Sainsbury’s stores across Edinburgh are trialling recycling banks for cooking oils. The trail launched on 20 May with the aim to encourage customers to recycle, whilst also saving their kitchen sink from blockages often caused when oils are poured down the drain.
In partnership with Olleco, Scottish Water and Zero Waste Scotland, customers can simply deposit household cooking waste including vegetable oil, animal fat and lard in a plastic bottle at the recycling banks located in Sainsbury’s car parks. From there the oils are collected by Olleco and taken to their recycling plant to be made into biodiesel.
Paul Crewe, Head of Sustainability at Sainsbury’s, said: “Cooking oils probably aren’t the first thing you’d think of recycling however it’s a great way of keeping your drains clear and putting waste to a good use. This is an exciting trial that adds to the recycling our customers already get involved in, including clothing, and even Christmas cards! The recycling banks are really easy to use so we hope customers across Edinburgh and the surrounding area get involved in the trial.”
The trial has been welcomed by Scottish Water, as this links to their Cycle campaign which aims to highlight simple steps to prevent blocked pipes.
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