The Italian luxury retailer Gucci will be opening its first standalone store outside of London in Edinburgh, later this year.
Located on the luxury stylish shopping destination of Multrees Walk, the Gucci store will occupy an impressive corner location – formerly Hugo BOSS and Caffé Nero – and will span over 4.700 square metres of retail space.
For further information on Multrees Walk retailers, please visit:
Phil Rosenthal from hit Netflix show, Somebody Feed Phil, can be seen stopping by Social Bite’s Edinburgh coffee shop on Rose Street in the latest series which launched last night.
The coffee shop, which offers customers the chance to ‘pay it forward’ to help support people who are homeless or vulnerable, features on the show.
Members of the Social Bite team and Phil discuss the charity’s mission to help end homelessness as they enjoy some great coffee and baked goods available from the shop.
Mel Swan, Commercial and Operations Director of Social Bite, said: “Having a big star and foodie icon visit our Edinburgh coffee shop really helps share our mission with the world. We want to bring people together to end homelessness, and that can start with good food and a conversation.
“Phil really enjoyed our cakes and cookies, and hearing about what we do. We can also claim to have given him his first taste of our national drink, Irn-Bru – that’s one for the books!”
You can support Social Bite by donating at: https://www.social-bite.co.uk/get-involved/donate/
or you can use Phil’s link at: https://www.philrosenthalworld.com/charity
Image: (Back row from left to right) Aimee Latham, Louise Hutson, Babs Haig, Amanda Traill. (Front row from left to right) Colin Childs, Monica, Phil Rosenthal, Mel Swan
Eat Out Edinburgh, the highly-anticipated restaurant festival taking over Edinburgh’s city centre next month, has now released a full list of venues taking part in the campaign, with incredible deals from the most exciting restaurants from Princes Street and Charlotte Square to St James Quarter throughout the entirety of March.
Amazing set menus, special offers and events are now available to browse from each of the 40 venues involved on Eat Out Edinburgh’s website with guests able to book now for dates from the 1st to 31st of March.
The past year has seen an influx of new bars and restaurants to the capital, bringing a variety of new dining experiences to explore during Eat Out Edinburgh’s run, including:
– Willow Tea Rooms: The new traditional afternoon tea spot is opening later this month in the former Starbucks unit with stunning castle views on Princes Street and will be offering a traditional afternoon tea throughout March for £17.95 per person, excluding March 10th.
– RIO Brazilian Steakhouse: The newly opened Rodizio style steakhouse within the Assembly Rooms will be offering their unique menu including unlimited salad bar access and meats served tableside at £34.95 for dinner and £19.95 for lunch.
– The Alchemist George Street: The creative cocktail bar and restaurant’s newest venue on George Street has curated a special menu offering two courses for £20 and three courses for £35.
– Fat Hippo: The new restaurant known for its extensive menu of juicy, decadent burgers has created a menu with a starter, main, and a side for £15 from Monday to Thursday throughout the month.
Offers vary from venue to venue, with each location bringing its own unique value with something to appeal to everyone, from celebrating Mother’s Day with a brunch at Duck & Waffle with £29 for 3 Courses or a lesson in mixology with a cocktail masterclass for £25 at the Hard Rock Café.
Eat Out Edinburgh brings friends, family, and colleagues together from across the Lothians for the chance to explore new cuisines and try special occasion restaurants for an accessible price while supporting the city’s vibrant hospitality sector.
Run by Essential Edinburgh, the campaign taking place throughout the capital’s dedicated Business Improvement District (BID) returns this year for double the time after a successful two-week run in 2023.
Emily Campbell Johnston, Senior Manager of Marketing & Communications, Essential Edinburgh, said: “The venues taking part in this year’s Eat Out Edinburgh have gone above and beyond to create really exciting offers for guests that will let Edinburgh locals, visitors and workers in the city centre experience some of the city’s best cuisine at an accessible price.
“The scope of this year’s campaign brings more venues than ever over a longer period of time for a massive celebration of Edinburgh’s unmatched food scene right in time for the Spring season to bring a renewed energy to the city.”
