some shops, but hopefully we can save others. We have started a petition to get the council to reduce the business rates, and to work with Credential Holdings (the shops landlord/middleman) to reduce the rents. There are copies in most of the local shops at the shopping centre.