Businesses Participating in Eat Out Edinburgh 2024
Angel’s Share
Auld Hundred
BABA
Badger & Co
Bonnie & Wild
Boozy Cow
Bread Street Kitchen
Cadiz
Café Andaluz
Contini George Street
Copper Blossom
Dean Banks at The Pompadour
Duck & Waffle
Element
Fat Hippo
Fazenda
Gaucho
Grazing by Mark Greenaway at Waldorf Astoria Edinburgh – The Caledonian
Gusto
Hard Rock Cafe Edinburgh
Harvey Nichols Forth Floor
Haute Dolci
Hawksmoor
Huxley
Indian Lounge
Ka Pao
Lady Libertine
Le Monde
Maki & Ramen St James Quarter
Malmaison
Queens Arms
Rabble
Rio Brazilian Steakhouse
Tattu
TGI Fridays Edinburgh Castle Street
The Alchemist – George Street & St James Quarter
The Register Club
The Scottish Café And Restaurant
The Voodoo Rooms
Tigerlily
Twenty Princes Street
Willow Tea Rooms
For more information on each venue, and to keep book, visit:
The National Galleries of Scotland celebrates the return of Antonio Canova’s The Three Graces to the National in Edinburgh, for the first time in eleven years.
Jointly owned with the Victoria and Albert Museum, London, this extraordinary marble sculpture usually rotates between the two locations every seven years however was delayed due to the opening of the new Scottish galleries at the National.
Regarded internationally as an exquisite example of neoclassical European sculpture, this is an exciting opportunity for visitors to see the work in the heart of Edinburgh for free.
The sculpture represents Euphrosyne, Aglaia and Thalia, the three daughters of Zeus and Eurynome according to Greek mythology.
The three graces are associated with Aphrodite (Venus) and embody qualities such as shared friendship or chastity, beauty and love.
Officers are appealing for information following the serious assault of a man in Edinburgh’s city centre.
The incident happened around 3.40pm yesterday (Tuesday, 20 February) at Hunter Square. A 36-year-old man was assaulted. He was taken to hospital for treatment where he remains in a critical condition.
A 46-year-old man was arrested and charged in connection with the incident.
Detective Inspector Steven Gray said: “Our enquiries into this incident are ongoing and I would urge anyone who may have information which could help to get in touch.
“I would ask that anyone who witnessed the incident or was in the area around that time to contact us.”
Anyone with any information is asked to contact 101 quoting reference 2335 of 20 February, 2024.
Eat Out Edinburgh, the highly-anticipated restaurant festival taking over Edinburgh’s city centre next month, has now released a full list of venues taking part in the campaign, with incredible deals from the most exciting restaurants from Princes Street and Charlotte Square to St James Quarter throughout the entirety of March.
Amazing set menus, special offers and events are now available to browse from each of the 40 venues involved on Eat Out Edinburgh’s website with guests able to book now for dates from the 1st to 31st of March.
The past year has seen an influx of new bars and restaurants to the capital, bringing a variety of new dining experiences to explore during Eat Out Edinburgh’s run, including:
– Willow Tea Rooms: The new traditional afternoon tea spot is opening later this month in the former Starbucks unit with stunning castle views on Princes Street and will be offering a traditional afternoon tea throughout March for £17.95 per person, excluding March 10th.
– RIO Brazilian Steakhouse: The newly opened Rodizio style steakhouse within the Assembly Rooms will be offering their unique menu including unlimited salad bar access and meats served tableside at £34.95 for dinner and £19.95 for lunch.
– The Alchemist George Street: The creative cocktail bar and restaurant’s newest venue on George Street has curated a special menu offering two courses for £20 and three courses for £35.
– Fat Hippo: The new restaurant known for its extensive menu of juicy, decadent burgers has created a menu with a starter, main, and a side for £15 from Monday to Thursday throughout the month.
Offers vary from venue to venue, with each location bringing its own unique value with something to appeal to everyone, from celebrating Mother’s Day with a brunch at Duck & Waffle with £29 for 3 Courses or a lesson in mixology with a cocktail masterclass for £25 at the Hard Rock Café.
Eat Out Edinburgh brings friends, family, and colleagues together from across the Lothians for the chance to explore new cuisines and try special occasion restaurants for an accessible price while supporting the city’s vibrant hospitality sector.
Run by Essential Edinburgh, the campaign taking place throughout the capital’s dedicated Business Improvement District (BID) returns this year for double the time after a successful two-week run in 2023.
Emily Campbell Johnston, Senior Manager of Marketing & Communications, Essential Edinburgh, said: “The venues taking part in this year’s Eat Out Edinburgh have gone above and beyond to create really exciting offers for guests that will let Edinburgh locals, visitors and workers in the city centre experience some of the city’s best cuisine at an accessible price.
“The scope of this year’s campaign brings more venues than ever over a longer period of time for a massive celebration of Edinburgh’s unmatched food scene right in time for the Spring season to bring a renewed energy to the city.”
Businesses Participating in Eat Out Edinburgh 2024
Angel’s Share
Auld Hundred
BABA
Badger & Co
Bonnie & Wild
Boozy Cow
Bread Street Kitchen
Cadiz
Café Andaluz
Contini George Street
Copper Blossom
Dean Banks at The Pompadour
Duck & Waffle
Element
Fat Hippo
Fazenda
Gaucho
Grazing by Mark Greenaway at Waldorf Astoria Edinburgh – The Caledonian
Gusto
Hard Rock Cafe Edinburgh
Harvey Nichols Forth Floor
Haute Dolci
Hawksmoor
Huxley
Indian Lounge
Ka Pao
Lady Libertine
Le Monde
Maki & Ramen St James Quarter
Malmaison
Queens Arms
Rabble
Rio Brazilian Steakhouse
Tattu
TGI Fridays Edinburgh Castle Street
The Alchemist – George Street & St James Quarter
The Register Club
The Scottish Café And Restaurant
The Voodoo Rooms
Tigerlily
Twenty Princes Street
Willow Tea Rooms
For more information on each venue, and to keep book, visit:
Edinburgh Science Festival is the first and still one of Europe’s biggest science festivals, taking place over the Easter holidays, between 30 March and 14 April.
With the 2024 theme of Shaping the Future, the Festival continues its years-long commitment to Programming for the Planet. It urges everyone to build a more sustainable future as it showcases the cutting-edge technology, including Artificial Intelligence, and science research to help make that ambition a reality.
Edinburgh Science Director and CEO, Dr Simon Gage said: “We have an amazing festival lined up for our 35th anniversary. The programme touches the cutting edge of invention from the worlds of AI, robotics, space exploration to the unusual such as giant rooms made of mushrooms!
“And in amongst it, we look at some more familiar things in an unusual way such as disposing of the dead, poisons, the psychology of magic and virus bingo. Whether you want to blast it, build it, bury it or bake it, we have something for you and for little ones too if you have some!”
Edinburgh Science is the world’s expert in producing live science events and the 2024 Festival is the prime example of the power of bringing people together to explore the fascinating world of science, technology, engineering and maths – and arts! – this year celebrating 35 years.
The Festival is pleased to continue the fantastic collaboration with the venue partners around the city, including City Art Centre, sponsored by Cirrus Logic, which every year becomes the Festival’s premier family destination as well as National Museum of Scotland and Dynamic Earth, each presenting a number of science events for children and adults. This year’s programme is spread across 30 venues and 40% of the offer is free to access.
As in previous years, the Festival presents a series of BSL-interpreted, audio described and relaxed sessions. At the City Art Centre, it also offers sensory backpacks available free of charge from the ticketing desk on the ground floor, and, for the first time, a Quiet Space on the fourth floor where visitors can take a break from the excitement.
Although particularly designed for those with sensory needs, these resources are available to everyone.
Visit the Festival website for more information on accessibility.
2024 HIGHLIGHTS
City Art Centre (30 March – 14 April) – five floors of hands-on science extravaganza for children between 3 and 12 years old. From making your own scab or slime to becoming an animal conservationist, investigating a crime scene or programming your own robot, City Art Centre is the most fun a family can have this Easter break! Allow 4-5 hours for the visit. On sale from Monday 26 February.
Growing Home: A New World of Materials (30 March – 14 April) – highlighting the consequences of overconsumption, this interactive exhibition shines a light on biomaterials and how they can be used in future building, packaging, fashion and more.
Standing three meters high, Growing Room is an impressive architectural structure, devised and created by the Hub for Biotechnology in the Built Environment at Newcastle University, made from biomaterials.
Grown from wool and mycelium (the root network of fungus) to give it strength and stability, the piece shows how research into the future of biomaterials could transform the built environment. It is accompanied by Symbio, a display of biomaterial themed garments by inspiring Edinburgh-based artist Emily Raemaekers.
Developed with support from Creative Scotland through the Scottish Government’s Festivals Expo Fund. Supported by the Edinburgh Napier University, School of Computing, Engineering & The Built Environment.
Edinburgh Medal (2 April) – a prestigious award founded by the City of Edinburgh Council in 1989, this year’s Medal’s recipient is Italy’s Mario Negri Institute, a pioneer non-profit research institute dedicated to open clinical and biomedical research and renowned for its ‘patient-first’ rather than ‘patent-first’ approach.
Director Giuseppe Remuzzi accepts the Medal on behalf of the Institute and is set to share his insights into the benefits of the approach of this exceptional research team that does science for social good during the Medal Address on 2 April.
Creative Informatics, an ambitious research and development programme based in Edinburgh which aims to bring the city’s world-class creative industries and tech sector together, presents a fantastic series of events at this year’s Festival.
It includes Unleashing the Power of Data (30 March – 7 April) exhibition highlighting the latest achievements of the creative industries using data and digital technologies; Creative AI for Creative Work (10 April) featuring creatives talking about the use of AI to enhance their creative projects; and Let’s Play (12 April), an evening to explore how creative technologies and on-screen innovation are changing how we play and experience the world around us.
Our Fragile Space: Protecting the Near-Space Environment (8 March – 18 April) – opening a few weeks before the Festival, the free to access photography exhibition on Mound Precint in the city centre of Edinburgh presents the stunning photographs of Max Alexander’s, transporting its audiences to orbital space to explore the increasing issue of space debris and satellite crowding.
FAMILY PROGRAMME
For those who performed a surgery, dug up a dinosaur or built their own wind turbine at the City Art Centre and got hands-on with mycelium in Growing Home at the National Museum of Scotland, the Festival has plenty more in store.
Also at the Museum, The Rocket Show (7 April) is an explosive family-friendly adventure, delving into rocket science as we explore forces, test materials, and prepare for launch – so strap-in, countdown, and blast-off for a show that’s out of this world!
Join former Great British Bake Off finalist and creator and judge of Netflix’s Baking Impossible, Andrew Smyth for Bakineering (31 March), an edible exploration of the engineering involved in baking.
In Minecraft Disease Detectives (9 April) enter the Minecraft world to become a field scientist and visit different places to collect data on how a virus is spreading. Supported by LEGO® Build the Change, the activity under the same name (8 – 14 April) is all about learning about biodiversity and how to protect it – using LEGO!
Is the blue whale really the biggest animal ever to have existed? What killed the Megalodon shark? In Mysteries of Animals 3D (5 April), presenter and author Jules Howard outlines the weirdest and most elusive animal questions out there for future generations to discover.
Sci-curious aged between 12 and 18 can access £5 tickets for all talks at the Museum and The Bayes Centre using code TEENTALK.
Over at the world-famous Edinburgh Zoo, Career Fayre (3-4 April) puts staff centre-stage – keepers, vets, researchers and many more – to share fascinating insights into their everyday work while at the Royal Botanic Garden Edinburgh the family-favourite Easter Trail (30 March – 14 April) returns, and Build a Better City (11 April) imagines a city that is good for us as well as for the planet by bringing nature into it, consequently reducing pollution, flooding, regulating heat waves and helping keep our minds and bodies healthy.
A science centre and a planetarium, Dynamic Earth invites everyone to Icy Investigations (5 April), a digital workshop looking at our melting ice caps and to become Planet Protectors (4-8 April), learning about ways to protect Earth, including building a mini bug hotel.
Ever wondered what lies beneath North Sea wind farm? Thanks to North Sea 3D (12 April) and Scottish Association for Marine Science, you can now see it in virtual reality!
The University of Edinburgh presents the ground-breaking robotic technologies such as Exoskeletons for enhanced mobility, the humanoids Talos and EVA, and robotic arms for handling objects in Bayes Centre Tour: Meet the Robots (12 April). Explore the Science in Your Pocket: Coins (2-6 and 9-13 April) with Museum of the Mound and step back in time to learn about Edinburgh’s rich medical history at Mary King’s Close’s Medical History Tours (30 March, 6 & 14 April).
Supported and presented by the Heriot Watt University and the National Robotarium, Robotics Unveiled at the National Robotarium (12 April) is a fascinating tour of the UK’s newest and fanciest cutting-edge centre for all things robotics – including a robot petting zoo!
Out and about, Explore Beach Pebbles (11-14 April) of Edinburgh beaches or go down the Royal Mile on a walk to Discover Edinburgh’s Mathematical History. Further out, the Scottish Seabird Centre encourages everyone to become a budding marine scientist and work on their Seaside Science Skills (10-13 April), including identifying rockpool creatures.
For more family events at the Festival, click here.
ADULT PROGRAMME
Technology
Can you trust a robot? Coming face-to-face with cutting-edge technology, Two Truths and a Lie (8 April) is an interactive, Traitors-style experience exploring deception, truth and robotics at the Panmure House, home of Scottish philosopher, Adam Smith, presented and supported by the Heriot Watt University and the National Robotarium.
Carefully balancing conservation and creation, Constructing Tomorrow (10 April) uses Edinburgh and its UNESCO World Heritage sites to explore the work of the innovators at the forefront of future, sustainable construction.
Supported by Edinburgh Construction. In the Future of Transport (11 April), Chief Scientific Adviser for the Department for Transport Prof Sarah Sharples looks at the challenges and opportunities of transport decarbonisation.
One of the Festival’s Science Nights Out events, Innovation Late with Lady MacRobert (8 April) highlights the work of the potential winners of the prestigious MacRobert Award celebrating the UK’s most exciting engineering innovators – and includes demonstrations! Supported by the Royal Academy of Engineering.
More technology highlights here.
Artificial Intelligence
From advances in disease diagnosis and treatment to the hidden carbon cost of AI, discover how this revolutionary technology affects global politics and society in The Future of AI (3 April) with Director of the AI & Geopolitics Project at the University of Cambridge and former Global Head of Policy for Google DeepMind Verity Harding and AI Editor at the Financial Times Madhumita Murgia.
The Promises and Pitfalls of AI (8 April) with Chemical Engineer Prof. Raffaella Ocone, Quantum Scientist Prof. Daniele Faccio, and Medicinal Chemist Prof. Stefano Moro explores how AI is shaping their scientific fields and why it is so much more than just ChatGPT.
Supported by Consulate General of Italy Edinburgh and Istituto Italiano di Cultura. AI for Earth (11 April) with Dr Will Cavendish, Global Digital Leader at ARUP and ex-Strategy Lead at Deep Mind, explores what role AI might play in helping us respond to the climate and nature crises. Supported by ARUP.
More AI highlights here.
Programming for the Planet
Join National Geographic Explorer and Founder of Rozalia Project for a Clean Ocean Rachael Miller for a discussion around the Science and Solution for a Clean Ocean (1 April) as she guides as through the problem with plastic and the latest solutions to fight it. Supported by the U.S. Embassy.
Also looking at the new technology helping us tackle the climate crisis is Carbon Capture and Storage for a Net-Zero Future (8 April) – how much carbon dioxide can be captured and stored? What are the risks of storing carbon dioxide underground? As carbon emissions continue to rise, what are the risks of not doing so?
Audience’s favourite naturalist and author Jules Howard teams up with fly expert Dr Erica McAlister to fill us in on the latest discovering in insect sex life science in their trademark light-hearted style in Indecent Insects (5 April).
More nature and environment highlights here.
Medicine and health
What happens to our bodies after we die? From the rising demand for greener funerals, to water cremation, human composting and “body farms”, choices are no longer limited to burial or cremation.
Join our panel of experts for Disposing of the Body (2 April) which lifts the shroud on the fascinating and taboo topic of alternative post-mortem care. In Free Agents (9 April), leading neuroscientist Kevin Mitchell makes the evolutionary case for free will.
Our Lives with IBD (10 April) presents a short film about inflammatory bowel diseases (IBD), the people affected by them, and the new research that aims to improve these conditions.
Following the film, comedian Susan Morrison guides an entertaining discussion about IBD with the filmmaker Hugo Hemmati and the film’s stars, including gastroenterologist Dr Gwo-tzer Ho and IBD patient Molly Halligan.
Virus Bingo (11 April) is an interactive activity looking at what it takes for a virus to cross the divide between animals and humans.
More health and medicine highlights here.
Space
Custodians of the Cosmos (3 April) features Prof Andy Lawrence from The Royal Observatory Edinburgh and eminent photographer Max Alexander exploring why studying the skies is of vital cultural and economic importance.
In Our Accidental Universe (12 April) BBC presenter of Sky at Night and Gresham Professor of Astronomy Chris Lintott takes us on an astonishing tour of bizarre accidents, big characters, and human error to tell the story of some of the most important astronomical events of the past hundred years.
Award-winning broadcaster and author Marcus Chown breaks down the big physics questions that explain the universe in The One Thing You Need to Know (12 April).
FOr Pink Floyd’s fans out there, Planetarium Late: Pink Floyd’s The Dark Side of the Moon (4-6 April & 11-13 April) is a mesmeric and immersive 360° show with breath-taking views of the Solar System, set to the official 1973 album in spectacular surround sound.
More space highlights here.
STEAM
When STEM meets arts, amazing things happen – such as Future Proof (30 March – 26 May) at Summerhall, a series of exhibitions and events from visual artists that explore alternative futures through examination of the past and present and pose existential questions from the blurred boundary of art and science. It includes Morality Calcusus, a bio-art installation by artist Yuning Chen that recounts the endeavour of creating bread fermented with yeast-human cell hybrids in a synthetic biology lab in collaboration with biologist Dr. Elise Cachat.
There is also a theatrical tasting experience (13-14 April) accompanying the installation during which audience sample fictional hybrid organisms analogous to the ones involved in the bread making experiments.
In Post-Industrial Ecologies, Dawn Felicia Knox explores the way plants and fungi work together to undo the toxic residue of industrialisation on an example of one plot of land over 320 million years. The site, a coalmine during the industrial revolution, is a contaminated brownfield yet through the entanglement of plants and fungi it has become a vibrant ecosystem.
The University of Edinburgh’s annual Tam Dalyell Prize for Excellence in Engaging the Public with Science is awarded to Dr James Cook in recognition of his work increasing the public understanding of music in pre-Reformation Scotland.
Dr Cook gives his winning Lecture (14 April) on Linlithgow Palace, once the great pleasure palace of the kings and queens of Scotland. Aiming to recapture its lost glory, Dr Cook present an event bringing together scientific acoustic research, historical archival work, archaeology, and performance to reconstruct the music within Virtual Reality.
More STEAM highlights here.
Science Nights Out
The annual Festival Opening Party remains the capital’s hot ticket – adult-only take-over of the flagship family venue, City Art Centre! Join us for a fantastic hands-on science experience on 28 March, getting down digging up a dinosaur or dancing with a robot.
The Festival’s main interactive exhibition, Growing Home, has its own late night event, Growing Home After Hours (4 April) which throws open the doors to the iconic National Museum of Scotland after hours; supported by the Festivals Expo Fund. A Night in the Undergrowth (10 April) cap-tivates everyone’s curiosity in a fun-gi evening event at the Biscuit Factory; supported by the Festivals Expo Fund.
Is Back to the Future better than Tenet? Is ET more accurate than Alien? Is The Matrix good enough to let us forgive its sequels? In Sci-Fi Snobbery (3 April) Simon Watt and Jamie Gallagher debate the merits of their favourites to work out which sci-fi movie has the most merit on both a scientific and cinematic basis.
Join mathematicians Katie Steckles and Ben Sparks for Pints and Puzzles (8 April), a mind-boggling evening of puzzles and mathematical thinking. Pit your wits against a series of beautiful, bamboozling maths brain teasers in this sociable night of fun!
And don’t forget to join Creative Informatics for a night of gaming in Let’s Play (12 April) and celebrate the latest in cutting-edge engineering (with demonstrations!) at Innovation Late with Lady MacRobert (8 April); supported by the Royal Academy of Engineering.
For more Science Nights Out highlights click here.
Culture Secretary Angus Robertson said: “We’re proud to support the 2024 Edinburgh Science Festival – another shining example of Scotland’s place as the perfect stage to host major events and the home of world leading festivals.
“The Scottish Government is supporting the Festival with funding of £120,000 from our Expo Fund, as well as £60,000 for the PLaCE programme to support the ongoing engagement programme with schools and community groups.
“This year’s theme, Shaping the Future is relevant and interesting; using technology and AI to help build sustainable solutions for Scotland. We’re certain all the Festival’s attendees will learn and have fun in the process.”
Culture and Communities Convener, Councillor Val Walker said: “It’s fantastic to see the city gearing up for the 35th anniversary edition of the Edinburgh Science Festival. The world we live in has arguably never been more innovative or advanced, this year’s theme of ‘Shaping the Future’ pays tribute to this and questions where we go from here.
“With events across the Capital exploring themes such as space, health and medicine, and artificial intelligence to name but a few, there is truly something for everyone.
“The Science Festival is one that’s particularly close to my heart, with many fond memories of taking my son and grandchildren along over the years. I’m really looking forward to the 2024 edition and I’d encourage all our residents and visitors to get involved.”
Ozen returns to the city’s street food scene with all the full-on fresh flavours Edinburgh foodies have been waiting for
Edinburgh foodies rejoice, your favourite full-on fresh fusion flavours are back on the menu as Ozen makes its long-awaited return to the capital.
After a two-year hiatus, the Asian street food kings are back in a brand new location at the city’s St James Quarter. Expect all the classic combos that helped build their cult following, plus a bunch of brand new bao buns that will see food fans coming back for more.
All the signature bao buns you’ve come to love are making a welcome return, including the Karaageee Chicken bao bun stuffed with tender crispy fried chicken, and the Pig Deal crammed with red pork belly in a peanut crumb.
These are joined on the menu by some tasty new vegan additions such as the Eggplant featuring panko-fried aubergine – and not forgetting the quirky McOzen mash-up featuring a double beef patty, American cheese, pickles and special McOzen sauce.
Those with a sweet tooth will be hard pressed to say no to a dessert bun bursting with Biscoff cream and syrup, Nutella, or strawberry cheesecake paired with orange blossom syrup.
The Edinburgh eatery is the vision of the self-confessed food-obsessed Chris Thomas, Alex Galpin and Jacob Rodriguez, who have more than two decades of hospitality experience between them. Their ultimate aim is to add a new dynamic to the capital’s food scene and offer a contemporary take on pan-Asian flavours.
Speaking about the return of Ozen, Chris said: “We took some time out, travelled the world, and picked up ideas and inspiration for new flavour combinations along the way.
“We were really excited to get experimenting in the kitchen again, and when a space became available at St James Quarter we just knew we had to bring Ozen back.
“The reaction has been incredible! So much so, that we’re already gearing up to open another Ozen very soon.
“We’ve got big ambitions to become Scotland’s first national bao bun brand and from the reaction to our relaunch, there’s definitely an appetite for it!”
Ozen Street Food is now open at the Little King Street Entrance to St James Quarter, Edinburgh. The full menu is available for collection or for delivery via Deliveroo.
Scottish film star Graham McTavish dives into the dramatic seascape that is William McTaggart’s The Sailing of the Emigrant Ship in the newest film in the Perspectives series by National Galleries of Scotland.
Released on 6 February the Outlander actor explores how the painting resonates with his own personal experiences of emigration and shares his research into the passage of Scots to New Zealand during the Highland Clearances.
McTavish has long been engrossed in the extraordinary history of Scotland, exploring the heritage of his birth country and its people.
Together with Outlander co-star Sam Heughan, the intrepid Scotsmen recently published a book on their adventures journeying across New Zealand, Clanlands in New Zealand: Kiwis, Kilts, and an Adventure Down Under.
While exploring the new Scottish galleries at the National in Edinburgh, which is home to the nation’s historic collection of Scottish art from 1800 to 1945, McTavish became gripped by the work of McTaggart and the significance of the moments captured in his paintings.
The Sailing of the Emigrant Ship, painted in 1895, depicts a ship of Scottish emigrants moving off under a stormy sky, with a glimpse of a hopeful rainbow in it. On the shore, other members of the clan have been left behind.
In the Perspectives film, McTavish discusses the painting with the National Galleries of Scotland’s Outreach Co-Ordinator, Robin Baillie, detailing his research.
McTavish admits that Outlander has played some part in romanticising these landscapes, but that it is important to remember the historical significance of what these people went through.
‘I don’t think we can imagine it now, what it must have been like for Scots in the 1800s. Wearing big woollen coats and getting on the boat knowing it could take about 120 days on average to get to New Zealand.
‘The rainbow in the painting is showing this idea of a promised land, but a lot of them were sold a lie. Those people were told there were beautiful plots of land for them to farm on, but when they arrived it was thick bush down to the shoreline and precipitous cliffs. They must have got there and thought “we have been robbed” but they didn’t have the option to turn back, they had to get off the ship.’
McTavish has spent years discovering Scotland’s torrid history and is fascinated by how this has changed Scotland’s landscapes and how the country is viewed worldwide today.
The Sailing of the Emigrant Ship is one of very few 19th-century paintings which explore this topic directly ̶ the wider topic of the Highland (and Lowland) Clearances is also addressed in the new Scottish galleries through the interpretation and in landscape paintings.
‘I speak to many, many people, Americans in particular, and when they talk about that Scottish landscape, I try to explain they are experiencing a landscape which has been decimated.
“The emptiness of those glens and straths, that wasn’t how they were. And now they talk about the great vistas and beautiful views across the mountains, views that would have been populated by people living and having their own communities.
“But the absence of those people is what tells the story of those clearances.’
Having moved around from a young age, McTavish was born in Scotland, then his family relocated to London before emigrating to Canada, and then (several years later) to New Zealand.
Exploring his experience, McTavish shares his own resonance with the painting: ‘In the book Sam and I just published, Clanlands in New Zealand: Kiwis, Kilts, and an Adventure Down Under, I became particularly interested in the emigration of Scots to New Zealand and what that experience would have looked like.
‘I was an emigrant, first of all I left Scotland to go to England, then I left there to go to Canada. You feel very alone, I think is one way of describing it. I felt this enormous pressure to speak in a Canadian accent, it sounds silly, but I was 8 and I wanted to fit in. So, to think of all these people that are portrayed here and what they left behind and the unknown they were going to – it really is amazing.’
‘There’s a courage involved in stepping off the shore of your home and knowing you may never return. It takes a particular type of person or a particular type of circumstance that takes you there. Many of them would have had no choice.’
In the recently released Perspectives film, McTavish explores how McTaggart’s painting evokes his own memories of emigrating throughout his life and the emotions it sparks.
‘I have made choices in my life that have moved my family across the world but that was nothing compared to what these people did. I made the decision to move to LA from London, with my wife and child. I remember telling friends at the time and they’d say “what, you’re moving to America? When am I ever going to see you?”. And that’s in the 21st Century!
“It would have been a knife in the heart for a lot of these people in the painting, doing that in the 1800s and never seeing many of your loved ones again.’
‘It would have been this tangle of emotions that they would have felt. There would be some sort of feeling of hope, along with the desperate need for change. So desperate that it would force them to leave the place they loved and grew up in.’
‘To me the artist’s choices, of how McTaggart depicts the people, in the painting shows this. They look like they are disappearing, they are fading, they are not fully fleshed out and you can see through them. It is that sort of sense that the world is just dissolving. For the people looking back that is what they are seeing, their world as they know it disappearing.’
Throughout his travels and living in locations across the world, McTavish notes that the Scots he has met along the way have a strong pride in their heritage. McTavish himself admits he feels lucky that he always has Scotland to come back to.
Reminiscing about one particular line by his character Dougal in the hit TV show Outlander, he says it was a significant line for him to say, not just for the character but for himself.
‘Catriona Balfe’s character, Claire, talks about Dougal’s narcissism and how he is self-obsessed. He stands there and he takes the insults and then he says, “you’re right, it’s true I do love myself, but I love Scotland more”.
‘It meant so much for me to say that and to give him that grounding. We can all look at people like Dougal and think “what was he thinking?” But during that period of the second Jacobite rebellion, they really thought they could win, they absolutely did.’
‘Starting in Scottish theatre, I was constantly moving I didn’t have a sense of rooted home, wherever I was I made it home. But it is strange whenever I come back to Scotland there is a deep feeling of relief when I get here. It’s just a sense of real belonging, I don’t have a home in Scotland but when I am here, I feel at home.’
There is even more Scottish art, history and stories to discover at the new Scottish galleries at the National. Dive into dramatic landscapes, encounter iconic images and be wowed by colour.
A free experience for everyone right in the heart of Edinburgh’s city centre.
Calling all brave and curious explorers, this February The Real Mary King’s Close is shining a light (or lack of) onto Edinburgh’s history, illuminating the lives of former residents and unravelling truths about their deaths with Lantern Led Tours.
The Lantern Led Tours are available for a limited time only during Half Term, where guests will descend into complete darkness with the only light source being the flicker of their lanterns, as they explore Edinburgh’s history.
Hidden beneath the Capital’s iconic Royal Mile, Edinburgh’s best underground experience is ready to send those daring to on a time-traveling adventure.
The one hour guided tour will transport customers to another era, with eerie interactions from two insidious characters that used to strike terror into people’s hearts at their very sight.
Paul Nixon, General Manager at The Real Mary King’s Close, said: “The Real Mary King’s Close is a place filled with excitement and mystery and stands as an important part of Edinburgh’s history.
“We’re delighted to re-launch our popular Lantern Led Tours after a highly successful run last year and give visitors the chance to follow in the footsteps of past residents, this time with only a lantern to guide them.
“This is the perfect activity to do with friends and family over the February holidays and discover more about the city’s dark past together.”
Lantern Led tours open from Friday 9th February to Monday 26th February, running each Friday, Saturday, and Sunday from 6pm to 9pm.
Tickets cost £30 per adult and £24 per child (5 to 15yo – no under 5’s allowed).
For more information and bookings please visit: https://bookings.realmarykingsclose.com/book/lantern-led-tours/123
